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WAGYU YAKINIKU beef by KOH Hiroo main store

Name: WAGYU YAKINIKU beef by KOH Hiroo main store
Address: 5-3-12 Hiroo Taguchi Bldg. 2F, Shibuya, Tokyo, 150-0012, JP
Telephone: 080-4742-8730
Price range: $$$

WAGYU YAKINIKU beef by KOH 広尾本店

Yakiniku & BBQ Coréen, Steak, Viande

150-0012 5-3-12 Hiroo, Taguchi Bldg. 2F, Shibuya, Tokyo(206m de la gare Hiroo Station)Voir la carte

¥2,500 Déjeuner

¥20,000+ Dîner

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Itinéraire

080-4742-8730

Yakiniku restaurant run by KOH, NY Michelin restaurant chef.

This is a yakiniku restaurant run by head chef KOH, who used to be a Michelin-starred yakiniku restaurant in New York. We only offer carefully selected Wagyu beef. The creative side menu that has captured the palates and hearts of New Yorkers amidst New York's diverse culture is exquisite!

Menus de restauration

◆Limited menu available◆[KOH Special Course]

1. Today's appetizer
2. Today's salad
3. Kuroge Wagyu beef skirt steak with caviar
4. Kuroge Wagyu beef "rumored" thick-sliced tongue
5-8. Kuroge Wagyu beef, 4 types of lean meat
(Special sauce, fresh wasabi, and salt are available, so please enjoy as you like)
9. Kuroge Wagyu beef "King" premium skirt steak with Chaliapin sauce
10. Exquisite marble and foie gras sukiyaki with truffles
11. "Chef KOH's Specialty"
(Menu changes depending on the season)
12. Homemade Madagascar vanilla soft serve
13. Souvenir "Count" beef stroganoff

¥30,000Taxe incluse

◆Limited menu available◆[KOH Special Course]

◆お肉祭りをご堪能◆【マンハッタンコース】

1. Today's appetizer
2. Today's salad
3. Legal Yukhoe
4. "World's best" roast beef
5. "Rumored" thick-cut tongue of Japanese black beef
6-7. Two types of red meat of Japanese black beef
(Special sauce, fresh wasabi, and salt are available, so please enjoy as you like)
8. Japanese black beef steak (KOH recommended cut)
(Special sauce, fresh wasabi, and salt are available, so please enjoy as you like)
* Chaliapin sauce
9. Premium skirt steak of the "king" of Japanese black beef
10. Today's final dish
* Please select "one type per person" as it will be announced on the blackboard on the day.
* "Ultimate rare burger" can also be selected
* If you select two or more types (+1500 yen/item)
11. Homemade Madagascar vanilla soft serve ice cream

¥20,000Taxe incluse

◆Popular menus available◆ [Brooklyn course]

1. Today's appetizer
2. Today's salad
3. Legal yukke
4. "World's best" roast beef
5. Japanese black beef top tongue
6-8. Three types of red Japanese black beef
(We have special sauce, fresh wasabi, and salt available, so please enjoy as you like)
9-10. Two types of marbled Japanese black beef
(We have special sauce, fresh wasabi, and salt available, so please enjoy as you like)
11. Today's closing dish
*Please select "one type per person" as we will inform you on the blackboard on the day.
*If you select two or more types (+1500 yen/item)
12. Homemade Madagascar vanilla soft serve ice cream

¥15,000Taxe incluse

◆Popular menus available◆ [Brooklyn course]

◆Very popular with overseas visitors◆ [Tourist Course]

1. Today's appetizer
2. Today's salad
3. Today's soup (OX tail or Yukgaejang soup)
4. Special dish: "World's best" roast beef
5-7. Grilled dish: 3 types of carefully selected Japanese black beef red meat
(We have special sauce, fresh wasabi, and salt available, so please enjoy as you like)
8-9. Grilled dish: 2 types of carefully selected Japanese black beef marbled meat
(We have special sauce, fresh wasabi, and salt available, so please enjoy as you like)
10. Grilled dish: Sukiyaki with exquisite marbled beef and foie gras
11. Today's final dish
*Please choose "one type per person" from the following on the day.
If you choose two or more types (+1500 yen/item)
12. Dessert: Homemade Madagascar vanilla soft serve
*Marbled meat can be changed to red meat.
*Additional single items can be ordered.

¥15,000Taxe incluse