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WAGYU YAKINIKU IBUSANA
Yakiniku & BBQ Coréen, Steak, Horumonyaki (intestins grillés)
151-0053 4-10-7 Yoyogi, Shibuya, Tokyo(85m de la gare Sangūbashi)Voir la carte
¥11,000 Dîner
Taste Legendary Wagyu: Tsuru Ushi. Less than 20 per year.
Discover "Legendary Wagyu" rarer than Kobe at our yakiniku restaurant in Sangubashi, just 2 stops from Shinjuku. We specialize in two breeds: the Takenotani Tsuru Ushi, Japan's oldest cattle lineage prized for the powerful umami of its red meat, and the Ibusanagyu, a unique hybrid that perfectly balances this historic flavor with the tenderness and sweet fat of modern Wagyu.
Menus de restauration
Leave it to the Chef Course
¥24,000Svc et taxe incluses
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【90-min All-You-Can-Drink Included】Omakase Steak Course (Grilled to Perfection by Our Chef)
Amuse-bouche (Starter)
Today's Salad
House-Made Pickled Gari (Ginger) & Cucumber
Grilled Beef Tongue & Harami Skirt Steak
Choice of: Grilled Misuji (Top Blade) Nikujaga-Style or Sirloin Steak
Chef's Selection of Horumon (Offal)
Steak of the Day: Takenotani Tsuru Ushi / Ibusana Ushi
Steamed Rice
Today's Rice Accompaniments
Dessert
After-dinner Tea
Today's Salad
House-Made Pickled Gari (Ginger) & Cucumber
Grilled Beef Tongue & Harami Skirt Steak
Choice of: Grilled Misuji (Top Blade) Nikujaga-Style or Sirloin Steak
Chef's Selection of Horumon (Offal)
Steak of the Day: Takenotani Tsuru Ushi / Ibusana Ushi
Steamed Rice
Today's Rice Accompaniments
Dessert
After-dinner Tea
¥15,300Taxe incluse
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Steak Course (Grilled to Perfection by Our Chef)
Amuse-bouche (Starter)
Today's Salad
House-Made Pickled Gari (Ginger) & Cucumber
Grilled Beef Tongue & Harami Skirt Steak
Choice of: Grilled Misuji (Top Blade) Nikujaga-Style or Sirloin Steak
Chef's Selection of Horumon (Offal)
Steak of the Day: Takenotani Tsuru Ushi / Ibusana Ushi
Steamed Rice
Today's Rice Accompaniments
Dessert
After-dinner Tea
Today's Salad
House-Made Pickled Gari (Ginger) & Cucumber
Grilled Beef Tongue & Harami Skirt Steak
Choice of: Grilled Misuji (Top Blade) Nikujaga-Style or Sirloin Steak
Chef's Selection of Horumon (Offal)
Steak of the Day: Takenotani Tsuru Ushi / Ibusana Ushi
Steamed Rice
Today's Rice Accompaniments
Dessert
After-dinner Tea
¥12,800Taxe incluse
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【90-min All-You-Can-Drink Included】Yakiniku Course
Amuse-bouche (Starter)
House-Made Pickled Gari (Ginger) & Cucumber
Today's Salad
Jo Tan (Premium Beef Tongue)
Jo Rosu (Premium Loin/Sirloin)
Harami (Skirt Steak)
Karubi (Short Rib)
Assorted Vegetables for Grilling
Today's Selection of Tsuru Ushi / Ibusana Ushi Cuts
Dessert
After-dinner Tea
※ Please note that course contents are subject to change based on daily ingredient availability. We appreciate your understanding.
House-Made Pickled Gari (Ginger) & Cucumber
Today's Salad
Jo Tan (Premium Beef Tongue)
Jo Rosu (Premium Loin/Sirloin)
Harami (Skirt Steak)
Karubi (Short Rib)
Assorted Vegetables for Grilling
Today's Selection of Tsuru Ushi / Ibusana Ushi Cuts
Dessert
After-dinner Tea
※ Please note that course contents are subject to change based on daily ingredient availability. We appreciate your understanding.
¥12,400Taxe incluse
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Itinéraire
Adresse
151-0053 4-10-7 Yoyogi, Shibuya, Tokyo
Gare la plus proche
Sangūbashi (85m)Hatsudai Station (649m)Cuisine
Yakiniku & BBQ Coréen, Steak, Horumonyaki (intestins grillés)
Téléphone
03-6304-2728