We strive to make truly delicious food by hand. We have only one chef, so it may take some time for the food to be served. Please make your reservation on a day when you have plenty of time.
Menus de restauration
Weekday Lunch Course (Online Reservation Only)
Set includes: hors d'oeuvres, soup, main course (fish or meat), bread, drink, and small dessert.
Dessert is available as an option.
*Duration: Approximately 2 to 2.5 hours *If you will be arriving within 2 hours, please contact us by phone to make a reservation.
¥3,520Taxe incluse
Lunch course (Online reservation only)
Set includes: hors d'oeuvres, soup, main course (fish or meat), bread, and drink. Dessert is optional.
*If you would like to enjoy dessert, please arrive by noon.
*Duration: Approximately 2 to 2.5 hours *If you will be arriving within 2 hours, please contact us by phone to make a reservation.
¥3,520Taxe incluse
Full course
Amuse-bouche Hors d'oeuvre Soup Main course (fish dish) Main course (meat dish) Dessert Coffee or tea
¥6,500Taxe incluse
Lunchtime Lobster Course *Reservation required 4 days in advance
Amuse-bouche Hors d'oeuvres Soup Main Fish Dish (Lobster) Main Meat Dish Dessert Coffee or Tea