Sushi Yamato

Authentic sushi handmade by the head chef of Ginza Kyubey

This is an authentic Edo-style sushi bar with just 8 counter seats. The chef, a former employee of Kyoen, uses seasonal ingredients to carefully hand-roll each piece of sushi. You can enjoy the “Omakase Course,” which showcases Japan’s four seasons. It’s perfect for important business dinners, anniversaries, or special meals during your travels.