[Dinner] Teppanyaki Fuji carefully selected Matsusaka beef course
Specially selected Matsusaka beef, spiny lobster and abalone courseSample Menu
[From March 2026]
・A greeting dish from the stern
・Smoked Amagi Benihime Amago Trout and a salad of seasonal vegetables from Mishima City's Sugimasa Farm
・Specially Selected Beef Consommé Soup with a Fragrant Truffle
・Wild Black Abalone
・Steamed Live Ise Lobster from Atami, Izu
・Teppanyaki Vegetables from Mishima City's Sugimasa Farm
・Carefully Selected A5-Rank Matsusaka Beef (Mie Prefecture) Sirloin (50g) and Fillet (50g)
・Nita Rice Cooked in a Pot or Stern's Original Garlic Rice (+¥1,320)
・Seasonal Rice and Pickles
・Seasonal Fruit
・Hot Drink
*Please note that the menu may change depending on the availability of ingredients.
Weitere Informationen
*Please contact the restaurant directly if you wish to make a reservation for two or more people.
*If you are bringing preschool children, they will be seated on the floor rather than at the counter.
*A separate service charge (10%) will be added to the listed prices, including tax.
*Depending on the availability of ingredients, the contents of some dishes or the presentation may change.
*The photo is for illustrative purposes only.