■ Original Sweets - Panna Cotta — Shine Muscat & White Wine Jelly - Earl Grey Financier - Praline and Custard Cream Puff - Kyoho Grape Tart - Pumpkin Pudding — Kuromitsu (black sugar syrup) - Macedonia (mixed fruit compote) - Bite-size Mont Blanc - Gâteau Opera
■ Special Savory - Chilled Mushroom Potage - Farm-style Bagna Cauda with Colorful Vegetables - Chilled Kujo Negi and Uni Genovese (Japanese long green onion and sea urchin pesto)
■ Savory - Scones — served with blueberry jam and apple confit - Sweet Potato and Cream Cheese Cornet - Mushroom Arancini - Prosciutto with Fig - Smoked Salmon and Cream Cheese Roll Sandwich - Fruit Roll Sandwich
Notes: - Menu items are subject to change depending on ingredient availability. Thank you for your understanding. - Photos are for illustrative purposes only. - We are unable to accept requests for specific seating. - Additional drinks and dishes are subject to a 10% service charge and consumption tax.
¥7,700Svc et taxe incluses
【洋食】お子様プレート3,630円(税サ込)
¥3,630Svc et taxe incluses
◆Lunch◆【Giardino~Garden~】A casual course of 6 dishes featuring Italian cuisine from Kikusui Garden
[Giardino Menu ~Garden~] Menu for a Day in March Amuse Pre-dinner Delight
Antipasto Red Sea Bream and Seasonal Vegetable Carpaccio with Plum-Scented Vinaigrette and Jelly
Zuppa New Onion Potage
Pasta Spaghettini with Spear Squid and Mushrooms in Tomato Sauce
Main Today's Fish or Today's Meat or Wagyu Lean Beef (+¥1,980)
Dolce Pastry Chef's Special Dessert
Pane
Caffè
*You may add our dinner specialty pasta to any course menu. (+¥1,980)
*Photos are for illustrative purposes only. *The menu and composition may change depending on the season and availability. *A 10% service charge and consumption tax will be applied to any additional drinks or dishes.
¥7,260Svc et taxe incluses
◆Lunch◆Molto Bella~Chef's Course~Double main course of meat and fish, 7 dishes in total
[Molto Bella Menu ~Chef's Course~] ~Menu for a Day in March~ ~Amuse~ Pre-dinner Delight
~Antipasto~ Red Sea Bream and Seasonal Vegetable Carpaccio with Plum-Scented Vinaigrette and Jelly
~Zuppa~ Onion Gratin Soup
~Pasta~ Spaghettini with Shrimp, Butterbur Shoots, and Tomato Sauce
*You may add our dinner specialty pasta to any course. (+¥1,980)
*Photo is for illustrative purposes only. *The menu and composition may change depending on the season and availability. *Additional drinks and food will be subject to a 10% service charge and consumption tax.