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Alle anzeigen ( 14 )
HEARTH Shinjuku
HEARTH新宿
¥8,500
¥2,500
EinlösenItalienisch, Bistro, Cafe
160-0023 6-12-39 Nishishinjuku, Daiwa Roynet Hotel Nishishinjuku PREMIER 1F, Shinjuku, Tokyo(272m von der Station Nishi-Shinjuku Station entfernt)Karte anzeigen
[High-quality casual dining for adults] All-day dining
"HEARTH Shinjuku" is a sophisticated yet casual all-day dining spot for adults, offering fresh pasta, fluffy pancakes, and 100% Hokkaido buckwheat galettes baked on a French iron. Enjoy tableside-cooked premium A5 Wagyu bistecca, savoring its aroma and sound. Relax in private rooms or terrace seats while enjoying sommelier-selected wines and diverse whiskies.
Menüfolgen
A5 Japanese Black Wagyu Beef Course
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Grilled A5 Rank Domestic Wagyu Beef》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Grilled A5 Rank Domestic Wagyu Beef》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6993cb72de685189133e2f34%2Fimages%2Fxl%2Fb7596b25.jpg%3F1772597769)
HEARTH Course
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Barley-Fed Three-Breed Pork Roast》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Barley-Fed Three-Breed Pork Roast》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F6993cb89eb420437b0cdc0ba%2Fimages%2Fxl%2F0c5cab98.jpg%3F1772597671)
[Weekday Special Price] Japanese Black Wagyu Beef Course
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Grilled A5 Rank Domestic Wagyu Beef》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Grilled A5 Rank Domestic Wagyu Beef》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
![[Weekday Special Price] Japanese Black Wagyu Beef Course](https://1.image.cdn.tablecheck.com/unsafe/full-fit-in/460x240/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6993cba65293853219cd6431%2Fimages%2Fxl%2F7fa76c57.jpg%3F1772597905)
[Weekday Limited Special Price] Hearth Course
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Barley-Fed Three-Breed Pork Roast》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Barley-Fed Three-Breed Pork Roast》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
![[Weekday Limited Special Price] Hearth Course](https://4.image.cdn.tablecheck.com/unsafe/full-fit-in/460x240/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6993cbbe74abc4385e3e2f69%2Fimages%2Fxl%2Fd8fe027f.jpg%3F1772597923)
Wegbeschreibung
Adresse
160-0023 6-12-39 Nishishinjuku, Daiwa Roynet Hotel Nishishinjuku PREMIER 1F, Shinjuku, Tokyo
Nächste Station
Nishi-Shinjuku Station (272m)西新宿 (273m)都庁前 (490m)Küche
Italienisch, Bistro, Cafe
Telefon
03-6304-5657