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Alle anzeigen ( 11 )
Japanese restaurant Yoshino / Hotel Nikko Nara
和処 よしの / ホテル日航奈良
Japanisch
630-8122 8-1 Sanjohon-machi, Hotel Nikko Nara 3F, Nara-shi, Nara(112m von der Station Nara Station entfernt)Karte anzeigen
¥6,000 Mittagessen
¥8,500 Abendessen
Excellent dishes cooked from selected quality ingredients
Excellent dishes cooked from selected quality ingredients and prepared with hospitality in mind. Please enjoy fine tastes of the season, with carefully selected quality Nara sake.
Einzigartige Erlebnisse
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Seasonal bentoDecember Snow Viewing Bento
Aperitif: Plum Aperitif
Appetizer: Pumpkin Tofu, Nara Vegetable Salad
Hospitality Box: Assortment of Three Kinds of Sashimi, Seasonal Small Side Dishes, etc.
Main Dish: Bakasu Hot Pot
Fried Dish: Yamato Pork Fillet Cutlet
Rice: Rice with Mugi (Shrimp Eggs)
Pickles: Yamato Sanjaku Cucumber Pickled in Nara, etc.
Dish: Today's Dessert
Aperitif: Plum Aperitif
Appetizer: Pumpkin Tofu, Nara Vegetable Salad
Hospitality Box: Assortment of Three Kinds of Sashimi, Seasonal Small Side Dishes, etc.
Main Dish: Bakasu Hot Pot
Fried Dish: Yamato Pork Fillet Cutlet
Rice: Rice with Mugi (Shrimp Eggs)
Pickles: Yamato Sanjaku Cucumber Pickled in Nara, etc.
Dish: Today's Dessert
~ 30 Dez., 5 Jan. ~
¥3,800Gebühr & Steuer enthalten
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Online reservations only — Nagomi-zen (Nagomi set) with a welcome drink (up to ¥1,000)December Menu
Appetizer: Plum Vinegar
Horse: Three Small Bowls
[Hospitality Box]
Sashimi, Salads, Fried Foods, etc.
Steamed Dishes: Steamed Milt
Dish: Bakasu Hot Pot
Rice: Rice with Mugi (Steamed Eggplant)
Dish: Simmered Fish
Pickles: Yamato Sanjaku Cucumber Pickled in Narazuke, etc.
Soup: Country Miso
Dish: Fruit, Dessert
Appetizer: Plum Vinegar
Horse: Three Small Bowls
[Hospitality Box]
Sashimi, Salads, Fried Foods, etc.
Steamed Dishes: Steamed Milt
Dish: Bakasu Hot Pot
Rice: Rice with Mugi (Steamed Eggplant)
Dish: Simmered Fish
Pickles: Yamato Sanjaku Cucumber Pickled in Narazuke, etc.
Soup: Country Miso
Dish: Fruit, Dessert
5 Jan. - 31 Jan.
¥5,000Steuer enthalten
![[December] Dinner Kaiseki Kaiseki "Suisen"](https://1.image.cdn.tablecheck.com/unsafe/full-fit-in/220x140/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6822e6d9e5e62bf81766fb6d%2Fimages%2Fxl%2Fe025777c.jpg%3F1759207079)
[December] Dinner Kaiseki Kaiseki "Suisen"December
Aperitif: Local Nara sake
Appetizer: Pumpkin tofu, lobster, etc.
Sashimi: Four kinds of sashimi
Clear soup: Liver tofu with shaved ice
Side dish: Monkfish liver and Narazuke monaka
Grilled dish: Grilled Spanish mackerel with yuzu citrus, fried shrimp potato
Main dish: Yamato pork fillet cutlet, fried pufferfish
Steamed dish: Steamed soft milt
Rice replacement: Green tea soba noodles
Dessert: Nara strawberries, sweets
Aperitif: Local Nara sake
Appetizer: Pumpkin tofu, lobster, etc.
Sashimi: Four kinds of sashimi
Clear soup: Liver tofu with shaved ice
Side dish: Monkfish liver and Narazuke monaka
Grilled dish: Grilled Spanish mackerel with yuzu citrus, fried shrimp potato
Main dish: Yamato pork fillet cutlet, fried pufferfish
Steamed dish: Steamed soft milt
Rice replacement: Green tea soba noodles
Dessert: Nara strawberries, sweets
~ 30 Dez., 5 Jan. ~
¥10,500Gebühr & Steuer enthalten
Menüfolgen
Yoshino Lunch
December Menu
Appetizer: Plum Vinegar
Appetizer: Shrimp Salt Tofu, etc.
Two-Tiered Hospitality Box
Top Tier: Shrimp and Potato Stew, Blanched Vegetables, etc.
Bottom Tier: Three Kinds of Sashimi
Main Dish: Shrimp Tempura, Seasonal Deep-Fried Fish
Hot Dish: Turnip with Yuzu Miso
Rice: Rice with Mugi (Sprout)
Pickles: Yamato Sanjaku Cucumber Pickled in Narazuke, etc.
Soup: Country-Style Miso Soup
Dessert: Sweet
Appetizer: Plum Vinegar
Appetizer: Shrimp Salt Tofu, etc.
Two-Tiered Hospitality Box
Top Tier: Shrimp and Potato Stew, Blanched Vegetables, etc.
Bottom Tier: Three Kinds of Sashimi
Main Dish: Shrimp Tempura, Seasonal Deep-Fried Fish
Hot Dish: Turnip with Yuzu Miso
Rice: Rice with Mugi (Sprout)
Pickles: Yamato Sanjaku Cucumber Pickled in Narazuke, etc.
Soup: Country-Style Miso Soup
Dessert: Sweet
¥3,200Gebühr & Steuer enthalten
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Seasonal bento
December Snow Viewing Bento
Aperitif: Plum Aperitif
Appetizer: Pumpkin Tofu, Nara Vegetable Salad
Hospitality Box: Assortment of Three Kinds of Sashimi, Seasonal Small Side Dishes, etc.
Main Dish: Bakasu Hot Pot
Fried Dish: Yamato Pork Fillet Cutlet
Rice: Rice with Mugi (Shrimp Eggs)
Pickles: Yamato Sanjaku Cucumber Pickled in Nara, etc.
Dish: Today's Dessert
Aperitif: Plum Aperitif
Appetizer: Pumpkin Tofu, Nara Vegetable Salad
Hospitality Box: Assortment of Three Kinds of Sashimi, Seasonal Small Side Dishes, etc.
Main Dish: Bakasu Hot Pot
Fried Dish: Yamato Pork Fillet Cutlet
Rice: Rice with Mugi (Shrimp Eggs)
Pickles: Yamato Sanjaku Cucumber Pickled in Nara, etc.
Dish: Today's Dessert
¥3,800Gebühr & Steuer enthalten
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Nagomi-zen
December Menu
Appetizer: Plum Vinegar
Horse: Three Small Bowls
[Hospitality Box]
Sashimi, Salads, Fried Foods, etc.
Steamed Dishes: Steamed Milt
Dish: Bakasu Hot Pot
Rice: Rice with Mugi (Steamed Eggplant)
Dish: Simmered Fish
Pickles: Yamato Sanjaku Cucumber Pickled in Narazuke, etc.
Soup: Country Miso
Dish: Fruit, Dessert
Appetizer: Plum Vinegar
Horse: Three Small Bowls
[Hospitality Box]
Sashimi, Salads, Fried Foods, etc.
Steamed Dishes: Steamed Milt
Dish: Bakasu Hot Pot
Rice: Rice with Mugi (Steamed Eggplant)
Dish: Simmered Fish
Pickles: Yamato Sanjaku Cucumber Pickled in Narazuke, etc.
Soup: Country Miso
Dish: Fruit, Dessert
¥4,800Gebühr & Steuer enthalten
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Seasonal Kaiseki Lunch (table seating)
December: Lunchtime Kaiseki "Suisen"
Aperitif: Local Nara Sake
Appetizer: Pumpkin Tofu, Turnip Dengaku with Yuzu Miso
Sashimi: Three-Kind Assortment
Steamed: Steamed Milt
Grilled: Grilled Spanish Mackerel and Lobster with Yam, Deep-Fried Shrimp Potato
Main Dish: Yamato Pork Bacas Hot Pot
Snack: Crab Roll (Hosho Paper)
Rice Substitute: Green Tea Soba
Drink: Dessert
Aperitif: Local Nara Sake
Appetizer: Pumpkin Tofu, Turnip Dengaku with Yuzu Miso
Sashimi: Three-Kind Assortment
Steamed: Steamed Milt
Grilled: Grilled Spanish Mackerel and Lobster with Yam, Deep-Fried Shrimp Potato
Main Dish: Yamato Pork Bacas Hot Pot
Snack: Crab Roll (Hosho Paper)
Rice Substitute: Green Tea Soba
Drink: Dessert
¥8,000Gebühr & Steuer enthalten
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Sitzbereiche
Table seating
個室
Wegbeschreibung
Adresse
630-8122 8-1 Sanjohon-machi, Hotel Nikko Nara 3F, Nara-shi, Nara
Nächste Station
Nara Station (112m)新大宮 (778m)Küche
Japanisch
Telefon
0742-35-5819