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GINZA SUSHI BANYA KAI
¥8,500
¥4,500
Sushi, Japonés
104-0061 Ginza First Five Building 7F, 1-5-10 Ginza, Chuo-ku, Tokyo(33m desde la estación Ginza-itchome)Ver mapa
銀座で1万円でおまかせ寿司を
板前のおまかせに身を委ね、伝統的な江戸前寿司を、圧巻のカウンターで。 その日仕入れた旬の素材を板前の手仕事で一品ずつお出しします。 江戸前の技巧と旬の味覚をご堪能ください。
Menús de comida
Chef's choice course, drink inclusive
The menu is an example.
Please note that the contents may vary depending on the availability of ingredients.
Appetizer: Firefly Squid Salted Fermented
Sashimi: Flounder Cured in Kelp
Sushi: Premium Southern Bluefin Tuna Tasting Set
Otoro (fatty tuna) & Chutoro (medium-fatty tuna)
Specialty: Boiled Small Squid
Sushi: Seared Grouper
Early Season Spanish Mackerel
Seared Goldeneye Snapper
Late Season Yellowtail
Fried White Shrimp Karaage (deep-fried white shrimp)
Steamed: Grilled Scallop Chawanmushi (steamed egg custard)
Sushi: Red Vinegar Marinated Mackerel
Ikura Gunkan (seaweed gunkan)
Raw Sea Urchin Rice
Boiled Conger Eel
Cheese Castella
Finishing Dish: Toro Takuan Hand Roll
Soup: Fresh Seaweed Red Miso Soup
Dessert: Today's Fruit
Please note that the contents may vary depending on the availability of ingredients.
Appetizer: Firefly Squid Salted Fermented
Sashimi: Flounder Cured in Kelp
Sushi: Premium Southern Bluefin Tuna Tasting Set
Otoro (fatty tuna) & Chutoro (medium-fatty tuna)
Specialty: Boiled Small Squid
Sushi: Seared Grouper
Early Season Spanish Mackerel
Seared Goldeneye Snapper
Late Season Yellowtail
Fried White Shrimp Karaage (deep-fried white shrimp)
Steamed: Grilled Scallop Chawanmushi (steamed egg custard)
Sushi: Red Vinegar Marinated Mackerel
Ikura Gunkan (seaweed gunkan)
Raw Sea Urchin Rice
Boiled Conger Eel
Cheese Castella
Finishing Dish: Toro Takuan Hand Roll
Soup: Fresh Seaweed Red Miso Soup
Dessert: Today's Fruit
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[Private room] Chef's choice course, drinks included
The menu is an example.
Please note that the contents may vary depending on the availability of ingredients.
Appetizer: Firefly Squid Salted Fermented
Sashimi: Flounder Cured in Kelp
Sushi: Premium Southern Bluefin Tuna Tasting Set
Otoro (fatty tuna) & Chutoro (medium-fatty tuna)
Specialty: Boiled Small Squid
Sushi: Seared Grouper
Early Season Spanish Mackerel
Seared Goldeneye Snapper
Late Season Yellowtail
Fried White Shrimp Karaage (deep-fried white shrimp)
Steamed: Grilled Scallop Chawanmushi (steamed egg custard)
Sushi: Red Vinegar Marinated Mackerel
Ikura Gunkan (seaweed gunkan)
Raw Sea Urchin Rice
Boiled Conger Eel
Cheese Castella
Finishing Dish: Toro Takuan Hand Roll
Soup: Fresh Seaweed Red Miso Soup
Dessert: Today's Fruit
Please note that the contents may vary depending on the availability of ingredients.
Appetizer: Firefly Squid Salted Fermented
Sashimi: Flounder Cured in Kelp
Sushi: Premium Southern Bluefin Tuna Tasting Set
Otoro (fatty tuna) & Chutoro (medium-fatty tuna)
Specialty: Boiled Small Squid
Sushi: Seared Grouper
Early Season Spanish Mackerel
Seared Goldeneye Snapper
Late Season Yellowtail
Fried White Shrimp Karaage (deep-fried white shrimp)
Steamed: Grilled Scallop Chawanmushi (steamed egg custard)
Sushi: Red Vinegar Marinated Mackerel
Ikura Gunkan (seaweed gunkan)
Raw Sea Urchin Rice
Boiled Conger Eel
Cheese Castella
Finishing Dish: Toro Takuan Hand Roll
Soup: Fresh Seaweed Red Miso Soup
Dessert: Today's Fruit
![[Private room] Chef's choice course, drinks included](https://4.image.cdn.tablecheck.com/unsafe/full-fit-in/460x240/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F66a2338fcc44493a0fcd0c08%2Fimages%2Fxl%2F0bb11dcb.jpg%3F1721906064)
Áreas de asiento
Private room
unspecified
Instrucciones
Dirección
104-0061 Ginza First Five Building 7F, 1-5-10 Ginza, Chuo-ku, Tokyo
Estación más cercana
Ginza-itchome (33m)Yurakucho (307m)Cocina
Sushi, Japonés
Sitio web
https://www.sushi-banya.jp/Teléfono
03-6228-7301