




オーベルジュ・ド・リル トーキョー
The Tokyo branch of “Auberge du Lac,” a renowned restaurant with over 100 years of history in a small village in Alsace, France. Here, you can savor exquisite French cuisine—from the traditional specialties of its Alsace flagship restaurant to seasonal delicacies. In this luxurious, spacious setting housed in a standalone building, enjoy a delightful moment filled with warm hospitality.