605-0073 347-142 Gion-cho Kitagawa, 1F Angel Building, Kyoto City Higashiyama-ku, Kyoto(434m von der Station Gion-Shijō Station entfernt)Karte anzeigen
[Lee° Prix Fixe] Includes one drink, and a total of five dishes including an appetizer platter and a choice of pasta
■1 drink ■Today's soup ■Assorted appetizers (5 types) ■Pasta (choose from 5 types) *Additional fees may apply ■Italian desserts ■After-meal cafe (espresso, coffee, black tea, herbal tea) ■Italian sweets
*The menu may change depending on the availability of supplies. Thank you for your understanding.
¥3,980Steuer enthalten
[Lunch course] Includes one drink and 8 dishes including fish dishes and pasta of your choice
■1 drink included ■Amuse-bouche ■Today's soup ■Appetizer ■Today's fish dish ■Pasta (choose from 5 types of pasta) *Some items incur additional charges ■Main course ■Italian dessert ■After-meal cafe (espresso, coffee, black tea, herbal tea) ■Italian sweets
*The menu may change depending on the availability of supplies. Please note.
¥7,865Steuer enthalten
[Lunch course] Includes one drink, 2 types of pasta, A5 Japanese black beef sirloin and 9 other dishes
■1 drink included ■Amuse-bouche ■Today's soup ■Appetizer ■Today's fish dish ■Pasta 1 ■Pasta 2 ■Roasted Japanese black beef sirloin Oyama Farm vegetables and red wine sauce ■Italian dessert ■After-meal cafe (espresso, coffee, black tea, herbal tea) ■Italian sweets
*The menu may change depending on the availability of supplies. Please note.
¥9,860Steuer enthalten
[Italian cuisine x Teppanyaki steak] Includes one drink, a comparison of two types of A5 Kuroge Wagyu beef, and a choice of final dish, for a total of 10 dishes
■1 drink ■Amuse-bouche ■Today's soup ■Appetizer ■Today's fish dish ■Sorbet to cleanse the palate ■2 types of A5 specially selected Japanese black beef -Grilled sirloin shabu-shabu -Ichibone steak ■Final dish (Japanese beef minced meat and rice or pasta) ■Today's dessert ■After-meal cafe (espresso or coffee or black tea or herbal tea) ■Italian sweets
*The menu may change depending on the availability of supplies. Please note.