Sample Menu ■March-May [Amuse-bouche] A Small Pre-Meal Treat [Appetizer] Lightly Smoked Atka Mackerel with Asparagus [Appetizer] Hakodate Deer Caillette with Butterbur Shoot Miso [Soup] Snow Carrot Potage with a Ginger Accent [Fish Dish] Steamed Cod The scent of chrysanthemum [Dessert] Cherry blossom and berry marriage [Bread] [After-meal drink]
¥6,800Tarifa de servicio excluida / impuestos incluidos
[From June 1st] Dine A
Sample Menu ■March-May [Amuse-bouche] A small pre-dinner treat [Appetizer] Lightly smoked mackerel with asparagus [Soup] Snow-grown carrot potage with a ginger accent [Fish Dish] Steamed cod with chrysanthemum greens [Dessert] Cherry blossom and berry pairing [Bread] [After-dinner drink]
■June-August [Amuse-bouche] A small pre-dinner treat [Appetizer] Green whelk and summer vegetable salad with a basil accent [Soup] Watermelon sparkling soup [Fish Dish] Gently cooked abalone and organic turnips from Sawayaka Farm [Dessert] Melon and herb pairing [Bread] [After-dinner drink]
¥6,800Tarifa de servicio excluida / impuestos incluidos
[Until May 31st] Dinner Set A + Whole Cake with Message (Anniversary)
*Whole Cake: Cake size will be prepared according to the number of guests. *Message Plate: Please enter your desired message in the comments section.
Menu Examples ■March-May [Amuse-bouche] A Little Treat Before the Meal [Appetizer] Lightly Smoked Atka Mackerel with Asparagus [Appetizer] Hako Deer Caillette with Butterbur Shoot Miso [Soup] Snow Carrot Potage A touch of ginger [Fish Dish] Steamed Cod with the Aroma of Crown Chrysanthemum [Dessert] Cherry Blossom and Berry Marriage [Bread] [After-Meal Drinks]
¥8,000Tarifa de servicio excluida / impuestos incluidos
[From June 1st] Dinner Set A + Whole Cake with Message (Anniversary)
* Whole Cake: The cake size will be prepared according to the number of people in your reservation. * Message Plate: Please write your desired message in the comments section.
Sample Menu ■ June-August [Amuse-bouche] A small treat before the meal [Appetizer] Salad with green whelks and summer vegetables, accented with basil [Soup] Sparkling watermelon [Fish Dish] Gently cooked abalone and organic turnips from Sawayaka Farm [Dessert] A marriage of melon and herbs [Bread] [After-dinner drink]
¥8,000Tarifa de servicio excluida / impuestos incluidos