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USHIGORO S Ginza
Yakiniku & Korean BBQ, Steak, Kaiseki & Kyoto Cuisine (Japanese)
104-0061 7-7-7 GInza, Chuo-ku, Tokyo(348m from Ginza Station)View map
¥20,000+ Dinner
In Ushigoro S. Ginza all the seats are private rooms. Here you can enjoy the famous black beef. Every room has professional staff who will grill the meat for you till the perfect condition. Here you can also enjoy a wide range of wine and sake.
Dining courses
K 6/1～
■Vichyssoise with Truffle and Beef Consommé
■Hand Roll Beef Sushi with Grilled Eel “Shirayaki” and Grated Wasabi
■Smoked Beef Tartare with Caviar
■Chuck Flap with Truffle -Sukiyaki Style-
■Seared Beef Fillet “Tataki” with Sea Urchin and Squid Ink Sauces
■Thick-Cut Beef Tongue
■Outside Skirt
■Salad
■Chateaubriand Cutlet Sandwich with Truffle
■Selected Beef -Grilled Shabu Shabu Style-
■Selected Loin with Aromatic Vegetables and Plum Kimchi
■Water Kimchi
■Clay Pot Rice with Beef Fillet and Grilled “Gold Rush” Corn
■Shaoxing Wine Ice Cream
■Hand Roll Beef Sushi with Grilled Eel “Shirayaki” and Grated Wasabi
■Smoked Beef Tartare with Caviar
■Chuck Flap with Truffle -Sukiyaki Style-
■Seared Beef Fillet “Tataki” with Sea Urchin and Squid Ink Sauces
■Thick-Cut Beef Tongue
■Outside Skirt
■Salad
■Chateaubriand Cutlet Sandwich with Truffle
■Selected Beef -Grilled Shabu Shabu Style-
■Selected Loin with Aromatic Vegetables and Plum Kimchi
■Water Kimchi
■Clay Pot Rice with Beef Fillet and Grilled “Gold Rush” Corn
■Shaoxing Wine Ice Cream
¥32,000Svc excl. / tax incl.
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Q 6/1～
■Chilled “Pure White” Corn Potage with Beef Consommé Jelly
■Hand Roll Beef Sushi with Spot Prawn and Caviar
■Beef Tongue Cured with Kelp
■Smoked Beef Tartare with Caviar
■Beef Tongue
■Outside Skirt
■Oxtail and Softshell Turtle Spring Rolls
■Salad
■Sirloin “Mille-feuille” Steak Sandwich with Truffle Sauce
■Selected Beef -Grilled Shabu Shabu Style-
■Chuck Flap with Truffle -Sukiyaki Style-
■Water Kimchi
■Clay Pot Rice with Selected Beef and Grilled Eel
■Wasanbon Sugar Ice Cream
■Hand Roll Beef Sushi with Spot Prawn and Caviar
■Beef Tongue Cured with Kelp
■Smoked Beef Tartare with Caviar
■Beef Tongue
■Outside Skirt
■Oxtail and Softshell Turtle Spring Rolls
■Salad
■Sirloin “Mille-feuille” Steak Sandwich with Truffle Sauce
■Selected Beef -Grilled Shabu Shabu Style-
■Chuck Flap with Truffle -Sukiyaki Style-
■Water Kimchi
■Clay Pot Rice with Selected Beef and Grilled Eel
■Wasanbon Sugar Ice Cream
¥25,000Svc excl. / tax incl.
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[Dine with Visa in Japan - 10% Discount] Q 6/1～
■ Chilled Pure White Potage with Beef Consommé Jelly
■ Botan Shrimp and Premium Lean Tuna Hand Roll with Caviar
■ Kelp-Cured Black Tongue
■ Smoked Wagyu and Caviar Tartare
■ Ultimate Black Tongue
■ Premium Harami (Skirt Steak)
■ Spring Roll with Oxtail and Soft-Shelled Turtle
■ Salad
■ Mille-Feuille Sirloin Sandwich with Truffle Sauce
■ Grilled Shabu of Selected Cuts
■ Sukiyaki with Truffle and Zabuton (Chuck Flap)
■ Palate Cleanser
■ Clay Pot Rice with Selected Wagyu Cuts and Eel
■ Wasanbon (Fine Japanese Sugar) Ice Cream
■ Botan Shrimp and Premium Lean Tuna Hand Roll with Caviar
■ Kelp-Cured Black Tongue
■ Smoked Wagyu and Caviar Tartare
■ Ultimate Black Tongue
■ Premium Harami (Skirt Steak)
■ Spring Roll with Oxtail and Soft-Shelled Turtle
■ Salad
■ Mille-Feuille Sirloin Sandwich with Truffle Sauce
■ Grilled Shabu of Selected Cuts
■ Sukiyaki with Truffle and Zabuton (Chuck Flap)
■ Palate Cleanser
■ Clay Pot Rice with Selected Wagyu Cuts and Eel
■ Wasanbon (Fine Japanese Sugar) Ice Cream
¥22,500Tax included
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K "Lunch"6/1～
■Vichyssoise with Truffle and Beef Consommé
■Hand Roll Beef Sushi with Grilled Eel “Shirayaki” and Grated Wasabi
■Smoked Beef Tartare with Caviar
■Chuck Flap with Truffle -Sukiyaki Style-
■Seared Beef Fillet “Tataki” with Sea Urchin and Squid Ink Sauces
■Thick-Cut Beef Tongue
■Outside Skirt
■Salad
■Chateaubriand Cutlet Sandwich with Truffle
■Selected Beef -Grilled Shabu Shabu Style-
■Selected Loin with Aromatic Vegetables and Plum Kimchi
■Water Kimchi
■Clay Pot Rice with Beef Fillet and Grilled “Gold Rush” Corn
■Shaoxing Wine Ice Cream
■Hand Roll Beef Sushi with Grilled Eel “Shirayaki” and Grated Wasabi
■Smoked Beef Tartare with Caviar
■Chuck Flap with Truffle -Sukiyaki Style-
■Seared Beef Fillet “Tataki” with Sea Urchin and Squid Ink Sauces
■Thick-Cut Beef Tongue
■Outside Skirt
■Salad
■Chateaubriand Cutlet Sandwich with Truffle
■Selected Beef -Grilled Shabu Shabu Style-
■Selected Loin with Aromatic Vegetables and Plum Kimchi
■Water Kimchi
■Clay Pot Rice with Beef Fillet and Grilled “Gold Rush” Corn
■Shaoxing Wine Ice Cream
¥32,000Svc excl. / tax incl.
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Directions
Address
104-0061 7-7-7 GInza, Chuo-ku, Tokyo
Closest station
Ginza Station (348m)新橋 (444m)Cuisine
Yakiniku & Korean BBQ, Steak, Kaiseki & Kyoto Cuisine (Japanese)
Website
http://ushigoro-s.com/Phone
+81332891129