


和牛鍋 牛スタイル
Hot pot shop sourcing #1 Matsusaka & hidden gem Shimomura beef directly from farms. Serving ultra-fresh black wagyu as sukiyaki, shabu-shabu, oil-fried & steak nabe. Generous 200g/person portions (vs. 120g std), enabled by direct sourcing. Ebi-su medium bottles always ¥330, unlimited.