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Cantonese en
カントニーズ燕
Cantonés chino
100-0005 1-9-1 Marunouchi, Tokyo Station Hotel B1, Chiyoda-ku, Tokyo(116m desde la estación Tokyo Station)Ver mapa
¥7,500 Almuerzo
¥15,000 Cena
Tables for every occasion & invigorating Guangdong cuisine
Enjoy Cantonese cuisine and a big selection of Chinese tea. The owner of Cantonese-en goes to Hong Kong himself to pick the best ingredients. This place has different type of tables and semi-private rooms and will be suitable for different occasions.
Menús de comida
GREEN SWALLOW
《Course Contents》
＜December 1, 2025 to February 28, 2026＞
■Amuse
■Varieties of Seasonal Marinated Vegetables and Pickles
■Vegetarian Duck Wrapped in Chinese Crape Wok-Sautéed Vegetables with Hemp Seeds and Lettuce Cup
■“Buddha Jump Over the Wall”Double-Boiled Chinese Mushrooms and Vegetable Soup
■Deep Fried Fresh Tofu Skin and Vegan Shrimp with Organic Carrot Sauce
■Braised Vegetarian Abalone and Hakusai Cabbage with Soy Milk Sauce
■Glass Noodles Soup with Spicy Sesame and Oats Milk
■Healthy Rhubarb Dessert with Rice Dumpling, White Jelly Fungus, Wolfberry and Seasonal Fruits
＜December 1, 2025 to February 28, 2026＞
■Amuse
■Varieties of Seasonal Marinated Vegetables and Pickles
■Vegetarian Duck Wrapped in Chinese Crape Wok-Sautéed Vegetables with Hemp Seeds and Lettuce Cup
■“Buddha Jump Over the Wall”Double-Boiled Chinese Mushrooms and Vegetable Soup
■Deep Fried Fresh Tofu Skin and Vegan Shrimp with Organic Carrot Sauce
■Braised Vegetarian Abalone and Hakusai Cabbage with Soy Milk Sauce
■Glass Noodles Soup with Spicy Sesame and Oats Milk
■Healthy Rhubarb Dessert with Rice Dumpling, White Jelly Fungus, Wolfberry and Seasonal Fruits
¥12,500Tarifa de servicio y impuestos incluidos
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GREEN SWALLOW
¥13,500Tarifa de servicio y impuestos incluidos
MARRY SWALLOW
《Course Contents》
＜December 1, 2025 to February 28, 2026＞
■Amuse
■Varieties of Seasonal Marinated Vegetables and Pickles
■Deep Fried Prawns with Original Healthy Mango Mayonnaise Sauce,Deep Fried Water Bamboo with Shrimp Paste, Hong Kong Chili Sauce
■“Buddha Jump Over the Wall”Double-Boiled Chinese Mushrooms and Vegetable Soup
■Wok-Sautéed Spinach Mustard with Dried Scallop
■Braised Pork Spareribs with Chinese Rice Wine and Ginger Honey Sauce, Mushed Taro Potato and Vegetables
■Fujian Seaweed Fried Rice with Dry Freshwater Clam and Amaranth Seeds
■Avocado Coconut Milk with Peach Sap and Seasonal Fruits
＜December 1, 2025 to February 28, 2026＞
■Amuse
■Varieties of Seasonal Marinated Vegetables and Pickles
■Deep Fried Prawns with Original Healthy Mango Mayonnaise Sauce,Deep Fried Water Bamboo with Shrimp Paste, Hong Kong Chili Sauce
■“Buddha Jump Over the Wall”Double-Boiled Chinese Mushrooms and Vegetable Soup
■Wok-Sautéed Spinach Mustard with Dried Scallop
■Braised Pork Spareribs with Chinese Rice Wine and Ginger Honey Sauce, Mushed Taro Potato and Vegetables
■Fujian Seaweed Fried Rice with Dry Freshwater Clam and Amaranth Seeds
■Avocado Coconut Milk with Peach Sap and Seasonal Fruits
¥12,500Tarifa de servicio y impuestos incluidos
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MARRY SWALLOW
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¥13,500Tarifa de servicio y impuestos incluidos
Áreas de asiento
レストラン予約
テイクアウト
Instrucciones
Dirección
100-0005 1-9-1 Marunouchi, Tokyo Station Hotel B1, Chiyoda-ku, Tokyo
Estación más cercana
Tokyo Station (116m)Tokyo (117m)Tokio (181m)Cocina
Cantonés chino
Sitio web
http://www.cantonese-en.jp/Teléfono
03-6269-9937