No courses available
No courses available
No courses available
The rooftop terrace overlooks the shimmering lights of the city at night, making you second guess where you are. Many use the private rooms with astonishing views of Tokyo to propose to their loved one. There is also a luxurious bar area that you'll definitely want to check out.
Carefully selected seasonal vegetables, fish, and beef are directly sent to the restaurant, and are the main ingredients for the French & Italian meals. The meat is fermented in a cellar at the shop to accentuate the flavors.
The parma ham that has been fermented for 17 months is to die for. But the meat is not the only popular dish at this restaurant, the seafood platter is just as amazing. And don't forget to try their lemon sours made with New Zealand lemons and premium gin.
4 minutes walk (298m)
4 minutes walk (298m)
4 minutes walk (305m)