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Chinese Restaurant TOH-KA-LIN
中国料理 桃花林
¥8,500
¥4,000
Chinesisch
812-0027 3-2 Shimokawabata-machi, Hakata-ku,Fukuoka, Fukuoka(132m von der Station Nakasukawabata Station entfernt)Karte anzeigen
Wide menu using ingredients unique to Kyushu
Menüfolgen
Welcome Party & Farewell Party Plans
＜メニュー＞
三種前菜盛り合わせ
点心二種盛り
鶏肉の唐揚げ 香味ソース
イカの湯引き 葱生姜風味
海老のチリソース煮
チャーシューチャーハン・澄ましスープ
杏仁豆腐またはマンゴープリン
＜フリードリンク（90分制）＞
博多ドラフト（アルス）
紹興酒
焼酎（芋・麦・米）
ハイボール
ワイン（赤・白）
ソフトドリンク
三種前菜盛り合わせ
点心二種盛り
鶏肉の唐揚げ 香味ソース
イカの湯引き 葱生姜風味
海老のチリソース煮
チャーシューチャーハン・澄ましスープ
杏仁豆腐またはマンゴープリン
＜フリードリンク（90分制）＞
博多ドラフト（アルス）
紹興酒
焼酎（芋・麦・米）
ハイボール
ワイン（赤・白）
ソフトドリンク
Chinese "GO-ZEN" Lunch
Assorted two kinds of appetizers, weekly soup, rice or porridge, dessert, two dishes and two kinds of dim sum are prepared.
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Dim Sum Lunch course
Three-item appetizer platter
Spring cabbage and bacon egg soup
Fried mochi with mushroom and pork filling
Chicken and radish shumai, steamed tofu and white fish dim sum
Fluffy stir-fried chives and egg
Meat-filled bun
Chinese congee with sakura shrimp
Milk pudding with milk sauce, coconut mochi dumplings with cherry blossom flavor
Three-item appetizer platter
Wonton soup
Spring rolls
Potato and pork shumai, glutinous rice meatballs
Stir-fried Chinese black beans and spicy vegetables
Chicken with Hong Kong miso flavor
Chinese congee with fried shallots
Coconut milk with tapioca and cherry blossom flavor, almond cookies
Three-item appetizer platter
Thickened soup with seaweed and tofu skin
Deep-fried shrimp filling wrapped in net rice paper
Pork and onion shumai, glutinous rice balls with minced chicken thigh Fluffy stir-fried tomatoes and eggs
Steamed spare ribs with black beans (Dou Chi Pai Gu)
Chinese congee with scallion and ginger sauce
Almond tofu and Aiyu jelly with white peach syrup
Spring cabbage and bacon egg soup
Fried mochi with mushroom and pork filling
Chicken and radish shumai, steamed tofu and white fish dim sum
Fluffy stir-fried chives and egg
Meat-filled bun
Chinese congee with sakura shrimp
Milk pudding with milk sauce, coconut mochi dumplings with cherry blossom flavor
Three-item appetizer platter
Wonton soup
Spring rolls
Potato and pork shumai, glutinous rice meatballs
Stir-fried Chinese black beans and spicy vegetables
Chicken with Hong Kong miso flavor
Chinese congee with fried shallots
Coconut milk with tapioca and cherry blossom flavor, almond cookies
Three-item appetizer platter
Thickened soup with seaweed and tofu skin
Deep-fried shrimp filling wrapped in net rice paper
Pork and onion shumai, glutinous rice balls with minced chicken thigh Fluffy stir-fried tomatoes and eggs
Steamed spare ribs with black beans (Dou Chi Pai Gu)
Chinese congee with scallion and ginger sauce
Almond tofu and Aiyu jelly with white peach syrup
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Lunch course "Shosai"
Three-item appetizer platter
Two-item dim sum platter
Stir-fried sea bream and sea lettuce with vegetables
Sweet and spicy stir-fried beef with miso sauce
Yangzhou-style mixed fried rice
Steamed clam soup
Almond tofu with cherry blossom syrup
Three-item appetizer platter
Crab meat and seaweed soup
Two-item dim sum platter
Stir-fried shrimp and bamboo shoots with seafood sauce
Stir-fried shredded beef and garlic sprouts
Dry Dan Dan noodles
Aiyu jelly with kiwi and grapefruit
Three-item appetizer platter
Mixed vegetable soup with egg
Two-item dim sum platter
Stir-fried tofu skin and vegetables with Chinese black beans
Stir-fried beef with satay sauce
Shredded steamed chicken and scallion noodles with two kinds of seasoning sauces
Almond tofu with watermelon
Two-item dim sum platter
Stir-fried sea bream and sea lettuce with vegetables
Sweet and spicy stir-fried beef with miso sauce
Yangzhou-style mixed fried rice
Steamed clam soup
Almond tofu with cherry blossom syrup
Three-item appetizer platter
Crab meat and seaweed soup
Two-item dim sum platter
Stir-fried shrimp and bamboo shoots with seafood sauce
Stir-fried shredded beef and garlic sprouts
Dry Dan Dan noodles
Aiyu jelly with kiwi and grapefruit
Three-item appetizer platter
Mixed vegetable soup with egg
Two-item dim sum platter
Stir-fried tofu skin and vegetables with Chinese black beans
Stir-fried beef with satay sauce
Shredded steamed chicken and scallion noodles with two kinds of seasoning sauces
Almond tofu with watermelon
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Sitzbereiche
TABLE
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PRIVATE ROOM
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テイクアウト
Wegbeschreibung
Adresse
812-0027 3-2 Shimokawabata-machi, Hakata-ku,Fukuoka, Fukuoka
Nächste Station
Nakasukawabata Station (132m)Gofukumachi Station (582m)Küche
Chinesisch
Telefon
092-262-1176