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China Kitchen

Name: China Kitchen
Address: 328-47 Aza Iwaobetsu, Kutchan-cho, Abuta gun, Hokkaido, 044-0082, JP
Telephone: 0136-27-1234
Price range: ¥7000 - ¥11000

¥11,000

¥7,000

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Chinois, Chinois de Canton, Chinois du Sichuan

044-0082 328-47 Aza Iwaobetsu, Kutchan-cho, Abuta gun, Hokkaido(4.6km de la gare 倶知安)Voir la carte

Itinéraire

0136-27-1234

Experience the best of China's rich culinary heritage

Experience the very best of China's rich culinary heritage in Niseko. From Cantonese cuisine faithful to the flavor of its ingredients to the aromatic spiciness of Sichuan. China Kitchen's team of master chefs with each specialty will please everyone's palate.

Menus de restauration

Dim Sum Brunch

All you can eat from dim sum menu

Dim Sum Brunch 12:00 am – 2:30 pm (Last Entry 2:00 pm)

※Every Saturday & Sunday & Public Holiday - Dim Sum Brunch ONLY

¥6,160Taxe incluse

Hot Pot Set Menu

Stock Base:
Sichuan Spicy Beef Tallow Broth and Cantonese Chicken Broth

Rusutsu Pork Loin
Shiraoi Wagyu Beef Sirloin
Hokkaido Cod Fish
Konjak
Broccoli Sprout
Chinese Cabbage / Spinach
Assorted Otaki Mushroom
“Wakimizuno Sato” Tofu / Ramen
Chicken Meatball
Shrimp Paste

Only available during dinner time. Reservation is needed before 16:00 on the day.

¥9,680Taxe incluse

Dinner Set Menu

Cherry Tomato, Marinated Osmanthus
Jelly Fish, Cucumber, Onion, Red Chili, Soy Sauce, Vinegar
Roasted Makkari Herb Pork “Char Siu”
Daily Soup
Kung Pao Prawns, Cashew Nuts, Scallion, Dried Chili
Braised Mapo Kutchan Tofu, Tokachi Wagyu Beef, Chili Paste
Seafood Fried Rice, Green Onion
Mango Cream, Sago
Braised Hokkaido Abalone, Asparagus, Oyster Sauce - Additional 6,800 (7,480) JPY
Two Glasses of Today’s Homemade Ice Tea, One Pot of Gu Yue Long Shan 10 Years for Two People - Additional 5,400 (5,940) JPY

¥8,800Taxe incluse

China Kitchen Dim Sum Kids' Cooking Class

Frequency: Every Friday between June 5 to October 30
Price: JPY 5,500 (Including tax, excluding service charge) per child
Time: 15:00-16:00 (1 hour)
Menu: Siew Mai, Vegetable Dumpling, Red Bean Paste Dumpling.
A La Carte Menu available for selected drinks’ order only.
Participants: Children between the ages of 6 to 12 years old are welcome to take part with at least an adult. (maximum up to 2 adults)
Reservations:
Booking is required to secure your reservation. Credit card payment required at time of booking.
*If any allergic symptoms have been experienced, it is recommended that the parent or guardian decides whether the course should be attended. The company cannot be held responsible for any allergic reactions that may occur.