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Stepan Pantel works in one of Kyoto's top restaurants and now you can try his unique dishes here in Tokyo, prepared by his disciple chef Nagase. A dreamy combination of Western and Japanese gourmet you won't find anywhere else.
Our signature dish marries the flavours of crisp Nara-style radish pickles, nutty foie gras, and fragrant tropical fruit sauce. It's deliciousness is unforgettable.
5 minutes walk (377m)
5 minutes walk (377m)
10 minutes walk (676m)