Dirty Supper - Dirty Supper

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Buchungsrichtlinie

GROUP BOOKINGS OR BUYOUT:
• For reservations larger than 5 people, please contact us at info@dirtysupper.com.sg or WhatsApp’s +65 87993971.

RESERVATION POLICIES:
• Tables will be held for 15 minutes from the start of your reservation, after which it may be released unless prior arrangements have been made.
• Table allocation is based on a first come first served basis, which is subject to availability and at the restaurant's discretion.
• Although we do our best to accommodate, special requests are not guaranteed, subject to availability and at the restaurant's discretion.

BRINGING YOUR OWN:
• If you are bringing your own cake, kindly be informed that there is a BYO cake fee of $28++.
• Corkage fee is $80/750ml. Alternatively, we will waive the corkage fee for every bottle of wine purchased with us.

CANCELLATION POLICY:
Any no-show, change in party size or cancellations within 48 hours from your reservation may incur a fee of S$30 per guest from the authorized credit card on file. Please contact us directly for assistance.

For Half Roasted Pig’s Head pre-orders, we kindly require at least 4 days’ notice for cancellation. Any cancellations made within 4 days of the reservation will be subject to the full charge.