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emc
Yakiniku, Carne
131-0045 3-25-17 Oshiage, Loh Bldg. 1F, Sumida, Tokyo(310m desde la estación Oshiage 'SKYTREE')Ver mapa
¥20,000+ Almuerzo
¥20,000+ Cena
Enjoy unique sake, meat dishes, and gallery vibes
今世界が注目する和牛を心ゆくまで堪能して頂くために、店主自ら厳選してご提供致します。また肉のうまみを最大限まで引き出すために、全国様々な日本酒とのペアリングも提供しております。当店はご予約制となります。個室もご用意しております
Menús de comida
[Wagyu beef course]
Welcome to a culinary adventure at EMC. We will take you through Japanese cuisine, with our renowned Wagyu beef as the centerpiece. Known for its tender texture and exquisite marbling, our Wagyu is prepared using authentic Japanese methods, highlighting its rich, artful flavors. We primarily serve our Wagyu rare or medium rare to preserve its quality, but we do not offer well-done options.
Beyond just red meat, we explore a variety of Wagyu cuts, each prepared with care to showcase the full spectrum of flavors. We’re also happy to accommodate gluten-free guests with 24-hour notice.
Beyond just red meat, we explore a variety of Wagyu cuts, each prepared with care to showcase the full spectrum of flavors. We’re also happy to accommodate gluten-free guests with 24-hour notice.
¥18,000Impuestos excluidos
![[Wagyu beef course]](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F638994d7206d1c000f4c72d4%2Fimages%2Fxl%2F8e26e990.jpg%3F1669960920)
[Wagyu beef and sake pairing course]
Welcome to a culinary adventure at EMC. We will take you through Japanese cuisine, with our renowned Wagyu beef as the centerpiece. Known for its tender texture and exquisite marbling, our Wagyu is prepared using authentic Japanese methods, highlighting its rich, artful flavors. We primarily serve our Wagyu rare or medium rare to preserve its quality, but we do not offer well-done options.
Beyond just red meat, we explore a variety of Wagyu cuts, each prepared with care to showcase the full spectrum of flavors. We’re also happy to accommodate gluten-free guests with 24-hour notice.
*Please note that alcohol will only be served to guests 20 and older. For non-drinkers, we offer up to 3 glasses of craft juice.
Beyond just red meat, we explore a variety of Wagyu cuts, each prepared with care to showcase the full spectrum of flavors. We’re also happy to accommodate gluten-free guests with 24-hour notice.
*Please note that alcohol will only be served to guests 20 and older. For non-drinkers, we offer up to 3 glasses of craft juice.
¥20,000Impuestos excluidos
![[Wagyu beef and sake pairing course]](https://1.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F638994b22083640025b9da64%2Fimages%2Fxl%2F9066919e.jpg%3F1669960883)
Instrucciones
Dirección
131-0045 3-25-17 Oshiage, Loh Bldg. 1F, Sumida, Tokyo
Estación más cercana
Oshiage 'SKYTREE' (310m)Tokyo Sky Tree Station (679m)Cocina
Yakiniku, Carne
Teléfono
03-6883-4266