Available on Mondays to Thursdays, from 11am – 1.30pm & 5.30pm – 7pm
Jan 1 - Dec 31
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Weekend A La Carte Menu
Available on Fridays to Sundays, from 11am – 12pm & 5.30pm – 7pm
Apr 6 - Dec 31
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Springtime Sakura Afternoon Tea Buffet (1 April - 30 June)
Weekday Springtime Sakura Afternoon Tea Buffet
Step into a season of gentle blooms and refined flavours with L’Espresso’s Springtime Sakura Afternoon Tea Buffet. The menu showcase a selection of seasonally inspired dishes such as Unagi & Uni Arancini with Pink Ginger Aioli, Nikujaga Wagyu Beef Cheek with Roasted Carrot Puree & Togarashi Rice Puff, Crispy Okonomiyaki with Soy Mayonnaise and Japanese inspired sweets, including the airy Hokkaido Custard Cream Puff, aromatic Hojicha Yuzu Mousse Cake and more.
Apr 6 - May 1, May 4 - May 8, May 11 - Jun 30
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Weekend Springtime Sakura Afternoon Tea Buffet
Step into a season of gentle blooms and refined flavours with L’Espresso’s Springtime Sakura Afternoon Tea Buffet. The menu showcase a selection of seasonally inspired dishes such as Unagi & Uni Arancini with Pink Ginger Aioli, Nikujaga Wagyu Beef Cheek with Roasted Carrot Puree & Togarashi Rice Puff, Crispy Okonomiyaki with Soy Mayonnaise and Japanese inspired sweets, including the airy Hokkaido Custard Cream Puff, aromatic Hojicha Yuzu Mousse Cake and more.