Opus Bar & Grill - voco Orchard SingaporeTaking you back to where you left off...
Choose an experience
1-for-1 Weekend Makan: Local Lunch Buffet (Saturday)
Celebrate Singapore’s multicultural culinary heritage with Weekend Makan: Local Lunch Buffet, an indulgent spread of local favourites served every Saturday and Sunday afternoon at Opus Bar and Grill.
A semi-buffet awaits on Saturdays, with a choice of mouthwatering main courses including Singapore Laksa with Rock Lobster and Mee Rebus with Black Angus Beef Cheek.
1-for-1 Curry On! Sunday Local Lunch Buffet: Where Nostalgic Flavours Meet Novel Tastes
Sundays are about to get even more exciting with Curry On! Sunday: Local Lunch Buffet, a limited-time collaboration between Opus Bar and Grill and Old Chang Kee, bringing local favourites and inspired creations to your Sunday table.
Discover the Old Chang Kee Corner, featuring favourites in new forms, from Laksa-Infused Popiah and Laksa Roast Salmon to Nasi Lemak Kueh Pie Tee, Curry Chicken Lasagna and Chilli Crab Pizza.
The local flavours continue with a generous spread of Singaporean favourites, including Chicken Satay, DIY Rojak, Muah Chee, Oyster Omelette, Signature Laksa with Rock Lobster, Mee Rebus with Beef Balls and a Roasted Meat Station featuring Roasted Duck, Soya Poached Chicken and Hainanese Chicken with fragrant rice. End on a sweet note with Nyonya Kuehs, Red Bean Soup with Dried Tangerine Peel and treats from D9 Cakery.
Celebrate Singapore’s flavours, made for sharing, savouring and currying on.