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CRUST / Courtyard by Marriott Nagoya
CRUST / コートヤード・バイ・マリオット名古屋
¥7,000
¥4,500
Buffet, Yoshoku (occidental japonais)
460-0008 1-17-6 Sakae, Nagoya-shi Naka-ku, Aichi(597m de la gare Fushimi Station)Voir la carte
ご家族や気心知れたご友人たちとの特別な時間に。
CRUSTとは、クリスピーでサクサクとした食感を意味し、 バゲットやパイ料理、ミルフィーユをかじった際のバターが口いっぱいに広がるうま味や、 グリルした料理の表面がカリッとした美味しさを楽しんでいただきたいとの思いが込められています。 各時間帯にCRUSTを表現した料理とモダンで洗練された空間と共に、 身体に優しく、美味しく、そして新しいグローバルな食体験をご提案いたします。
Expériences uniques
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F69ef1ad785519495347363b1%2Fimages%2Fxl%2F36b111c8.jpg%3F1778551505)
【Weekday】 CRUST Lunch Buffet with Choice of One Drink Our summer lunch buffet—perfect for the season—is now available!
At our popular live cooking stations, you can enjoy juicy kebabs carved right before your eyes by our chefs, as well as burgers, chewy pita bread, and fragrant tortillas that you can customize to your liking. Plus, we’ve expanded our menu to feature an abundance of seasonal summer ingredients. Our chilled corn soup, highlighting the natural sweetness of fresh corn, offers a refreshingly cool texture—a perfect treat for the hot season.
Come and enjoy this limited-time buffet, where you can experience the excitement of live cooking and savor the full flavors of summer with all your senses.
Summer Lunch Buffet (June 26–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
At our popular live cooking stations, you can enjoy juicy kebabs carved right before your eyes by our chefs, as well as burgers, chewy pita bread, and fragrant tortillas that you can customize to your liking. Plus, we’ve expanded our menu to feature an abundance of seasonal summer ingredients. Our chilled corn soup, highlighting the natural sweetness of fresh corn, offers a refreshingly cool texture—a perfect treat for the hot season.
Come and enjoy this limited-time buffet, where you can experience the excitement of live cooking and savor the full flavors of summer with all your senses.
Summer Lunch Buffet (June 26–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
11:30 ~ 1 Juin - 31 Août
¥5,600Svc et taxe incluses
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F69ef1b19488a114cb793616b%2Fimages%2Fxl%2Fbe7a82b3.jpg%3F1778551601)
【Weekday】CRUST Lunch Buffet
11:30 ~ 1 Juin - 31 Août
¥2,550Svc et taxe incluses
![【Weekend】 CRUST Lunch Buffet [Part 1] 11:30-13:00](https://image.cdn.tablecheck.com/unsafe/full-fit-in/220x140/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F69ef1b9128ee2ae9f7b0b4b5%2Fimages%2Fxl%2F1dc54abc.jpg%3F1778551533)
【Weekend】 CRUST Lunch Buffet [Part 1] 11:30-13:00Summer Lunch Buffet (June 1–August 31)
【MENU】
Carving Station
Doner Kebab
Pita Bread
Roast Beef (Weekends and Holidays Only)
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Assorted Macarons (Weekends and Holidays Only)
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Bagna Cauda-Style Sauté
Today’s Indian Curry (Specialty of Our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charcuterie Platter
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad with Pesto
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
【MENU】
Carving Station
Doner Kebab
Pita Bread
Roast Beef (Weekends and Holidays Only)
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Assorted Macarons (Weekends and Holidays Only)
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Bagna Cauda-Style Sauté
Today’s Indian Curry (Specialty of Our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charcuterie Platter
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad with Pesto
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
11:30 ~ 11:301 Juin - 31 Août
¥5,600Svc et taxe incluses
Menus de restauration
【Weekday】 CRUST Lunch Buffet with Choice of One Drink
Our summer lunch buffet—perfect for the season—is now available!
At our popular live cooking stations, you can enjoy juicy kebabs carved right before your eyes by our chefs, as well as burgers, chewy pita bread, and fragrant tortillas that you can customize to your liking. Plus, we’ve expanded our menu to feature an abundance of seasonal summer ingredients. Our chilled corn soup, highlighting the natural sweetness of fresh corn, offers a refreshingly cool texture—a perfect treat for the hot season.
Come and enjoy this limited-time buffet, where you can experience the excitement of live cooking and savor the full flavors of summer with all your senses.
Summer Lunch Buffet (June 26–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
At our popular live cooking stations, you can enjoy juicy kebabs carved right before your eyes by our chefs, as well as burgers, chewy pita bread, and fragrant tortillas that you can customize to your liking. Plus, we’ve expanded our menu to feature an abundance of seasonal summer ingredients. Our chilled corn soup, highlighting the natural sweetness of fresh corn, offers a refreshingly cool texture—a perfect treat for the hot season.
Come and enjoy this limited-time buffet, where you can experience the excitement of live cooking and savor the full flavors of summer with all your senses.
Summer Lunch Buffet (June 26–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F69ef1ad785519495347363b1%2Fimages%2Fxl%2F36b111c8.jpg%3F1778551505)
【Weekday】 CRUST Lunch Buffet
Summer Lunch Buffet (June 1–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6a2221f99cc2d5cc1da43aa6%2Fimages%2Fxl%2Ff4ca4732.jpg%3F1780621818)
【Weekday】 CRUST Lunch Buffet with Choice of One Drink
Our summer lunch buffet—perfect for the season—is now available!
At our popular live cooking stations, you can enjoy juicy kebabs carved right before your eyes by our chefs, as well as burgers, chewy pita bread, and fragrant tortillas that you can customize to your liking. Plus, we’ve expanded our menu to feature an abundance of seasonal summer ingredients. Our chilled corn soup, highlighting the natural sweetness of fresh corn, offers a refreshingly cool texture—a perfect treat for the hot season.
Come and enjoy this limited-time buffet, where you can experience the excitement of live cooking and savor the full flavors of summer with all your senses.
Summer Lunch Buffet (June 26–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
At our popular live cooking stations, you can enjoy juicy kebabs carved right before your eyes by our chefs, as well as burgers, chewy pita bread, and fragrant tortillas that you can customize to your liking. Plus, we’ve expanded our menu to feature an abundance of seasonal summer ingredients. Our chilled corn soup, highlighting the natural sweetness of fresh corn, offers a refreshingly cool texture—a perfect treat for the hot season.
Come and enjoy this limited-time buffet, where you can experience the excitement of live cooking and savor the full flavors of summer with all your senses.
Summer Lunch Buffet (June 26–August 31)
[MENU]
Carving Corner
Doner Kebab
Pita Bread
Roast Pork
Sharippin Sauce
Customizable Tropical Crepes
Signature Crème Brûlée
Hot Dishes
Charcoal-Grilled Chicken with Seasonal Vegetables
Garlic Shrimp
Amalfi-Style Seafood Pizza
Spanish Omelet
Steamed Fresh Fish with Tomato Chili Sauce
Summer Vegetable Mille-Feuille Gratin
Braised Hamburger Steak
Hawaiian-Style Fried Noodles [Chow Fun]
Stir-Fried Pineapple and Sausage with Sweet Chili Sauce
Summer Vegetable Sauté with Bagna Cauda-Style Sauce
Today’s Indian Curry (Specialty of our Indian Chef)
Basmati Rice
Cold Dishes
Chilled Corn Soup
Lomi Lomi Smoked Salmon
Fresh Fish Carpaccio with Ravigote Sauce
Assorted Charkitris
Colorful Vegetable Jelly
Mango Caprese
Chilled Pasta Salad (Genovese)
Capri-Style Bruschetta
Octopus and Tomato Marinated in Wasabi
Cocktail Shrimp
Salad Bar
Dessert
Lemon Tart
Bonnet Pudding
Tiramisu
Tropical Earl Grey
Apple Peach
Grapefruit Jelly
Almond Pudding
Caramel Banana Cake
Assorted Mini Profiteroles
Assorted Donuts
Assorted Ice Cream
Chocolate Fountain
Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea
*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6a22226e53a125333bd75c9d%2Fimages%2Fxl%2F6d9ff1b7.jpg%3F1780621935)
【Weekday】CRUST Lunch Buffet
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Itinéraire
Adresse
460-0008 1-17-6 Sakae, Nagoya-shi Naka-ku, Aichi
Gare la plus proche
Fushimi Station (597m)大須観音 (702m)Cuisine
Buffet, Yoshoku (occidental japonais)
Téléphone
052-228-2220