Tonkatsu Kokomadeyaruka
とんかつ ここまでやるか。
107-0062 3-2-4 Minamiaoyama, Central Aoyama No6-BA, Minato, Tokyo(325m desde la estación Gaiemmae)Ver mapa
Menús de comida
[Dinner] Extreme Course
[New proposals for fried dishes] Branded pork, purebred Tajima beef Chateaubriand, fried carefully selected seafood, the ultimate course. The loin or fillet of the branded pork of the day, Tajima beef Chateaubriand, fried carefully selected seafood and seasonal vegetables, a palate cleanser, special branded pork consomme ramen, a dessert to cleanse the palate, and more. A new proposal for fried dishes based on the idea of "Shall we go this far?"
We still have many things we want to fry...
___
* One example from one day *
From Yamayuki Fried bluefin tuna
2 kinds of fried seasonal vegetables
Deep fried small sardines and Kujo leek salad
From Naruto Ozaki Fisheries Red-legged shrimp, fried shrimp
Today's premium branded pork rib roast
Blanched rape blossoms and mizuna
Kobe beef and branded pork minced cutlet
Purebred Tajima beef Chateaubriand
From Naruto Ozaki Fisheries Fried oysters
Today's premium branded pork loin
Today's premium branded pork fillet
Special selected branded pork consomme ramen
Today's dessert
We still have many things we want to fry...
___
* One example from one day *
From Yamayuki Fried bluefin tuna
2 kinds of fried seasonal vegetables
Deep fried small sardines and Kujo leek salad
From Naruto Ozaki Fisheries Red-legged shrimp, fried shrimp
Today's premium branded pork rib roast
Blanched rape blossoms and mizuna
Kobe beef and branded pork minced cutlet
Purebred Tajima beef Chateaubriand
From Naruto Ozaki Fisheries Fried oysters
Today's premium branded pork loin
Today's premium branded pork fillet
Special selected branded pork consomme ramen
Today's dessert
¥15,000Tarifa de servicio excluida / impuestos incluidos
![[Dinner] Extreme Course](https://image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F680116290018c6f6199504dc%2Fimages%2Fxl%2Fc8369298.jpg%3F1744902392)
[Dinner] Savoring Course
[New proposals for fried dishes] Branded pork, purebred Tajima beef Chateaubriand, fried carefully selected seafood, the ultimate course. The loin or fillet of the branded pork of the day, Tajima beef Chateaubriand, fried carefully selected seafood and seasonal vegetables, a palate cleanser, special branded pork consomme ramen, a dessert to cleanse the palate, and more. A new proposal for fried dishes based on the idea of "Shall we go this far?"
We still have many things we want to fry...
___
* One example from one day *
From Yamayuki Fried bluefin tuna
2 kinds of fried seasonal vegetables
Deep fried small sardines and Kujo leek salad
From Naruto Ozaki Fisheries Red-legged shrimp, fried shrimp
Today's premium branded pork rib roast
Blanched rape blossoms and mizuna
Kobe beef and branded pork minced cutlet
Purebred Tajima beef Chateaubriand
From Naruto Ozaki Fisheries Fried oysters
Today's premium branded pork loin
Today's premium branded pork fillet
Special selected branded pork consomme ramen
Today's dessert
We still have many things we want to fry...
___
* One example from one day *
From Yamayuki Fried bluefin tuna
2 kinds of fried seasonal vegetables
Deep fried small sardines and Kujo leek salad
From Naruto Ozaki Fisheries Red-legged shrimp, fried shrimp
Today's premium branded pork rib roast
Blanched rape blossoms and mizuna
Kobe beef and branded pork minced cutlet
Purebred Tajima beef Chateaubriand
From Naruto Ozaki Fisheries Fried oysters
Today's premium branded pork loin
Today's premium branded pork fillet
Special selected branded pork consomme ramen
Today's dessert
¥10,000Tarifa de servicio excluida / impuestos incluidos
![[Dinner] Savoring Course](https://4.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6811f5f7697d49379765ad9b%2Fimages%2Fxl%2F1d37d228.jpg%3F1746007543)
[Dinner] Savoring Course
[New proposals for fried dishes] Branded pork, purebred Tajima beef Chateaubriand, fried carefully selected seafood, the ultimate course. The loin or fillet of the branded pork of the day, Tajima beef Chateaubriand, fried carefully selected seafood and seasonal vegetables, a palate cleanser, special branded pork consomme ramen, a dessert to cleanse the palate, and more. A new proposal for fried dishes based on the idea of "Shall we go this far?"
We still have many things we want to fry...
___
* One example from one day *
From Yamayuki Fried bluefin tuna
2 kinds of fried seasonal vegetables
Deep fried small sardines and Kujo leek salad
From Naruto Ozaki Fisheries Red-legged shrimp, fried shrimp
Today's premium branded pork rib roast
Blanched rape blossoms and mizuna
Kobe beef and branded pork minced cutlet
Purebred Tajima beef Chateaubriand
From Naruto Ozaki Fisheries Fried oysters
Today's premium branded pork loin
Today's premium branded pork fillet
Special selected branded pork consomme ramen
Today's dessert
We still have many things we want to fry...
___
* One example from one day *
From Yamayuki Fried bluefin tuna
2 kinds of fried seasonal vegetables
Deep fried small sardines and Kujo leek salad
From Naruto Ozaki Fisheries Red-legged shrimp, fried shrimp
Today's premium branded pork rib roast
Blanched rape blossoms and mizuna
Kobe beef and branded pork minced cutlet
Purebred Tajima beef Chateaubriand
From Naruto Ozaki Fisheries Fried oysters
Today's premium branded pork loin
Today's premium branded pork fillet
Special selected branded pork consomme ramen
Today's dessert
¥10,000Tarifa de servicio excluida / impuestos incluidos
![[Dinner] Savoring Course](https://1.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6811f6ac5f7a6257edc367ba%2Fimages%2Fxl%2F86b58f80.jpg%3F1746008913)
Instrucciones
Dirección
107-0062 3-2-4 Minamiaoyama, Central Aoyama No6-BA, Minato, Tokyo
Estación más cercana
Gaiemmae (325m)Omote-sando (518m)Teléfono
03-6455-4185