Prestige Champagne Dinner
FIVE – Grill & Lounge, will host a one-night-only “Prestige Champagne Dinner” on Saturday, May
30, 2026, inviting guests to savor five exceptional Champagnes. In collaboration with MHD Moët
Hennessy Diageo, a company trusted by prestigious maisons and châteaux, passionate wineries,
and dedicated distilleries—and renowned for captivating audiences worldwide with its
distinguished portfolio—the event presents a refined pairing with a specially crafted course menu
highlighting premium ingredients from Ishikawa and the Hokuriku region. A truly one-of-a-kind
celebration of fine Champagne and gastronomy, created only in Kanazawa—this is an experience
not to be missed.【Menu】
・Black Truffle Gougère
・Scallop Tartare with Yuzu and Champagne Vinegar Jelly
・Hokkaido Sea Urchin with Belgian Ossetra Caviar and Cauliflower Mousse
・Marinated Toyama White Shrimp in Consommé Jelly, with Fennel Confit and Citrus Caviar
・Lightly Seared Nodoguro (Seaperch), Steamed, with Tomato Confit, Noto Pork Bacon, and Artichoke Barigoule
・Roasted Italian Veal Fillet with Wild Asparagus and Morel Mushroom Cream Sauce
・Andes Melon with Kahokugata Yogurt Espuma, Blancmange, and Champagne & Mint Granité
・Veuve Clicquot Yellow Label Brut
・Moët & Chandon Moët Impérial
・Krug Grande Cuvée 173ème Édition
・Dom Pérignon Vintage 2015
・Ruinart Blanc de Blancs
Weitere Informationen
※The menu contents may be changed according to the season.
※Product image for illustration purposes only.
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