




和牛すき焼き 肉のあさつ 近鉄奈良店

Earn up to 1% (máx. 5000 puntos por persona) rewards on bookings at this venue.
A “short-time, high-satisfaction Japanese cuisine” restaurant that offers a premium dining experience within a limited timeframe. Its specialty is sukiyaki made with homemade tare sauce, allowing guests to savor carefully selected meats such as Kobe beef and Black Wagyu. Each person gets their own pot, making it an enjoyable meal for anyone.