Advance purchase requiredExperience culinary artistry and heartfelt storytelling with Chef Kentaro and Chef Hayashi.
After its debut and success at Shisen Hanten Tokyo, this live cooking demonstration is making its first appearance in Singapore. Witness the demonstrations and enjoy stories of tradition that showcase the spirit of Chūka Szechwan Ryori.
Guests will also enjoy a hands-on Truffle Siew Mai-making session, where they will prepare their own siew mai before our chefs steam it to perfection, creating a fun and interactive culinary experience.