USHIGORO S Ginza - TableCheck

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Reservar en USHIGORO S Ginza

Mensaje de establecimiento

■ Available from two to six guests.
If you are more than seven guests, please contact us by phone.

■Tables are available for 2.5 hours. ( 2 hours for lunch)

■Please choose one course before making a reservation.
・If you are only two guests, the K course is only available .
・All prices are subject to a 10% service charge.
・Menu could be changed due to the availability in the market.

■Please contact us by phone in case of cancellation or change of contents.
・If you have any questions, please feel free to contact us.

※ Debit card information
Please note that the amount will be immediately deducted from your account when you make a reservation with a debit card.

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■Vichyssoise with Truffle and Beef Consommé
■Hand Roll Beef Sushi with Grilled Eel “Shirayaki” and Grated Wasabi
■Smoked Beef Tartare with Caviar
■Chuck Flap with Truffle -Sukiyaki Style-
■Seared Beef Fillet “Tataki”
■Thick-Cut Beef Tongue
■Outside Skirt
■Salad
■Chateaubriand Cutlet Sandwich with Truffle
■Selected Beef -Grilled Shabu Shabu Style-
■Selected Loin with Aromatic Vegetables and Plum Kimchi
■Water Kimchi
■Clay Pot Rice with Beef Fillet and Grilled “Gold Rush” Corn
■Shaoxing Wine Ice Cream

■Chilled Eggplant with Softshell Turtle Broth Jelly and Sea Urchin
■Hand Roll Beef Sushi with Spot Prawn and Caviar
■Beef Tongue Cured with Kelp
■Smoked Beef Tartare with Caviar
■Beef Tongue
■Outside Skirt
■Oxtail and Softshell Turtle Spring Rolls
■Salad
■Sirloin “Mille-feuille” Steak Sandwich with Truffle Sauce
■Selected Beef -Grilled Shabu Shabu Style-
■Chuck Flap with Truffle -Sukiyaki Style-
■Water Kimchi
■Clay Pot Rice with Selected Beef and Grilled Eel
■Wasanbon Sugar Ice Cream

■ Chilled Pure White Potage with Beef Consommé Jelly
■ Botan Shrimp and Premium Lean Tuna Hand Roll with Caviar
■ Kelp-Cured Black Tongue
■ Smoked Wagyu and Caviar Tartare
■ Ultimate Black Tongue
■ Premium Harami (Skirt Steak)
■ Spring Roll with Oxtail and Soft-Shelled Turtle
■ Salad
■ Mille-Feuille Sirloin Sandwich with Truffle Sauce
■ Grilled Shabu of Selected Cuts
■ Sukiyaki with Truffle and Zabuton (Chuck Flap)
■ Palate Cleanser
■ Clay Pot Rice with Selected Wagyu Cuts and Eel
■ Wasanbon (Fine Japanese Sugar) Ice Cream

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