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French Cuisine "Queen Alice"

2-3-7 Minatomirai, Yokohama Bay Hotel Tokyu, Nishi-ku, Yokohama-shi, Kanagawa-ken
045-682-2216
September
2020
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Chef Yutaka Ishinabe's culinary artistry in Yokohama
A magical experience

Queen Alice is a restaurant filled with magic. Sporting a charming European interior, including a beautiful miniature French garden, this Yokohama gem is the perfect place for that outstanding dining experience you deserve.

Western dishes with a Japanese touch

We use the best local ingredients to create colorful western dishes with a Japanese touch. We offer a prix-fixe course - choose your desired dish combination at a fixed price.

Chef Yutaka Ishinabe

Chef Ishinabe moved to France in 1971 and trained in top restaurants Maxim, Vivarois, Moulin de Mougins and Auberge Du Père B. He opened Queen Alice upon returning to Japan.

Cuisines
French
Price
¥4,000 ~ ¥5,000
¥7,000 ~ ¥10,000
Area

Yokohama Bay Hotel Tokyu

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French Cuisine "Queen Alice"

2-3-7 Minatomirai, Yokohama Bay Hotel Tokyu, Nishi-ku, Yokohama-shi, Kanagawa-ken
Minatomirai Station

4 minutes walk (297m)

みなとみらい

4 minutes walk (297m)

馬車道

11 minutes walk (770m)

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