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Tout voir ( 6 )
Bistro de la Mer/Mercure Hotel Okinawa Naha
ビストロ ドゥ ラ メール/ メルキュールホテル沖縄那覇
Buffet
900-0025 3-3-19 Tubokawa, Mercure Hotel Okinawa Naha, Naha-shi, Okinawa(111m de la gare Tsubogawa Station)Voir la carte
¥2,500 Déjeuner
まるで味覚は旅行気分！ワールドグルメランチ inメルキュールホテル沖縄那覇
＜2025.1.1～2025.3.31＞ 【GOURMET TRAVELERS】世界のグルメフェア第２弾 【冷製料理】 ・メリジャノサラダ ・フムス ・コブサラダ ・エスカリバーダと生ハムピンチョス ・ピタパン ハーブ＆オリーブ 【温製料理】 ・チキン・タジン ・魚介のナージュ仕立て ・シャクシュカ ・ルンダン ・マッサンカレー ・フォー ・ロヒ・ケイット ・アランチーニ 【デザート】 ・アイスクリーム5種 ・日替わりデザート3種
Menus de restauration
Adults (junior high school students and above) 2,750 yen (tax included)
- Pumpkin flan with pepper-flavored cream cheese
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
¥2,500Taxe incluse
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Silver (65 and over) ¥2,200 (tax included)
- Pumpkin flan with pepper-flavored cream cheese
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
¥2,200Taxe incluse
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Elementary school students (ages 7–12) ¥1,100 (tax included)
- Pumpkin flan with pepper-flavored cream cheese
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
¥1,100Taxe incluse
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Kids (ages 4–6) ¥650 (tax incl.)
- Pumpkin flan with pepper-flavored cream cheese
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
- Homemade salmon tartare “croccante”
- Sweet potato cream quiche
- Prosciutto and colorful vegetable cream puffs
- Beef braised in red wine
- Pacific saury confit (sanma confit)
- Seafood nage
- Vegetable tajine served with bagna càuda
- Chef’s choice pasta
- Hotel specialty gratin
- Soup of the day
- Roasted chicken leg
Steamed rice, salad, bread, fruit, three assorted desserts, and more.
¥650Taxe incluse
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Itinéraire
Adresse
900-0025 3-3-19 Tubokawa, Mercure Hotel Okinawa Naha, Naha-shi, Okinawa
Gare la plus proche
Tsubogawa Station (111m)Ōnoyama-kōen Station (664m)Cuisine
Buffet
Téléphone
098-855-7111