April monthly recommended course
It is a monthly recommended course that uses seasonal ingredients.Assorted Cold Appetizer (Served individually)
Shark Fin Soup with Shredded Abalone and Chicken
Roast Duck Skin, Peking Style
Braised Scallop and Prawn with Chili Sauce
Wagyu Shabu-shabu with Onion
Fried Noodes with Shredded Chichen
Fresh Fruit Tapioca in Coconut Milk
Chinese Pastry
معلومات إضافية
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
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