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My Reservations
Select a Venue
Chinese Cuisine Toh-Ka-Lin
French Cuisine Nouvelle Epoque
All Day Dining Orchid
Bar & Lounge Starlight
Japanese Cuisine Yamazato
Teppanyaki Sazanka
Book at Chinese Cuisine Toh-Ka-Lin - The Okura Tokyo
Message from Venue
▶Cancellations must be notified by the day before.
▶Cancellation policy
Cancellations on the day or a no-show who fails to show up in 30 minutes after the reservation time:
100% of the course or plan price will be charged.
In the case of seat-only reservations, the following fees will be charged.
Lunch: 6,000 yen x the number of people
Dinner: 12,000 yen x the number of people
▶Menu items and the origins of ingredients are subject to change without notice.
▶Please note that it may not always be possible for us to meet your request for specific
seating.
▶If you wish to make a reservation for more than 5 people, please call us.
▶Smart casual dress code
※No shorts, sandals, men’s sleeveless shirts (tank tops or running shirts) are allowed.
No hats or caps are allowed.
▶There is a restaurant with the same name in Nihonbashi.
This is Toh-Ka-Lin located in The Okura Tokyo.
When making a reservation, please be careful not to mix up the two restaurants.
Telephone:+81(3) 3505-6068
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
1
2
3
4
-- Children --
1
2
3
4
12 years and under
Availability
Your selected time is unavailable. Please choose a different time.
We accept table reservations.
Select
We accept table reservations.
Please order from the menu on the day.
Fine Print
You can use your seat for 2 hours from the reservation time. Also, the last order for lunch is 14:30 and the last order for dinner is 21:00. Thank you for your understanding.
Meals
Lunch, Dinner
Read more
Weekday only April lunch course
It is a monthly lunch course using seasonal ingredients.
¥ 5,500
(Svc & tax incl.)
Select
Weekday only April lunch course
It is a monthly lunch course using seasonal ingredients.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Minced Chicken and Dry Scallop Soup in Bamboo Tube
Fried Minced Shrimp Wrapped in Rice Paper,
Served with XO Mayonnaise Sauce
Sautéed Squid and Asparagus
Steamed Pork with Black Bean Sauce
Tofu and Minced Pork with Chili Sauce Served on Rice
Almond Jelly with Lemon
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Apr 30
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
Monthly Recommended Courses
It is a monthly recommended course that uses seasonal ingredients.
¥ 22,000
(Svc & tax incl.)
Select
Monthly Recommended Courses
It is a monthly recommended course that uses seasonal ingredients.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Shark Fin Soup with Shredded Abalone and Chicken
Roast Duck Skin, Peking Style
Assorted Abalone and Prawn with Egg and Chili Sauce
Sautéed Wagyu with Salad
Sautéed Seafood and Vegetables Served on Fried Rice
Special Almond Jelly
Fried Sweet Sesame Dumpling
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Apr 30
Meals
Lunch, Dinner
Read more
Lunch course "Kogyoku"
A well-balanced lunch course with shark fin soup and other popular menu items.
¥ 8,000
(Svc & tax incl.)
Select
Lunch course "Kogyoku"
A well-balanced lunch course with shark fin soup and other popular menu items.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Shark Fin and Tofu Skin Soup
Fried Minced Shrimp Wrapped in Rice Paper
Sautéed Beef with Black Bean Sauce
Braised Shrimp with Chili Sauce
Sweet and Sour Pork
Fried Rice with Sea Lettuce
Almond Jelly
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Lunch
Order Limit
1 ~ 4
Read more
Lunch course "Hisui"
This course includes shark fin, seafood, and Wagyu.
¥ 11,000
(Svc & tax incl.)
Select
Lunch course "Hisui"
This course includes shark fin, seafood, and Wagyu.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Shark Fin and Scallop
Sautéed Wagyu with Bean Curd Skin
Shredded Pork and Yellow Chives
Steamed Fish with Ginger and Green Onions
Sautéed Shrimp with XO Sauce
Fried Rice with Chop Suey
Almond Jelly with Lemon
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Lunch
Read more
Lunch course "Kongo"
A luxurious course that includes luxurious seafood such as shark fins and crabs.
¥ 13,000
(Svc & tax incl.)
Select
Lunch course "Kongo"
A luxurious course that includes luxurious seafood such as shark fins and crabs.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Shark Fin and Crabmeat Soup
Deep-fried Stuffed Crab Claw
Assorted Seafood (2 Kinds)
Braised Abalone with Cream Sauce in Cocotte
Sautéed Prawn with Mayonnaise Sauce
Braised Beef with Tomato Sauce
Fried Rice Soup with Sea Lettuce
Almond Jelly with Seasonal Fruits
Fried Sesame Dumpling
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Lunch
Read more
Lunch course "Ronsu"
It is a lunch course that uses plenty of the finest ingredients, including the most popular crab roe and shark fin soup in Tohkalin.
¥ 16,000
(Svc & tax incl.)
Select
Lunch course "Ronsu"
It is a lunch course that uses plenty of the finest ingredients, including the most popular crab roe and shark fin soup in Tohkalin.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Shark Fin and Crab Roe Soup
Roast Duck Skin, Peking Style
Assorted Seafood (2 Kinds)
Steamed Abalone with Zunda
Sautéed Lobster with Chili Sauce
Sautéed and Braised Beef with Black Bean Sauce
Noodle Soup with Shredded Chicken and Green Onions
Almond Jelly with Fresh Fruit
Coconut-flavored Rice Dumpling
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Lunch
Read more
Dinner course "Momo"
A well-balanced course including shark fin soup.
¥ 15,000
(Svc & tax incl.)
Select
Dinner course "Momo"
A well-balanced course including shark fin soup.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Shark Fin and Shredded Chicken Soup
Sautéed Wagyu with Bean Curd Skin
Steamed Shrimp and Fish with Ginger and Green Onions
Braised Pork with Wood Ear Mushrooms
Steamed Chinese Bread
Fried Rice with chop Suey
Almond Jelly with Seasonal Fruit
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Dinner
Read more
Dinner course "Lotus"
A well-balanced dinner course with shark's fin, wagyu, sweet and sour pork, and more.
¥ 18,500
(Svc & tax incl.)
Select
Dinner course "Lotus"
A well-balanced dinner course with shark's fin, wagyu, sweet and sour pork, and more.
Advance purchase required for parties of or more people
広東式盛り合わせ冷菜(銘々盛り)
Assorted Cold Appetizer (Served individually)
八珍生魚翅 五目入りふかひれのスープ
Shark Fin and Chop Suey Soup
百花炸蟹手 かにの手の揚げもの
Deep-fried Stuffed Crab Claw
露笋炒帯子 帆立貝とアスパラガスの炒め
Sautéed Scallops and Asparagus
乾焼明蝦球 大海老のチリソース煮
Braised Prawns with Chili Sauce
糖醋汁魚塊 白身魚の切り身唐揚げ甘酢かけ
Sweet and Sour Fish
和牛末炒飯 和牛と生姜入り炒飯
Fried Rice with Wagyu and Ginger
芒果西米露 タピオカ入りマンゴーココナッツミルク
Tapioca in Mango Coconut Milk
特色美甜心 一口菓子
Chinese Pastry
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Dinner
Read more
Dinner course "Kiku"
It is a luxurious dinner course that includes boiled shark fin and Peking duck.
¥ 28,000
(Svc & tax incl.)
Select
Dinner course "Kiku"
It is a luxurious dinner course that includes boiled shark fin and Peking duck.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Braised Whole Shark Fin
Roast Duck Skin, Peking Style
Assorted Seafood (Two Kinds)
Braised Abalone with Cream Sauce in Cocotte
Braised Lobster with Chili Sauce
Sautéed Wagyu with Black Pepper
Noodle Soup with Shredded Mustard Green Pickles
Almond Jelly with Two Seasonal Fruits
Fried Sesame Dumpling
Fine Print
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
Valid Dates
Apr 01 ~ Sep 30
Meals
Dinner
Read more
Dinner course "Sakura"
This is a luxurious dinner course that includes braised shark fin, Peking duck, and spiny lobster.
¥ 32,000
(Svc & tax incl.)
Select
Dinner course "Sakura"
This is a luxurious dinner course that includes braised shark fin, Peking duck, and spiny lobster.
Advance purchase required for parties of or more people
Assorted Cold Appetizer (Served individually)
Braised Whole Shark Fin
Roast Duck Skin, Peking Style
Sautéed Japanese Spiny Lobster and Abalone with
Cream and Mayonnaise Sauce
Sautéed Wagyu with Black Bean Sauce
Sautéed Seafood and Vegetables Served on Fried Rice
Clear Soup
Almond Jelly with Fresh Fruit
Coconut-flavored Rice Dumpling
Fine Print
Please note that your seat will be reserved for 2 hours from the time of your reservation.
Valid Dates
Apr 01 ~ Sep 30
Meals
Dinner
Read more
Dinner course “Botan”
This is a luxurious dinner course made with an abundance of the finest ingredients.
¥ 39,000
(Svc & tax incl.)
Select
Dinner course “Botan”
This is a luxurious dinner course made with an abundance of the finest ingredients.
Advance purchase required for parties of or more people
Rice Porridge with Dried Mullet Roe
Assorted Cold Appetizer (Served individually)
Chinese Soup with Stewed Shark Fin, Chinese Vegetables and Seafood
Roast Duck Skin, Peking Style
Boiled Japanese Spiny Lobster
Oolong Tea Granite
Sautéed Wagyu with Foie Gras
Fried Rice with Eel
Bird’s Nest Soup
Apricot Jubilee
Fine Print
Please note that your seat will be reserved for 2 hours from the time of your reservation.
Valid Dates
Apr 01 ~ Sep 30
Meals
Dinner
Read more
Dinner course “Benibanasangyokuran”
Please enjoy a variety of precious ingredients, like the mystical flower known as Benihanayama Magnolia.
¥ 60,000
(Svc & tax incl.)
Select
Dinner course “Benibanasangyokuran”
Please enjoy a variety of precious ingredients, like the mystical flower known as Benihanayama Magnolia.
Advance purchase required for parties of or more people
Bird’s Nest with Starchy Sauce
Sashimi Jellyfish
Sea Bream “Sashimi”, Cantonese Style
Cold Pork Slices Served with Garlic Sauce
Braised Whole Shark Fin with Chicken Broth
Braised Whole Shark Fin with Soy Sauce
Roast Duck Skin, Peking Style
Chef’s Special Seafood Dish
Braised Whole Abalone
Boiled Japanese Spiny Lobster with Crab Roe Sauce
Rice Porridge with Soft-shelled Turtle
Almond Jelly in Melon
Fried Sesame Dumpling with Custard Cream
Fine Print
お席のご利用はご予約時間から2時間とさせていただいております。
ご了承くださいませ。
Valid Dates
Apr 01 ~ Sep 30
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
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Question 2
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Question 3
If you have any food allergies, please specify.
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