*Menu contents are just an example. The menu will change depending on the availability of ingredients and the season. Thank you for your understanding. ☆One day's menu ■ Potage soup with peas from Kagawa Prefecture ■ Seasonal appetizers ■ Homemade pasta linguine, clams and garland chrysanthemums, aglio olio with bean sprouts, Karasumi flavor ■ Rosemary flavored focaccia and baguette ■ Spanish mackerel from Tokushima Prefecture meuniere, white wine sauce with yuzu and basil ■Small sweets■Coffee or tea *Menu is subject to change depending on purchasing status. Please note.

*Menu contents may change depending on availability of ingredients and season. Thank you for your understanding. One day's menu ◆ Kagawa prefecture pea potage soup ◆ Seasonal appetizers ◆ Homemade pasta linguine, sakura shrimp and clams aglio olio, karasumi flavor ◆ Rosemary flavored focaccia and baguette ◆ Tokushima prefecture Spanish mackerel meuniere, basil Cream sauce ◆ Roast French Breton pork, Marsala wine sauce ◆ Small sweets ◆ Coffee or tea *If you select the dolce plate as an option, we will add a message of up to 15 characters. Please write in the comment section. *Menu may change depending on purchasing status, etc. Please note.

*If your registered contact information is your home phone number, please enter your mobile number in the comment field. The menu is an example. The contents will change depending on the season and availability of ingredients. Please note. ～One day's menu～ ■Hokkaido pumpkin cold potage soup■Seasonal appetizers■Homemade tagliatelle, Hokkaido new saury and lettuce aglio olio, Karasumi flavor■Rosemary flavored focaccia and baguette■Mie prefecture sea bream Meuniere, saffron cream sauce ■Domestic beef steak, red wine and wasabi sauce ■Small sweets ■Coffee or tea *Menu is subject to change depending on purchasing status. Please note.

*If your registered contact information is your home phone number, please enter your mobile number in the comment field. ～One day's menu～ ■Potage of seasonal vegetables■Assorted cold dishes■Chef's original pasta■Homemade focaccia■Omakase fish dish■Japanese black beef steak, Carcos style■Small sweets■Coffee or tea *Menu may change depending on purchasing status, etc. It may happen. Please note.

*Menu contents are just an example. The menu will change depending on the availability of ingredients and the season. ~ One day's menu ~ ■ Potage soup with peas from Kagawa Prefecture ■ Beautiful assortment of appetizers ■ Homemade fresh pasta tagliatelle, Tokushima Spanish mackerel and clam ragu sauce, Karasumi flavor ■ Rosemary flavored focaccia and baguette ■ Made in France Roasted duck breast, cattle poivre sauce ■ Small sweets ■ Coffee or tea ☆ We also have a wide selection of bottled wines, but we recommend pairing with a glass of wine to match each dish. From 3,500 yen per person Please feel free to ask our staff. *Menu may change depending on purchasing status, etc. Please note.

*Menu contents are subject to change depending on the season and availability of ingredients. Thank you for your understanding. ~ One day's menu ~ ■ Potage soup of peas from Kagawa Prefecture ■ Beautiful assortment of appetizers ■ Homemade fresh pasta tagliatelle, lobster and arugula cream sauce ■ Rosemary-flavored focaccia and baguette ■ Red sea bream and clams from Mie Prefecture Light tomato stew ■ French duck breast roti, cattle poivre sauce ■ Small sweets (for anniversaries, you can add a message. Up to 15 characters) ■ Coffee or tea * We also have a wide selection of bottled wines. However, we recommend pairing, where each dish is paired with a glass of wine. Please feel free to consult our staff. *Menu may change depending on purchasing status, etc. Please note.

*The menu is just an example. The contents may change depending on the availability of ingredients. Thank you for your understanding. ~ Menu ~ ■ Amuse ■ Beautiful appetizer platter ■ Lobster and arugula cream sauce pasta, homemade tagliatelle ■ Rosemary-flavored focaccia and baguette ■ Red sea bream and clam Livornese from Mie Prefecture ■ Kuroge Wagyu beef steak from Iwate Prefecture, Calcos style ■Small sweets that go well with wine■Cafe *We have a wide selection of bottled wines, but the pairing, where we serve wine that matches each dish, is a great deal! Please feel free to ask our staff. *Menu may change depending on purchasing status, etc. Please note.

*Menu contents may change depending on availability of ingredients and season. ~One day's menu~ ■Amuseur/biteful delights■Seasonal appetizers■Homemade fresh pasta tagliatelle, lobster and green asparagus cream sauce, served with perilla■Rosemary-flavored focaccia and baguette■Mie prefecture red sea bream and Light stew of clams, Livornese ■ French duck breast roti, cattle poivre sauce ■ Petit fromage ■ Small sweets that go well with wine ■ Coffee or tea ■ We will provide a glass of wine to match your meal. Please enjoy the marriage of food and wine that can only be enjoyed at Wine Calcos. *Menu may change depending on purchasing status, etc. Please note.

※メニュー内容は一例です。食材の入荷状況や季節により変更致します。

～ある日のメニュー～
■アミューズ・一口のお愉しみ
■美しい前菜盛り合わせ
■自家製生パスタ・タリアテッレ、北海道産生ウニのクリームソース
■ローズマリー風味のフォカッチャと田舎風プチパン
■三重県産真鯛と蛤のリヴォルネーゼ
■愛媛県産黒毛和牛リブロースステーキ、カルコススタイル
■フロマージュ
■小菓子
■コーヒー又は紅茶
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。

※食材の入荷状況により、メニュー内容を一部変更する可能性がございます。

～menu～
■一口のお愉しみ、ホワイトクリスマスへのプロローグ
■オマール海老とホタテ貝、キャビアのアンサンブル、華やかなツリー仕立て
■スペイン産イベリコ豚とポルチーニ茸のカネロニ
■ローズマリー風味のフォカッチャとバケット
■長崎県産カサゴのポワレ、気仙沼産フカヒレ添え
■秋田県産黒毛和牛フィレ肉のロティ、マディラワインと冬トリュフのパフューム
■カルコスからの贈り物、心踊るキュートなデセール
■コーヒー又は紅茶

Please choose your menu on the day.

Please choose your menu on the day. *Bar time menu is available after 21:00.