




銀座 かつかみ
We have a course menu that will grant your wish to enjoy the most delicious moment of tonkatsu. In addition to standard cuts such as loin and fillet, we also offer courses that use rare cuts, so you can enjoy the differences in taste, texture, and aroma. In addition, we offer wines carefully selected by a sommelier for the dinner course, so you can enjoy the marriage of tonkatsu and wine.