■■■ Reservations for Japanese Cuisine Beppu Hirokado ■■■ Reservations are accepted by online booking only. Bookings are available up to the end of the month, three months in advance. Reservations open at 10:00 AM on the 1st of each month. We kindly ask that each guest visit no more than once per month.
■ Arrival Time Please arrive by 11:50 AM for lunch and 5:50 PM for dinner. If you arrive more than 20 minutes late without notice, your reservation will be canceled and a 100% cancellation fee will be charged.
■ Cancellation Policy 7 days before: 30% 3 days before: 50% 1 day before or same day: 100% Same-day cancellation for takeout: 100% Same-day cancellation for babysitting service: ¥2,000 (no charge if canceled by the day before)
■ Private Reservations Available for groups of 7 or 8 guests. Please note that if there is already a reservation for one guest, seating may be shared. (How to check: If 8 guests can be booked, a private reservation for 7 guests is also available.)
■ Allergies We regret that we cannot accommodate guests with buckwheat (soba) allergies, as several dishes include soba and substitutions are not possible. We may also decline reservations if there are extensive dietary restrictions.
■ Children Children must be of elementary school age or older and able to enjoy the same course as adults. For younger children or those who cannot eat the full course, a babysitting service (ages 0 and above, with meals included) is available in a separate building. Children are not permitted at the dining table. Please select this option from the menu.
■ Bringing Your Own Alcohol (BYO) ¥5,500 (tax included) per bottle (up to 750ml) ¥8,800 (tax included) per magnum bottle
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Seasonal Limited Offer: Oita Regional Cuisine Lunch Short Course Prepared by three apprentices of Beppu Hirokado A lunch course featuring Oita specialties such as toriten and ryukyu – ¥6,600 (tax included)
Available in May: Thu, July 2 / Thu, July 16 / Sat, July 11 Thu, August 6 / Sun, August 23 Sun, September 6
Please select your preferred date using the “Review Details and Proceed to Reservation” button below.
Dinner Short Course – Sunday, September 6 Only ¥9,900 (tax included) Estimated dining time: Approximately 2 hours (6:00 p.m.–8:00 p.m.) A special version of our Lunch Short Course with approximately two additional dishes.
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Yamanaka Apprentice Special Lunch & Dinner Course – ¥16,500 (tax included) This special course is created and prepared by Yamanaka, the head apprentice of Beppu Hirokado.
You may select your preferred date by clicking the “Review Details and Proceed to Reservation” button below.
September 26 (Sat) / September 27 (Sun) 12:00 or 18:00 – All guests will be seated at the same time
This is a two-day special event in which Yamanaka, the head apprentice, is fully responsible for the menu development and all aspects of the preparation.
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■■■ Reservations for Bento & Souvenir (In-Store Pickup) ■■■ We offer original bento boxes and souvenirs from Beppu Hirokado.