Amuse-bouche (2-3 types), appetizer, fish dish, meat dish, dessert (with coffee or tea and petit fours) [Total 6-7 courses]
¥8,800Gebühr ausgeschlossen / Steuer enthalten
LA FINESSE PLUS
Amuse-bouche (2-3 types), appetizer, fish dish, Japanese Black Wagyu beef dish, dessert (with coffee or tea and small pastries) [Total 6-7 courses]
¥12,100Gebühr ausgeschlossen / Steuer enthalten
LA FLORAISON
This is a special menu based on MENU DE LA FLORAISON. Amuse (2-3 dishes), cold appetizer, hot appetizer, seasonal seafood dish, fish dish, meat dish, 2 dessert dishes (with coffee or tea, and small sweets) [9-10 dishes in total]
¥17,600Gebühr ausgeschlossen / Steuer enthalten
LA FLORAISON PLUS
This is a degustation menu featuring an abundance of carefully selected seasonal ingredients from Japan and various regions of Europe. The main course features black-haired Wagyu beef tenderloin.
Amuse-bouche (2–3 pieces), cold appetizers, warm appetizers, one dish featuring seasonal seafood, fish dish, black-haired Wagyu beef tenderloin, and two desserts (served with coffee or tea and petit fours) [Total of 9–10 courses]