المساعدة
العربية
العربية
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
حجوزاتي
حدد مطعم
Arva
The Lounge by Aman
The Café by Aman
Musashi by Aman
احجز في Arva - Aman Tokyo
رسالة من التاجر
Dear guests,
Thank you for your continued support of Aman Tokyo.
- Operation hours -
Lunch: 11.30am to 2pm. (LO 2 pm)
Dinner: 5pm to 10pm. (LO 8pm for set menu, 9pm for a la carte orders)
Thank you for our understanding and cooperation.
***********************************************************************
■Please inform us of the purpose of your visit. (birthday, business meeting, etc.)
■Tables are allocated upon arrival and cannot be selected in advance.
■If you have any food allergies, please let us know in advance of your visit.
■Please note, this is a non-smoking restaurant.
■If you require any further assistance, please contact the Aman Tokyo team directly.
***********************************************************************
Aman Tokyo restaurant reservation (Direct) 03-5224-3339
amantokyo.fbres@aman.com
From 10.00am - 7.00pm
أؤكد أنني قرأت رسالة من التاجر أعلاه
-- تحديد الوقت --
-- بالغون --
1
2
3
4
5
6
7
8
-- أطفال --
1
2
3
4
5
6
7
8
12 سنة أو أقل
-- أطفال صغار --
1
2
3
4
5
6
7
8
2 سنة أو أقل
التوافر
الوقت الذي اخترته غير متوفر. الرجاء اختيار وقت مختلف.
2023 Christmas 6 course Lunch [22-25 Dec.]
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスランチコースを皆様にお届けいたします。
¥ 18,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Christmas 6 course Lunch [22-25 Dec.]
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスランチコースを皆様にお届けいたします。
بطاقة الائتمان مطلوبة للحجز
<Menu>
Amuse-bouche
Sea scallop, cauliflower salad,
olives, anchovy, paprika
Spaghetti alla chitarra, blue lobster,
Chiba peanut housemade paste
Anglerfish bollito,
housemade salted lemon, turnip, nanohana green
Japanese beef tenderloin tagliata,
treviso red chicory, housemade pancetta, Port wine sauce
Housemade panettone,
Madagascar vanilla cream, Vin Santo gelato
Coffee or tea, sweet bites
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
22 ديسمبر 2023 ~ 25 ديسمبر 2023
أيام
ن, ج, س, ح, Hol
وجبات
الغداء
حد الطلب
2 ~ 2
اقرأ المزيد
2023 Christmas 7 course Dinner
We will offer you a special Christmas dinner course based on traditional Italian cuisine, but with Chef Hiraki's creativity. This season's Christmas dinner at Alva uses carefully selected special ingredients such as caviar, blue lobster, snow crab, and Japanese black beef, and we have prepared a menu filled with Chef Hiraki's passion, with a theme of tradition and creativity.
¥ 35,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Christmas 7 course Dinner
We will offer you a special Christmas dinner course based on traditional Italian cuisine, but with Chef Hiraki's creativity. This season's Christmas dinner at Alva uses carefully selected special ingredients such as caviar, blue lobster, snow crab, and Japanese black beef, and we have prepared a menu filled with Chef Hiraki's passion, with a theme of tradition and creativity.
بطاقة الائتمان مطلوبة للحجز
<Menu>
Amuse-bouche – Sea urchin pudding
Blue lobster & caviar,
cauliflower, saffron zabaione, pink pepper
Smoked Kasumi duck,
treviso red chicory, pomegranates
Tortellini,
Ishikawa snow crab, leek, sea scallop
Bollito, Kue grouper off Goto's seas,
housemade salted lemon, turnip, nanohana green
Roasted Hokkaido mashuuko wagyu tenderloin,
celery root, truffle, Amarone red wine sauce
Parrozzo, Sicilian pistachio gelato, blood orange sauce
Coffee or tea, sweet bites
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
*We will make a confirmation call approx. 2 weeks before the reservation date.
كيفية الاستبدال
If you are traveling with children, we ask that you order the following items: X'mas special children's plate ¥12,000
you can use the same course as adults.
تواريخ صالحة
22 ديسمبر 2023 ~ 25 ديسمبر 2023
أيام
ن, ج, س, ح
وجبات
العشاء
حد الطلب
2 ~ 2
اقرأ المزيد
Terra +1drink
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Please enjoy spring course created by executive chef Masakazu Hiraki.
¥ 10,000
(شامل رسوم الخدمة والضرائب)
تحديد
Terra +1drink
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Please enjoy spring course created by executive chef Masakazu Hiraki.
<Menu>
MACCARELLO REALE
Seared Tokushima Spanish mackerel,
Kaga lotus root, shungiku green paste,
Hokkaido horseradish salsa al cren
***
KINMEDAI
Steamed Kinmedai golden eye snapper,
turnip purée, clam foam, lacinato kale
or
MAIALE
Okinawa golden agu pork tagliata,
Yamagata maitake mushroom, burdock root agrodolce
***
TIRAMISÙ CON CIOCCOLATO DOMORI
Tiramisu, Domori chocolate, espresso
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
01 فبراير 2023 ~ 30 نوفمبر 2023
أيام
ن, ث, ر, خ, ج
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
A Journey to Nagasaki
In the summer of 2022, Masakazu Hiraki, Western Cuisine Director of Japan, visited the Goto Islands in Nagasaki Prefecture and was fascinated by the richness and quality of the ingredients.
In the winter of 2023, Masakazu Hiraki expanded his scope to include all of Nagasaki Prefecture, where he encountered new delicacies from the sea and the mountains, experienced the culture, and created new dishes based on the inspiration he was inspired by.
We hope you will enjoy the richness of Nagasaki's nature and Hiraki's well-honed sensibility in creating these new dishes.
¥ 30,000
(شامل رسوم الخدمة والضرائب)
تحديد
A Journey to Nagasaki
In the summer of 2022, Masakazu Hiraki, Western Cuisine Director of Japan, visited the Goto Islands in Nagasaki Prefecture and was fascinated by the richness and quality of the ingredients.
In the winter of 2023, Masakazu Hiraki expanded his scope to include all of Nagasaki Prefecture, where he encountered new delicacies from the sea and the mountains, experienced the culture, and created new dishes based on the inspiration he was inspired by.
We hope you will enjoy the richness of Nagasaki's nature and Hiraki's well-honed sensibility in creating these new dishes.
<Menu>
STUZZICHINO
Amuse-bouche
Goto-imo potato vellutata, catch of the day & bottarga,
Goto islands hand-stretched spaghetti, Aman Tokyo signature caviar
VARIAZIONE DI TONNO
Creative takes on Nagasaki Kuromaguro tuna,
traditional Nagasaki citrus ‘Yuu Kou’,
Nagasaki avocado, quail egg, housemade anchovy
INVOLTINI DI POLLO
Nagasaki Tsuhima jidori chicken & Kanbiton pork rolls,
‘Tsubaki yasai’ vegetables, Goto islands lemongrass, vincotto
BIGOLI
Bigoli,
Hirato ooba-uchiwaebi flathead lobster, Goto islands tomato
RISOTTO DI AGÒ
Risotto di AGò, flying fish,
Goto islands kue grouper, Shimabara Jioawabi abalone
MANZO DI NAGASAKI
Nagasaki wagyu beef ‘Dejimabarairo’ tagliata,
Unzen Tsumura farm organic vegetables, Tsuhima honey
BENVENUTO DELLA PASTICCERIA
Pre-dessert – Sonogi tea bavarese
MERINGATA
Yumenoka strawberry & Nagasaki Bourbon vanilla meringata
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
يناير 26 ~ فبراير 04
وجبات
العشاء
حد الطلب
~ 6
اقرأ المزيد
KOFFEE MAMEYA -Kakeru- × Arva Collaboration Dinner
A collaborative dinner with KOFFEE MAMEYA -Kakeru- will be served at the Italian restaurant Arva.
In addition to a limited-edition feast of fresh meat and seafood dishes, a cup of KOFFEE MAMEYA -Kakeru- will be offered alongside each course, with notes such as acidity and bitterness perfectly paired to highlight the Italian-inspired flavours. Indulge in this unique, non-alcoholic gastronomic experience, all the while enjoying exceptional views across Tokyo’s skyline.
¥ 33,000
(شامل رسوم الخدمة والضرائب)
تحديد
KOFFEE MAMEYA -Kakeru- × Arva Collaboration Dinner
A collaborative dinner with KOFFEE MAMEYA -Kakeru- will be served at the Italian restaurant Arva.
In addition to a limited-edition feast of fresh meat and seafood dishes, a cup of KOFFEE MAMEYA -Kakeru- will be offered alongside each course, with notes such as acidity and bitterness perfectly paired to highlight the Italian-inspired flavours. Indulge in this unique, non-alcoholic gastronomic experience, all the while enjoying exceptional views across Tokyo’s skyline.
Menu
BATTUTA DI MANZO DEL LAGO MASHU
Eastern Hokkaido Mashuuko wagyu battuta,
puntarelle, anchovy, lemon
MUGNAIA
Codfish soft roe meunière,
amaebi shrimp, sunchoke, housemade Chiba peanut pesto
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti, sea urchin, Mie tuna bottarga roe
ORATA AMADAI CROCCANTE
Crunchy amadai tilefish uroko-yaki,
Hokkaido snow crab, turnip orzotto barley rice
ANATRA
Roasted duck, Port wine, mixed berries,
purple cabbage sauerkraut, Hokkaido aged chestnut potato
DELIZIA ALLO YUZU
Delizia allo yuzu
CAFFÈ, PICCOLA PASTICCERIA
Coffee, sweet bites
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
نص مكتوب بخط صغير
18:30 Door open
19:00 Dinner start
كيفية الاستبدال
Limited to 24 people per day. Ends as soon as seats are filled.
تواريخ صالحة
فبراير 24 ~ فبراير 26
وجبات
العشاء
حد الطلب
1 ~ 4
اقرأ المزيد
Dolce in Arva
This buffet focuses on Italian dolce, a rarity in Tokyo, and allows you to enjoy authentic Italian dolce even in Tokyo. You can enjoy authentic Italian dolce in Tokyo.
This time, we'll be focusing on sweets from Southern Italy, offering traditional treats from Naples, Sicily, Sardinia, and more, with Chef Patissier, Inoue's unique twists and arrangements.
¥ 12,000
(شامل رسوم الخدمة والضرائب)
تحديد
Dolce in Arva
This buffet focuses on Italian dolce, a rarity in Tokyo, and allows you to enjoy authentic Italian dolce even in Tokyo. You can enjoy authentic Italian dolce in Tokyo.
This time, we'll be focusing on sweets from Southern Italy, offering traditional treats from Naples, Sicily, Sardinia, and more, with Chef Patissier, Inoue's unique twists and arrangements.
More than 20 kinds of cakes and baked sweets, from classic Italian dolce, tiramisu, panna cotta, etc., to unique local sweets, using fruits and ingredients unique to Alva. This is a limited-time buffet-style promotion where you can enjoy as much savory, pasta, etc. as you like.
تواريخ صالحة
مايو 03 ~ مايو 05
وجبات
الشاي
حد الطلب
~ 4
اقرأ المزيد
Seat Only Reservation Lunch
Seat Only Reservation
We offer a selection of dishes crafted with carefully chosen ingredients, available à la carte or as part of a set course. Please enjoy them in our spacious venue with a panoramic view of Tokyo. Feel free to order your meal according to your preferences on the day.
¥ 0
(شامل الضرائب)
تحديد
Seat Only Reservation Lunch
Seat Only Reservation
We offer a selection of dishes crafted with carefully chosen ingredients, available à la carte or as part of a set course. Please enjoy them in our spacious venue with a panoramic view of Tokyo. Feel free to order your meal according to your preferences on the day.
تواريخ صالحة
06 فبراير 2023 ~ يونيو 30
أيام
ن, خ, ج, س, ح, Hol
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Terra
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Please enjoy spring course created by Area Director of western kitchen, Masakazu Hiraki.
¥ 9,000
(شامل رسوم الخدمة والضرائب)
تحديد
Terra
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Please enjoy spring course created by Area Director of western kitchen, Masakazu Hiraki.
<Menu>
SOPPRESSATA DI SALMONE
Salmon, prosciutto, spring vegetable salami,
Yamanashi fresh herb salad,
mascarpone, Hiroshima salted lemon
*****
PESCE ISAKI
Sautéed Isaki grunt fish,
watercress, sakura shrimps,
Hokkaido chestnut potato
or
POLLO RUSPANTE
Rolled Yamanashi Kaiji rooster,
Spring vegetable vignarola medley
*****
TIRAMISÙ ALLA FRAGOLA
& BALSAMICO BIANCO
Strawberry tiramisu,
grappa, white balsamic vinegar
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 04 ~ يونيو 30
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Terra+Mineral water
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Please enjoy spring course created by Area Director of western kitchen, Masakazu Hiraki.
¥ 9,000
(شامل رسوم الخدمة والضرائب)
تحديد
Terra+Mineral water
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Please enjoy spring course created by Area Director of western kitchen, Masakazu Hiraki.
<Menu>
SOPPRESSATA DI SALMONE
Salmon, prosciutto, spring vegetable salami,
Yamanashi fresh herb salad,
mascarpone, Hiroshima salted lemon
*****
PESCE ISAKI
Sautéed Isaki grunt fish,
watercress, sakura shrimps,
Hokkaido chestnut potato
or
POLLO RUSPANTE
Rolled Yamanashi Kaiji rooster,
Spring vegetable vignarola medley
*****
TIRAMISÙ ALLA FRAGOLA
& BALSAMICO BIANCO
Strawberry tiramisu,
grappa, white balsamic vinegar
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 04 ~ أبريل 30
أيام
ن, ث, ر, خ, ج
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Sole
Seasonal lunch menu 4 courses: amuse-bouche, starter, pasta, choice of fish or meat, dessert, sweet bites, coffee or tea .
¥ 12,000
(شامل رسوم الخدمة والضرائب)
تحديد
Sole
Seasonal lunch menu 4 courses: amuse-bouche, starter, pasta, choice of fish or meat, dessert, sweet bites, coffee or tea .
<Menu>
SOPPRESSATA DI SALMONE
Salmon, prosciutto, spring vegetable salami,
Yamanashi fresh herb salad,
mascarpone, Hiroshima salted lemon
CRESPELLE
Tuscan crêpes,
Okinawa Kin-Agu pork ham,
fontina, asparagus
*****
PESCE ISAKI
Sautéed Isaki grunt fish,
watercress, sakura shrimps,
Hokkaido chestnut potato
or
POLLO RUSPANTE
Rolled Yamanashi Kaiji rooster,
spring vegetable vignarola medley
*****
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 01 ~ يونيو 30
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Sole+1 drink
Seasonal lunch menu 4 courses with first drink: choice of selected Italian sparkling wine, non-alcoholic sparkling wine or soft drink, amuse-bouche, starter, pasta, choice of fish or meat, dessert, sweet bites, coffee or tea
¥ 13,000
(شامل رسوم الخدمة والضرائب)
تحديد
Sole+1 drink
Seasonal lunch menu 4 courses with first drink: choice of selected Italian sparkling wine, non-alcoholic sparkling wine or soft drink, amuse-bouche, starter, pasta, choice of fish or meat, dessert, sweet bites, coffee or tea
<Menu>
SOPPRESSATA DI SALMONE
Salmon, prosciutto, spring vegetable salami,
Yamanashi fresh herb salad,
mascarpone, Hiroshima salted lemon
CRESPELLE
Tuscan crêpes,
Okinawa Kin-Agu pork ham,
fontina, asparagus
*****
PESCE ISAKI
Sautéed Isaki grunt fish,
watercress, sakura shrimps,
Hokkaido chestnut potato
or
POLLO RUSPANTE
Rolled Yamanashi Kaiji rooster,
spring vegetable vignarola medley
*****
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 01 ~ يونيو 30
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Naturale
Chef`s Hiraki recommended seasonal tasting menu.
5 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 15,000
(شامل رسوم الخدمة والضرائب)
تحديد
Naturale
Chef`s Hiraki recommended seasonal tasting menu.
5 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
FRITTO MISTO
Tokushima cuttlefish
& Sansai mountain vegetable fritter,
housemade anchovy, alpine leek condiment
CRESPELLE
Tuscan crêpes,
Okinawa Kin-Agu pork ham,
fontina, asparagus
PESCE ISAKI
Sautéed Isaki grunt fish,
watercress, sakura shrimps,
Hokkaido chestnut potato
AGNELLO
New Zealand grass-fed lamb rack impanato,
fresh tomato & basil sauce,
green asparagus, black olives
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 01 ~ يونيو 30
وجبات
الغداء
حد الطلب
~ 6
اقرأ المزيد
Seat Only Reservation Dinner
Seat Only Reservation
¥ 0
(شامل الضرائب)
تحديد
Seat Only Reservation Dinner
Seat Only Reservation
تواريخ صالحة
06 فبراير 2023 ~ يونيو 30
أيام
ن, خ, ج, س, ح, Hol
وجبات
العشاء
حد الطلب
~ 4
اقرأ المزيد
Coltivare Light
A dining experience celebrating Italy’s simple ingredients and bold flavours
4 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 19,800
(شامل رسوم الخدمة والضرائب)
تحديد
Coltivare Light
A dining experience celebrating Italy’s simple ingredients and bold flavours
4 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
STUZZICHINO
Amuse-bouche
ASPARAGI BIANCHI
Sautéed white asparagus, sea scallop,
truffle, Sagamihara egg zabaione
RAVIOLI
Ravioli,
new onion, anchovy, smoked herring,
Aomori garlic purée, Italian parsley oil
***
CERNIA
Kijihata grouper,
firefly squid, nanohana green aglio e olio, Nagasaki mullet bottarga
or
AGNELLO
New Zealand grass-fed lamb rack impanato,
fresh tomato & basil sauce, green asparagus, black olives
***
TIRAMISÙ ALLA FRAGOLA & BALSAMICO BIANCO
Strawberry tiramisu, grappa, white balsamic vinegar
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 01 ~ مارس 25, أبريل 08 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 4
اقرأ المزيد
Coltivare
A dining experience celebrating Italy’s simple ingredients and bold flavours
5 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 23,000
(شامل رسوم الخدمة والضرائب)
تحديد
Coltivare
A dining experience celebrating Italy’s simple ingredients and bold flavours
5 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
STUZZICHINO
Amuse-bouche
ASPARAGI BIANCHI
Sautéed white asparagus, sea scallop,
truffle, Sagamihara egg zabaione
RAVIOLI
Ravioli,
new onion, anchovy, smoked herring,
Aomori garlic purée, Italian parsley oil
CERNIA
Kijihata grouper,
firefly squid, nanohana green aglio e olio, Nagasaki mullet bottarga
AGNELLO
New Zealand grass-fed lamb rack impanato,
fresh tomato & basil sauce, green asparagus, black olives
TIRAMISÙ ALLA FRAGOLA & BALSAMICO BIANCO
Strawberry tiramisu, grappa, white balsamic vinegar
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
01 فبراير 2023 ~ 21 ديسمبر 2023, 26 ديسمبر 2023 ~ 30 ديسمبر 2023, يناير 01 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 4
اقرأ المزيد
Coltivare +Wine Pairing
A dining experience celebrating Italy’s simple ingredients and bold flavours
¥ 39,000
(شامل رسوم الخدمة والضرائب)
تحديد
Coltivare +Wine Pairing
A dining experience celebrating Italy’s simple ingredients and bold flavours
<Menu>
STUZZICHINO
Amuse-bouche
ASPARAGI BIANCHI
Sautéed white asparagus, sea scallop,
truffle, Sagamihara egg zabaione
RAVIOLI
Ravioli,
new onion, anchovy, smoked herring,
Aomori garlic purée, Italian parsley oil
CERNIA
Kijihata grouper,
firefly squid, nanohana green aglio e olio, Nagasaki mullet bottarga
AGNELLO
New Zealand grass-fed lamb rack impanato,
fresh tomato & basil sauce, green asparagus, black olives
TIRAMISÙ ALLA FRAGOLA & BALSAMICO BIANCO
Strawberry tiramisu, grappa, white balsamic vinegar
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*There will be 5-glass of wine selected by sommelier. (90cc per glass)
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 01 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 4
اقرأ المزيد
Coltivare +Short cake12cm
A dining experience celebrating Italy’s simple ingredients and bold flavours
¥ 25,800
(شامل رسوم الخدمة والضرائب)
تحديد
Coltivare +Short cake12cm
A dining experience celebrating Italy’s simple ingredients and bold flavours
<Menu>
STUZZICHINO
Amuse-bouche
ASPARAGI BIANCHI
Sautéed white asparagus, sea scallop,
truffle, Sagamihara egg zabaione
RAVIOLI
Ravioli,
new onion, anchovy, smoked herring,
Aomori garlic purée, Italian parsley oil
CERNIA
Kijihata grouper,
firefly squid, nanohana green aglio e olio, Nagasaki mullet bottarga
AGNELLO
New Zealand grass-fed lamb rack impanato,
fresh tomato & basil sauce, green asparagus, black olives
TIRAMISÙ ALLA FRAGOLA & BALSAMICO BIANCO
Strawberry tiramisu, grappa, white balsamic vinegar
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
يناير 01 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 2
اقرأ المزيد
Stagione Light 5 dishes course menu
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 5 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 27,000
(شامل رسوم الخدمة والضرائب)
تحديد
Stagione Light 5 dishes course menu
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 5 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
STUZZICHINO
Amuse-bouche
CRUDO DI TONNO
Ise Maguro tuna raw fish crudo,
Shizuoka Kitayama farm organic vegetables, Aman Tokyo signature caviar
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti, sea urchin, Mie tuna bottarga roe
PESCATO DEL GIORNO DAL MARE DI GOTO
Freshest catch of the day off Goto's seas,
white asparagus, clam orzotto barley rice, herb
MANZO AKAUSHI
Sautéed Kumamoto Akaushi wagyu sirloin,
butterbur shoot crust, Tenkeiko shiitake mushroom, morel
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
فبراير 05 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 6
اقرأ المزيد
Stagione 6 dishes course menu
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 30,000
(شامل رسوم الخدمة والضرائب)
تحديد
Stagione 6 dishes course menu
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
STUZZICHINO
Amuse-bouche
CRUDO DI TONNO
Ise Maguro tuna raw fish crudo,
Shizuoka Kitayama farm organic vegetables, Aman Tokyo signature caviar
FRITTO MISTO
Tokushima cuttlefish & Sansai mountain vegetable fritter,
housemade anchovy, alpine leek condiment
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti, sea urchin, Mie tuna bottarga roe
PESCATO DEL GIORNO DAL MARE DI GOTO
Freshest catch of the day off Goto's seas,
white asparagus, clam orzotto barley rice, herb
MANZO AKAUSHI
Sautéed Kumamoto Akaushi wagyu sirloin,
butterbur shoot crust, Tenkeiko shiitake mushroom, morel
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
01 يونيو 2023 ~ 21 ديسمبر 2023, 26 ديسمبر 2023 ~ 30 ديسمبر 2023, يناير 01 ~ يناير 25, فبراير 05 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 6
اقرأ المزيد
【Window confirmed】Stagione + a Glass of Champagne【Limited offer】
A dining experience celebrating Italy’s simple ingredients and bold flavours.
The high ceilings and spaciousness of the restaurant are part of the charm of Arva. At dinner, enjoy a special moment with a dramatic night view of skyscrapers in the distance.
Enoy with Signature 6 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 35,000
(شامل رسوم الخدمة والضرائب)
تحديد
【Window confirmed】Stagione + a Glass of Champagne【Limited offer】
A dining experience celebrating Italy’s simple ingredients and bold flavours.
The high ceilings and spaciousness of the restaurant are part of the charm of Arva. At dinner, enjoy a special moment with a dramatic night view of skyscrapers in the distance.
Enoy with Signature 6 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
STUZZICHINO
Amuse-bouche
CRUDO DI TONNO
Ise Maguro tuna raw fish crudo,
Shizuoka Kitayama farm organic vegetables, Aman Tokyo signature caviar
FRITTO MISTO
Tokushima cuttlefish & Sansai mountain vegetable fritter,
housemade anchovy, alpine leek condiment
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti, sea urchin, Mie tuna bottarga roe
PESCATO DEL GIORNO DAL MARE DI GOTO
Freshest catch of the day off Goto's seas,
white asparagus, clam orzotto barley rice, herb
MANZO AKAUSHI
Sautéed Kumamoto Akaushi wagyu sirloin,
butterbur shoot crust, Tenkeiko shiitake mushroom, morel
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
فبراير 05 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 4
اقرأ المزيد
Stagione 6 dishes course menu +Wine Pairing
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by Area Director of Western kitchen Masakazu Hiraki.
¥ 49,000
(شامل رسوم الخدمة والضرائب)
تحديد
Stagione 6 dishes course menu +Wine Pairing
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by Area Director of Western kitchen Masakazu Hiraki.
<Menu>
STUZZICHINO
Amuse-bouche
CRUDO DI TONNO
Ise Maguro tuna raw fish crudo,
Shizuoka Kitayama farm organic vegetables, Aman Tokyo signature caviar
FRITTO MISTO
Tokushima cuttlefish & Sansai mountain vegetable fritter,
housemade anchovy, alpine leek condiment
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti, sea urchin, Mie tuna bottarga roe
PESCATO DEL GIORNO DAL MARE DI GOTO
Freshest catch of the day off Goto's seas,
white asparagus, clam orzotto barley rice, herb
MANZO AKAUSHI
Sautéed Kumamoto Akaushi wagyu sirloin,
butterbur shoot crust, Tenkeiko shiitake mushroom, morel
TORTA PARADISO
Torta paradiso,
cantaloupe sorbet, coconut milk foam
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*There will be 6-glass of wine selected by sommelier. (90cc per glass)
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
تواريخ صالحة
فبراير 05 ~ يونيو 30
وجبات
العشاء
حد الطلب
~ 6
اقرأ المزيد
【Window confirmed】Stagione + a Glass of Aman Champagne+Aman Cavier
A dining experience celebrating Italy’s simple ingredients and bold flavours.
The high ceilings and spaciousness of the restaurant are part of the charm of Arva. At dinner, enjoy a special moment with a dramatic night view of skyscrapers in the distance.
Enoy with Signature 6 course menu created by executive chef Masakazu Hiraki.
¥ 58,000
(شامل رسوم الخدمة والضرائب)
تحديد
【Window confirmed】Stagione + a Glass of Aman Champagne+Aman Cavier
A dining experience celebrating Italy’s simple ingredients and bold flavours.
The high ceilings and spaciousness of the restaurant are part of the charm of Arva. At dinner, enjoy a special moment with a dramatic night view of skyscrapers in the distance.
Enoy with Signature 6 course menu created by executive chef Masakazu Hiraki.
<Menu>
AMAN ORIGINAL CAVIER
Aman original cavier
CRUDO DI TONNO
Ise Maguro medium fatty tuna crudo, fennel,
makomo wild rice stem, Manganji pepper,
“Tiger tail” green chilli, yuzu citrus, Aman caviar
GRONGO FRITTO
Tokushima pike conger fritter,
tomato, orange, basil, endive
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti,
sea urchin, Mie tuna bottarga roe
ORATA AMADAI CROCCANTE
Crunchy Ishikawa Amadai tilefish uroko-yaki,
red snow crab & turnip orzotto
MANZO IBUSUKI
Kagoshima Ibusuki wagyu sirloin tagliata,
porcini mushroom pudding, Parmigiano Reggiano
BENVENUTO DELLA PASTICCERIA
Pre-dessert
MONTE BIANCO
Monte Bianco, kyoho grape sorbet,
Barolo & black berry sauce
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
*Content of the menu will change on 1st December 2023. We will post new menu here when it is ready. Thank you very much for your understanding.
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
01 فبراير 2023 ~ 21 أكتوبر 2023
أيام
ن, خ, ج, س, ح, Hol
وجبات
العشاء
حد الطلب
~ 4
اقرأ المزيد
2021 Christmas 6 course Dinner [18-22 Dec.]
¥ 32,000
(شامل رسوم الخدمة والضرائب)
تحديد
2021 Christmas 6 course Dinner [18-22 Dec.]
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
*We will make a confirmation call approx. 2 weeks before the reservation date.
تواريخ صالحة
18 ديسمبر 2021 ~ 22 ديسمبر 2021
أيام
ن, خ, ج, ح, Hol
وجبات
العشاء
حد الطلب
2 ~
اقرأ المزيد
2021 Christmas 6 course Dinner with confirmed Window seat and Prestige Champagne Toast [17-21 Dec.]
¥ 37,000
(شامل رسوم الخدمة والضرائب)
تحديد
2021 Christmas 6 course Dinner with confirmed Window seat and Prestige Champagne Toast [17-21 Dec.]
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
*We will make a confirmation call approx. 2 weeks before the reservation date.
تواريخ صالحة
18 ديسمبر 2021 ~ 22 ديسمبر 2021
أيام
ن, خ, ج, ح, Hol
وجبات
العشاء
حد الطلب
2 ~
اقرأ المزيد
2021 Christmas 5 course Lunch [17-21 Dec.]
¥ 12,000
(شامل رسوم الخدمة والضرائب)
تحديد
2021 Christmas 5 course Lunch [17-21 Dec.]
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
18 ديسمبر 2021 ~ 22 ديسمبر 2021
أيام
ن, ث, ر, خ, ج, ح, Hol
وجبات
الغداء
حد الطلب
2 ~ 4
اقرأ المزيد
【Collaboration event】One Dinner Two Journeys
One Dinner Two Journeys
Musashi by Aman × Arva collaboration dinner
¥ 56,925
(شامل رسوم الخدمة والضرائب)
تحديد
【Collaboration event】One Dinner Two Journeys
One Dinner Two Journeys
Musashi by Aman × Arva collaboration dinner
بطاقة الائتمان مطلوبة للحجز
The first time to hold this collaboration dinner event in the summer, Chef Musashi and Hiraki will establish an omakase experience of the day featuring their carefully selected 5 main ingredients, such as the seasonal catch and abalone.
The entree of the day will actually be their first dish to curate together hand in hand.
We look forward to introducing you the special delicacy this dish will feature.
Experience the artwork of our two master chefs, at Aman Tokyo.
Date: 22 and 23 August 2023
Door open: 6.30pm Start: 7pm
*Cancellation fee for this event: 100% for cancellation within 48 hours,
50% within 72 hours of the reservation.
*This is not an Omakase sushi dinner, but a special dinner event prepared by the two Chefs at our main dining "Arva".
تواريخ صالحة
22 أغسطس 2023 ~ 23 أغسطس 2023
أيام
ث, ر
وجبات
العشاء
حد الطلب
2 ~ 4
اقرأ المزيد
2021 Christmas 5 course Lunch with confirmed Window Seat
¥ 16,000
(شامل رسوم الخدمة والضرائب)
تحديد
2021 Christmas 5 course Lunch with confirmed Window Seat
<Menu>
* * * * * * *
CARPACCIO
Filefish carpaccio, turnip,
filefish liver bagna càuda sauce
* * * * * * *
RAVIOLI
Ravioli, sunchoke, chestnut,
Mie prefecture wild boar, salsiccia ragout
* * * * * * *
MACCARELLO REALE
Sautéed Spanish mackerel,
Kaga lotus root, basil paste
* * * * * * *
AGNELLO
Roasted New Zealand spring lamb,
Brussels sprout, walnut, onion, black olive
* * * * * * *
BONET
Bonet, strawberry, Amarone,
Sicilian pistachio gelato
* * * * * * *
Sweet bites
CAFFE O TE
Coffee or tea
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
18 ديسمبر 2021 ~ 22 ديسمبر 2021
أيام
ن, خ, ج, س, ح, Hol
وجبات
الغداء
حد الطلب
2 ~ 2
اقرأ المزيد
2021 Christmas 5 course Dinner [18-22 Dec.]
¥ 23,000
(شامل رسوم الخدمة والضرائب)
تحديد
2021 Christmas 5 course Dinner [18-22 Dec.]
<Menu>
Amuse bouche
Insalata Russa coleslaw, Yamanashi guinea fowl, truffle
Squid ink tagliolini, A ori ika squid, eggplant, red pepper, basil
Wild caught Hirame flounder involtini rolls,
buffalo mozzarella, San Daniele prosciutto, tomato powder
Yakifuri Wagyu Obanazawa sirloin,
puntarelle chicory, petit vert green sauce, baby rocket leaves, Parmigiano balsamic vinegar sauce
Spongata cake, kumquat compote, milk gelato
Coffee or tea, sweet bites
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
*We will make a confirmation call approx. 2 weeks before the reservation date.
تواريخ صالحة
18 ديسمبر 2021 ~ 22 ديسمبر 2021
أيام
ن, خ, ج, س, ح, Hol
وجبات
العشاء
حد الطلب
2 ~
اقرأ المزيد
2021 Christmas 5 course Lunch with confirmed Window Seat 3 glass wine pairing
¥ 22,000
(شامل رسوم الخدمة والضرائب)
تحديد
2021 Christmas 5 course Lunch with confirmed Window Seat 3 glass wine pairing
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
23 ديسمبر 2021 ~ 25 ديسمبر 2021
أيام
ن, خ, ج, س, ح, Hol
وجبات
الغداء
حد الطلب
2 ~ 2
اقرأ المزيد
Stagione 6 dishes course menu (Old price)
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by executive chef Masakazu Hiraki.
¥ 27,000
(شامل رسوم الخدمة والضرائب)
تحديد
Stagione 6 dishes course menu (Old price)
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by executive chef Masakazu Hiraki.
<Menu>
Amuse-bouche
Ise Maguro tuna crudo,
sansai mountain vegetables, Aman Tokyo signature Kagawa caviar
Deep fried Sagamihara egg, prosciutto crudo,
green asparagus vellutata, 30 years aged balsamic vinegar
Tagliatelle, Hokkaido venison ragù, Alpine leek,
Parmigiano Reggiano fonduta
Freshest catch of the day off Goto's sea,
white asparagus, turban shell, herb sauce
Sautéed Kagoshima Ibusuki beef sirloin, butterbur shoot crust,
Shizuoka Kitayama farm organic vegetables,
fava beans, Pecorino Romano
Pre-dessert
Torta al formaggio,
cherry compote, orange flower honey gelato
Coffee or tea, sweet bites
Please note that this menu is only available until June 1 and will become the summer menu from June 2.
The menu will be updated as soon as it is ready. We apologize for any inconvenience caused.
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
01 فبراير 2023 ~ 31 مايو 2023
أيام
ن, خ, ج, س, ح, Hol
وجبات
العشاء
حد الطلب
~ 6
اقرأ المزيد
【From 8 December】 Raccolta
A dining experience celebrating Italy’s simple ingredients and bold flavours.
¥ 7,000
(شامل رسوم الخدمة والضرائب)
تحديد
【From 8 December】 Raccolta
A dining experience celebrating Italy’s simple ingredients and bold flavours.
<Menu>
Amuse-bouche
Kanburi, winter yellowtail crudo, Yamanashi fresh herbs, turnip salad, kumquat
Risotto alla Parmigiana, stewed Japanese beef cheek, Brussels sprout
Pre-dessert
Coffee or tea, sweet bites
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
08 ديسمبر 2022 ~ 22 ديسمبر 2022, 26 ديسمبر 2022 ~ 30 ديسمبر 2022
أيام
ن, خ
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Stagione 8 dishes course menu +Short cake12cm
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by executive chef Masakazu Hiraki.
¥ 29,800
(شامل رسوم الخدمة والضرائب)
تحديد
Stagione 8 dishes course menu +Short cake12cm
A dining experience celebrating Italy’s simple ingredients and bold flavours.
Signature 6 course menu created by executive chef Masakazu Hiraki.
<Menu>
Amuse-bouche
Ise Maguro tuna crudo,
sansai mountain vegetables, Aman Tokyo signature Kagawa caviar
Deep fried Sagamihara egg, prosciutto crudo,
green asparagus vellutata, 30 years aged balsamic vinegar
Tagliatelle, Hokkaido venison ragù, Alpine leek,
Parmigiano Reggiano fonduta
Freshest catch of the day off Goto's sea,
white asparagus, turban shell, herb sauce
Sautéed Kagoshima Ibusuki beef sirloin, butterbur shoot crust,
Shizuoka Kitayama farm organic vegetables,
fava beans, Pecorino Romano
Pre-dessert
Torta al formaggio,
cherry compote, orange flower honey gelato
Coffee or tea, sweet bites
Please note that this menu is only available until June 1 and will become the summer menu from June 2.
The menu will be updated as soon as it is ready. We apologize for any inconvenience caused.
STUZZICHINO
Amuse-bouche
PESCATO DEL GIORNO DAL MARE DI GOTO
Catch of the day from Goto’s sea, Shizuoka Kitayama farm organic vegetables.
Aman Tokyo original Kagawa fresh raw caviar
CALAMARI RIPIENI
Stuffed squid, sea scallop, Swiss chard, black olive, caper
SPAGHETTI CON RICCI DI MARE
Pastificio Setaro artisanal spaghetti, sea urchin, Mie tuna bottarga
PESCE AMADAI
Crunchy Amadai tilefish uroko-yaki, radish, bell pepper, shrimp salsa
MANZO IN CROSTA
Sautéed Kagoshima Ibusuki wagyu sirloin, corn breadcrumb crust,
baby corn, white corn, white balsamic vinegar sauce
BENVENUTO DELLA PASTICCERIA
Pre-dessert
PROFITEROLES
Profiteroles, Mango, Hachijo-jima yoghurt gelato
12cm SHORT CAKE
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, mignardises
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
01 فبراير 2023 ~ 31 مايو 2023
أيام
ن, خ, ج, س, ح, Hol
وجبات
العشاء
حد الطلب
~ 2
اقرأ المزيد
2023 Gala Dinner【CENONE】
In Italy, New Year's Eve dinner is called cenone, and people eat a full course from antipasti to dolce until the new year. Please enjoy Cenone with your precious family, lover, and friends and welcome the new year. This time, Chef Hiraki carefully selected the ingredients, starting with caviar, and the main dish was Kuroge Wagyu [Nagomi no Kanade]. Nagomi no Kanade is a high-quality Kuroge Wagyu beef that is less than a year old. Cows that have been raised using only domestically produced ingredients since the time of. In addition, the ultimate Yamagata beef is made by selecting only cows that have a longer breeding period than the average length of time. The elegantly woven marbled meat is as delicate as thin silk, and the brightly colored red meat has a surprisingly rich flavor. We will deliver one horse carefully selected for this dinner to our customers.
¥ 60,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Gala Dinner【CENONE】
In Italy, New Year's Eve dinner is called cenone, and people eat a full course from antipasti to dolce until the new year. Please enjoy Cenone with your precious family, lover, and friends and welcome the new year. This time, Chef Hiraki carefully selected the ingredients, starting with caviar, and the main dish was Kuroge Wagyu [Nagomi no Kanade]. Nagomi no Kanade is a high-quality Kuroge Wagyu beef that is less than a year old. Cows that have been raised using only domestically produced ingredients since the time of. In addition, the ultimate Yamagata beef is made by selecting only cows that have a longer breeding period than the average length of time. The elegantly woven marbled meat is as delicate as thin silk, and the brightly colored red meat has a surprisingly rich flavor. We will deliver one horse carefully selected for this dinner to our customers.
بطاقة الائتمان مطلوبة للحجز
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
31 ديسمبر 2023
وجبات
العشاء
حد الطلب
2 ~ 4
اقرأ المزيد
2023 Christmas 7 course Dinner with confirmed Window seat and Prestige Champagne Toast [17-25 Dec.]
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスディナーコースを皆様にお届けいたします。
アルヴァの今シーズンのクリスマスディナーはキャビア、オマールブルー、ズワイガニ、黒毛和牛など選りすぐりの特別な食材を使い、伝統と創造をテーマにしたシェフ平木の想いの詰まったメニューをご用意しております。
¥ 48,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Christmas 7 course Dinner with confirmed Window seat and Prestige Champagne Toast [17-25 Dec.]
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスディナーコースを皆様にお届けいたします。
アルヴァの今シーズンのクリスマスディナーはキャビア、オマールブルー、ズワイガニ、黒毛和牛など選りすぐりの特別な食材を使い、伝統と創造をテーマにしたシェフ平木の想いの詰まったメニューをご用意しております。
بطاقة الائتمان مطلوبة للحجز
<Menu>
Amuse-bouche – Sea urchin pudding
Blue lobster & caviar,
cauliflower, saffron zabaione, pink pepper
Smoked Kasumi duck,
treviso red chicory, pomegranates
Tortellini,
Ishikawa snow crab, leek, sea scallop
Bollito, Kue grouper off Goto's seas,
housemade salted lemon, turnip, nanohana green
Roasted Hokkaido mashuuko wagyu tenderloin,
celery root, truffle, Amarone red wine sauce
Parrozzo, Sicilian pistachio gelato, blood orange sauce
Coffee or tea, sweet bites
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
*We will make a confirmation call approx. 2 weeks before the reservation date.
كيفية الاستبدال
If you are traveling with children, please order the following items. X'mas Special Children's Plate ¥12,000
you can use the same course as adults.
تواريخ صالحة
22 ديسمبر 2023 ~ 25 ديسمبر 2023
أيام
ن, ج, س, ح
وجبات
العشاء
حد الطلب
2 ~ 2
اقرأ المزيد
2023 Christmas 5 course Lunch [22-25 Dec.] Window confirmed
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスランチコースを皆様にお届けいたします。
¥ 30,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Christmas 5 course Lunch [22-25 Dec.] Window confirmed
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスランチコースを皆様にお届けいたします。
بطاقة الائتمان مطلوبة للحجز
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
22 ديسمبر 2023 ~ 25 ديسمبر 2023
أيام
ن, ج, س, ح
وجبات
الغداء
حد الطلب
2 ~ 4
اقرأ المزيد
2023 Christmas 7 course Dinner +Champagne
We will offer you a special Christmas dinner course based on traditional Italian cuisine, but with Chef Hiraki's creativity. This season's Christmas dinner at Alva uses carefully selected special ingredients such as caviar, blue lobster, snow crab, and Japanese black beef, and we have prepared a menu filled with Chef Hiraki's passion, with a theme of tradition and creativity.
¥ 40,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Christmas 7 course Dinner +Champagne
We will offer you a special Christmas dinner course based on traditional Italian cuisine, but with Chef Hiraki's creativity. This season's Christmas dinner at Alva uses carefully selected special ingredients such as caviar, blue lobster, snow crab, and Japanese black beef, and we have prepared a menu filled with Chef Hiraki's passion, with a theme of tradition and creativity.
بطاقة الائتمان مطلوبة للحجز
<Menu>
Amuse-bouche – Sea urchin pudding
Blue lobster & caviar,
cauliflower, saffron zabaione, pink pepper
Smoked Kasumi duck,
treviso red chicory, pomegranates
Tortellini,
Ishikawa snow crab, leek, sea scallop
Bollito, Kue grouper off Goto's seas,
housemade salted lemon, turnip, nanohana green
Roasted Hokkaido mashuuko wagyu tenderloin,
celery root, truffle, Amarone red wine sauce
Parrozzo, Sicilian pistachio gelato, blood orange sauce
Coffee or tea, sweet bites
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
*We will make a confirmation call approx. 2 weeks before the reservation date.
كيفية الاستبدال
If you are traveling with children, we ask that you order the following items: X'mas special children's plate ¥12,000
you can use the same course as adults.
تواريخ صالحة
22 ديسمبر 2023 ~ 25 ديسمبر 2023
أيام
ن, ج, س, ح
وجبات
العشاء
حد الطلب
2 ~ 2
اقرأ المزيد
2023 Christmas 6 course Lunch Glass champagne[22-25 Dec.]
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスランチコースを皆様にお届けいたします。
¥ 22,000
(شامل رسوم الخدمة والضرائب)
تحديد
2023 Christmas 6 course Lunch Glass champagne[22-25 Dec.]
伝統的なイタリア料理に基づきながら、シェフ平木による創造性を加えた特別なクリスマスランチコースを皆様にお届けいたします。
بطاقة الائتمان مطلوبة للحجز
<Menu>
Amuse-bouche
Sea scallop, cauliflower salad,
olives, anchovy, paprika
Spaghetti alla chitarra, blue lobster,
Chiba peanut housemade paste
Anglerfish bollito,
housemade salted lemon, turnip, nanohana green
Japanese beef tenderloin tagliata,
treviso red chicory, housemade pancetta, Port wine sauce
Housemade panettone,
Madagascar vanilla cream, Vin Santo gelato
Coffee or tea, sweet bites
*Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that we are unable to guarantee that you get the specific table.
تواريخ صالحة
22 ديسمبر 2023 ~ 25 ديسمبر 2023
أيام
ن, ج, س, ح, Hol
وجبات
الغداء
حد الطلب
2 ~ 2
اقرأ المزيد
A Journey to Nagasaki+Champagne、Window Seat
In the summer of 2022, Masakazu Hiraki, Western Cuisine Director of Japan, visited the Goto Islands in Nagasaki Prefecture and was fascinated by the richness and quality of the ingredients.
In the winter of 2023, Masakazu Hiraki expanded his scope to include all of Nagasaki Prefecture, where he encountered new delicacies from the sea and the mountains, experienced the culture, and created new dishes based on the inspiration he was inspired by.
We hope you will enjoy the richness of Nagasaki's nature and Hiraki's well-honed sensibility in creating these new dishes.
¥ 35,000
(شامل رسوم الخدمة والضرائب)
تحديد
A Journey to Nagasaki+Champagne、Window Seat
In the summer of 2022, Masakazu Hiraki, Western Cuisine Director of Japan, visited the Goto Islands in Nagasaki Prefecture and was fascinated by the richness and quality of the ingredients.
In the winter of 2023, Masakazu Hiraki expanded his scope to include all of Nagasaki Prefecture, where he encountered new delicacies from the sea and the mountains, experienced the culture, and created new dishes based on the inspiration he was inspired by.
We hope you will enjoy the richness of Nagasaki's nature and Hiraki's well-honed sensibility in creating these new dishes.
<Menu>
STUZZICHINO
Amuse-bouche
Goto-imo potato vellutata, catch of the day & bottarga,
Goto islands hand-stretched spaghetti, Aman Tokyo signature caviar
VARIAZIONE DI TONNO
Creative takes on Nagasaki Kuromaguro tuna,
traditional Nagasaki citrus ‘Yuu Kou’,
Nagasaki avocado, quail egg, housemade anchovy
INVOLTINI DI POLLO
Nagasaki Tsuhima jidori chicken & Kanbiton pork rolls,
‘Tsubaki yasai’ vegetables, Goto islands lemongrass, vincotto
BIGOLI
Bigoli,
Hirato ooba-uchiwaebi flathead lobster, Goto islands tomato
RISOTTO DI AGÒ
Risotto di AGò, flying fish,
Goto islands kue grouper, Shimabara Jioawabi abalone
MANZO DI NAGASAKI
Nagasaki wagyu beef ‘Dejimabarairo’ tagliata,
Unzen Tsumura farm organic vegetables, Tsuhima honey
BENVENUTO DELLA PASTICCERIA
Pre-dessert – Sonogi tea bavarese
MERINGATA
Yumenoka strawberry & Nagasaki Bourbon vanilla meringata
CAFFÈ O TÈ, PICCOLA PASTICCERIA
Coffee or tea, sweet bites
*Please kindly be informed that there might be changes in ingredients depending on purchase situation.
نص مكتوب بخط صغير
We will operate according to the request from the country regarding alcohol provision. Please check the latest information before making a reservation. We apologize for the inconvenience and appreciate your understanding.
تواريخ صالحة
يناير 26 ~ فبراير 04
وجبات
العشاء
حد الطلب
~ 6
اقرأ المزيد
الطلبات
الغرض
-- الغرض --
عيد ميلاد
عيد ميلاد (الشخص نفسه)
عيد ميلاد (صديق)
عيد ميلاد (خطيب/خطيبة)
عيد ميلاد (زوج/زوجة)
عيد ميلاد (عائلة)
أصدقاء / مجموعة
مجموعة نسائية
الترحيب / الوداع (أصدقاء)
حفلة إجازة (أصدقاء)
خريجين / لقاء الخريجين
استقبال خاص بالعُرس
سفر / سياحة
شركة
وجبة / مشروبات لفريق العمل
الترحيب / الوداع (شركة)
حفلة إجازة (شركة)
عائلة
احتفال
حفلة لطفل
حدث لأطفال
تقديم للأسرة
حفلة خطوبة
ذكرى / مأتم
التاريخ
تاريخ المجموعة
عرض
ذكرى سنوية
تاريخ الاحتفال
فعَّالية
ندوة / اجتماع
حفلة موسيقية
معرض
تصوير (تلفاز/فيلم)
غير ذلك
سجل الزيارات
-- سجل الزيارات --
الزيارة الأولى
الزيارة الثانية
الزيارة الثالثة
الزيارة الرابعة أو أكثر
سؤال 1
Please inform us if you have any food allergies.
سؤال 2
For small children, please let us know their age.
سؤال 3
Please let us know if you have any special requests such as flower arrangements, birthday cakes or complimentary message plates on desserts. The requests must be received at least 3days prior to the date of your reservation.
أسئلة لـ 2023 Christmas 6 course Lunch [22-25 Dec.]
سؤال 4
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 5
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2023 Christmas 7 course Dinner
سؤال 6
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
سؤال 7
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Terra +1drink
سؤال 8
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ A Journey to Nagasaki
سؤال 9
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ KOFFEE MAMEYA -Kakeru- × Arva Collaboration Dinner
سؤال 10
مطلوب
We apologize, but we cannot accommodate allergies.
سؤال 11
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Dolce in Arva
سؤال 12
مطلوب
*Opening hours are from 14:30 to 16:30 (two-hour system). Last order for drinks and buffet is 30 minutes before.
أسئلة لـ Seat Only Reservation Lunch
سؤال 13
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Terra
سؤال 14
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Terra+Mineral water
سؤال 15
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Sole
سؤال 16
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Sole+1 drink
سؤال 17
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Naturale
سؤال 18
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Seat Only Reservation Dinner
سؤال 19
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
سؤال 20
مطلوب
Last order for course menu 8.00pm, Last order for A la carte 9.00pm.
أسئلة لـ Coltivare Light
سؤال 21
- お席の指定は出来かねますので、ご了承くださいませ。
أسئلة لـ Coltivare
سؤال 22
- お席の指定は出来かねますので、ご了承くださいませ。
أسئلة لـ Coltivare +Wine Pairing
سؤال 23
- お席の指定は出来かねますので、ご了承くださいませ。
أسئلة لـ Coltivare +Short cake12cm
سؤال 24
مطلوب
お席の指定は出来かねますので、ご了承くださいませ。
※ケーキのご指定は申し受けておりませんのでご了承ください。
アレルギーをお持ち場合はご対応承りますのでチョコレートケーキもしくはフルーツタルトをご希望上ご予約賜りますと幸いにございます。
أسئلة لـ Stagione Light 5 dishes course menu
سؤال 25
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Stagione 6 dishes course menu
سؤال 26
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 【Window confirmed】Stagione + a Glass of Champagne【Limited offer】
سؤال 27
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Stagione 6 dishes course menu +Wine Pairing
سؤال 28
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 【Window confirmed】Stagione + a Glass of Aman Champagne+Aman Cavier
سؤال 29
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2021 Christmas 6 course Dinner [18-22 Dec.]
سؤال 30
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
سؤال 31
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2021 Christmas 6 course Dinner with confirmed Window seat and Prestige Champagne Toast [17-21 Dec.]
سؤال 32
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
سؤال 33
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2021 Christmas 5 course Lunch [17-21 Dec.]
سؤال 34
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 35
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 【Collaboration event】One Dinner Two Journeys
سؤال 36
مطلوب
*We may need to ask you to cancel your reservation in cases of extensive dietary restrictions.
سؤال 37
مطلوب
*The courses will be served to all guests together, starting at 7pm. Shall you be late or need to leave during the dinner we might not be able to serve all courses with strictly no partial refunds.
أسئلة لـ 2021 Christmas 5 course Lunch with confirmed Window Seat
سؤال 38
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 39
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2021 Christmas 5 course Dinner [18-22 Dec.]
سؤال 40
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
سؤال 41
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2021 Christmas 5 course Lunch with confirmed Window Seat 3 glass wine pairing
سؤال 42
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 43
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Stagione 6 dishes course menu (Old price)
سؤال 44
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 【From 8 December】 Raccolta
سؤال 45
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ Stagione 8 dishes course menu +Short cake12cm
سؤال 46
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2023 Gala Dinner【CENONE】
سؤال 47
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 48
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2023 Christmas 7 course Dinner with confirmed Window seat and Prestige Champagne Toast [17-25 Dec.]
سؤال 49
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
سؤال 50
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2023 Christmas 5 course Lunch [22-25 Dec.] Window confirmed
سؤال 51
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 52
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2023 Christmas 7 course Dinner +Champagne
سؤال 53
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time.
سؤال 54
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ 2023 Christmas 6 course Lunch Glass champagne[22-25 Dec.]
سؤال 55
مطلوب
Kindly understand that the table for this plan is limited to 2 hours from the reservation time. (For the reservation at 14:30, the table is booked for 1.5 hours due to our operation time.)
سؤال 56
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
أسئلة لـ A Journey to Nagasaki+Champagne、Window Seat
سؤال 57
مطلوب
Please understand that we are unable to guarantee that you get the specific table.
ملاحظات او اضافات
بيانات الضيف
تسجيل الدخول بـ
Facebook
Google
Yahoo! JAPAN
TableCheck
الاسم
مطلوب
هاتف جوال
مطلوب
سنرسل لك رسالة نصية قصيرة في الحالات التالية:
بعد أن تقوم بتنفيذ حجزك
عندما يقبل المطعم حجزك (إذا كان تأكيد المطعم مطلوباً)
تذكير بيوم واحد قبل حجزك
الاتصال العاجل بشأن حجزك، مثل إغلاق المطعم بسبب الطقس، وما إلى ذلك.
البريد الإلكتروني
مطلوب
إنشاء حساب TableCheck
بحساب TableCheck، يُمكنك الوصول إلى سجل حجوزاتك وإجراء حجوزات متكررة.
إنشاء كلمة مرور
مطلوب
محتوى كلمة المرور أقصر من اللّازم (الحد الأدنى هو 8 حروف)
كلمة المرور ضعيفة جدا
يجب أن تحتوى على الأقل على حرف كبير وحرف صغير ورقم واحد ورمز واحد.
يجب ألا يحتوي على جزء من البريد الإلكتروني.
محتوى تأكيد كلمة المرور لا يتوافق مع تأكيد كلمة المرور
أؤكد أنني قرأت رسالة من التاجر أعلاه
Receive offers from Aman
ب تقديم هذا النموذج، فإنك توافق على
الشروط والسياسات ذات الصلة
.
الشروط والسياسات
سياسة الخصوصية Aman Tokyo
شروط الخدمة TableCheck
سياسة الخصوصية TableCheck
سياسة الدفع TableCheck
التالي
السابق
العربية
العربية
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
حجوزاتي
المساعدة
لأصحاب المطاعم