○ Toast Drink (Choose from: Glass of Sparkling Wine / Non-alcoholic Sparkling Wine / Ginger Ale / Oolong Tea) ○ Amuse-bouche ○ Appetizer (Choose one from the following) ・ Kobe Pork and Foie Gras Pâté with Sherry Vinegar Sauce infused with Nuts and Walnuts ・ Setouchi Seafood Salad with Remoulade Sauce and Tomato Jelly ○ Soup of the Day ○ Main Dish (Choose one from the following) ○ Pastry Chef's Special Dessert (Two types available. Choose one) ○ Mignardises (Small Pastries) ○ Coffee or Tea
●●June 1, 2026 - August 31, 2026●● ・ Pan-seared Fresh Fish from Setouchi with Anchovy Butter Sauce ・ Pan-seared Setouchi Sea Bass with Madras Flavor Sweet shrimp sauce with coconut aroma - Braised Awaji Island Ebisu Mochi pork with summer vegetables and tomato and herb sauce - Grilled premium beef with steamed corn bread from Hyogo Prefecture and summer vegetables, served with Oloroso sauce
¥6,500Svc et taxe incluses
【Grace Lunch】
○ Toast Drink (Choose from: Glass of Sparkling Wine / Non-alcoholic Sparkling Wine / Ginger Ale / Oolong Tea) ○ Amuse-bouche ○ Appetizer (Choose one from the following) ・ Kobe Pork and Foie Gras Pâté with Sherry Vinegar Sauce infused with Nuts and Walnuts ・ Setouchi Seafood Salad with Remoulade Sauce and Tomato Jelly ○ Soup of the Day ○ Main Dish (Choose two from the following) ○ Pastry Chef's Special Dessert (Two types available. Choose one) ○ Mignardises (Small Pastries) ○ Coffee or Tea
●●June 1, 2026 - August 31, 2026●● ・ Pan-seared Fresh Fish from Setouchi with Anchovy Butter Sauce ・ Pan-seared Setouchi Sea Bass with Madras Flavor Sweet shrimp sauce with coconut aroma - Braised Awaji Island Ebisu Mochi pork with summer vegetables and tomato and herb sauce - Grilled premium beef with steamed corn bread from Hyogo Prefecture and summer vegetables, served with Oloroso sauce
¥7,900Svc et taxe incluses
【Le Cœul Lunch】
○Cheers drink (choose from glass of sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Amuse bouche ○Tamura trout homemade fumé with gorgeous colorful vegetables ○Soup of the day ○Lobster roti and herb risotto Lobster mousseline ○ Specially selected beef grille with hot vegetables Mustard sauce ○ Patissier special dessert (2 types are available. Please choose your favorite one) ○ Friandise (small sweets) ○ Coffee or tea
○ Toast drink (choose from sparkling wine by the glass/non-alcoholic sparkling wine/ginger ale/oolong tea) ○ Fresh local vegetable salad ○ Soup of the day ○ Grilled Kobe beef loin with mustard sauce and seasonal vegetables ○ Pastry chef's special dessert (2 types available. Please choose your favorite) ○ Coffee or tea * Kobe beef loin is 80g. Additional meat is available upon request.