SUMI - Janu Tokyo

【Janu Tokyo 'SUMI' & Aman Kyoto ‘Taka-an’】 Two-Night Limited Exclusive Dinner

Credit card required to reserveAt SUMI, a contemporary Japanese sumibiyaki experience unfolds over two exclusive evenings, welcoming Executive Chef Shinichiro Takagi of Aman Kyoto’s TAKA-AN.
His refined expression of Japanese cuisine meets the innovative spirit of SUMI’s Chef Hisaki Otsuka, as carefully selected seasonal ingredients from Kyoto are elevated through a distinctive culinary performance.
Thoughtfully composed and delicately executed, each creation reflects a harmony of tradition and modernity, revealing new depth and character with every course.
An exceptional culinary experience, available for two nights only.

Date & Time ：Friday, 7 and Saturday, 8 June 2026
Arrival: From 6.30pm (service begins at 7pm)
Venue ：SUMI, Janu Tokyo Annex 3F
Price ：￥40,000 (Inclusive of consumption taxes and service charge)
　A 10-course dinner
Beverage pairings are also available.
1-2-2 Azabudai Janu Tokyo Annex 3F (via Azabudai Hills "V" Elevator) Minato-ku, Tokyo
https://www.janu.com/janu-tokyo/ja/experiences/dining/
050-1809-5550
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