Hidden behind the wooden door is one of the leading Chiang Mai restaurants, which was once the British Consulate; the consulate house reimagines this splendid era with an eccentric British intelligence concept.
The menu: prime meat cuts, in-house dry-aged beef and the best of local, tropical produce. The setting: the magnificent 100-year-old former British consulate which overlooks the Ping River. Enjoy a refined evening of wining and dining as South African Executive Chef David Eldridge presents a rich menu inspired by his travels around the world.
Please note that a smart-casual dress code applies. Please refrain from wearing shorts or sandals. Please note that all visitors to the restaurant must be fully vaccinated. Thank you for your cooperation.