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Restaurant Air
Français, Français moderne
104-0061 5-7-10 Ginza, EXIT MERLSA 8F, Chuo-ku, Tokyo(116m de la gare Ginza Station)Voir la carte
¥12,500 Déjeuner
¥17,500 Dîner
An authentic French bistro with a warm atmosphere
Menus de restauration
(Lunch) Chef's choice course
Sample Menu (varies depending on the season and day)
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallops, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushrooms, Garlic, Cherry Tomatoes, Sprouts
■ Fukui/Venison
Cocoa, Red Wine, Beets, Mandarin Oranges
(+¥2,000)
✳︎You can change to beef tenderloin when making your reservation.
Please let us know the number of people in your party.
(Changes cannot be made on the day of your visit.)
■ Aomori/Pear, Ibaraki/Chestnut
Brûlée, Earl Grey Ice Cream
■ Coffee, Black Tea, Herbal Tea
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallops, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushrooms, Garlic, Cherry Tomatoes, Sprouts
■ Fukui/Venison
Cocoa, Red Wine, Beets, Mandarin Oranges
(+¥2,000)
✳︎You can change to beef tenderloin when making your reservation.
Please let us know the number of people in your party.
(Changes cannot be made on the day of your visit.)
■ Aomori/Pear, Ibaraki/Chestnut
Brûlée, Earl Grey Ice Cream
■ Coffee, Black Tea, Herbal Tea
¥7,700Svc excl. / taxe incl.
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(Lunch) Chef's choice charcoal grilled beef course
Sample Menu (varies depending on the season and day)
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallop, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushroom, Garlic, Cherry Tomato, Sprouts
■ Charcoal-Grilled Beef Tenderloin
Red Wine, Cacao
Beetroot, Mandarin Orange
■ Aomori Pear, Ibaraki Chestnut
Brûlée, Earl Grey Ice
■ Coffee, Black Tea, Herbal Tea
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallop, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushroom, Garlic, Cherry Tomato, Sprouts
■ Charcoal-Grilled Beef Tenderloin
Red Wine, Cacao
Beetroot, Mandarin Orange
■ Aomori Pear, Ibaraki Chestnut
Brûlée, Earl Grey Ice
■ Coffee, Black Tea, Herbal Tea
¥9,900Svc excl. / taxe incl.
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(Dinner) Chef's choice charcoal grilled beef course
Sample Menu (varies depending on the season and day)
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallops, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushrooms, Garlic, Cherry Tomatoes, Sprouts
■ Charcoal-Grilled Beef Tenderloin
Red Wine, Cacao
Beetroot, Mandarin Orange
■ Risotto
Porcini Mushrooms, Pancetta, Parmesan Chestnut
■ Aomori Pear, Ibaraki Chestnut
Brûlée, Earl Grey Ice
■ Coffee, Black Tea, Herbal Tea
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallops, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushrooms, Garlic, Cherry Tomatoes, Sprouts
■ Charcoal-Grilled Beef Tenderloin
Red Wine, Cacao
Beetroot, Mandarin Orange
■ Risotto
Porcini Mushrooms, Pancetta, Parmesan Chestnut
■ Aomori Pear, Ibaraki Chestnut
Brûlée, Earl Grey Ice
■ Coffee, Black Tea, Herbal Tea
¥12,100Svc excl. / taxe incl.
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(Dinner) Chef's Selection Course
Sample Menu (varies depending on the season and day)
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallops, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushrooms, Garlic, Sprouts
■ Fukui/Venison
Cocoa, Red Wine, Beets, Mandarin Oranges
(+¥2,000)
✳︎You can change to beef tenderloin when making your reservation.
Please let us know the number of people in your party.
(Changes cannot be made on the day of your visit.)
■ Risotto
Porcini mushrooms, pancetta, Parmesan cheese
■ Aomori pear, Ibaraki chestnut
Brûlée, Earl Grey ice cream
■ Coffee, black tea, herbal tea
■ Sustainable Welcome Soup
■ Brandade, Yellow Yuzu, Shungiku
& Beef Braised in Red Wine, Truffle
■ Specialty Air
Trout Roe, Scallops, Crystal Buntan, Onion Mousse, Sweet Potato, Turnip
Celery Rub Ice, Sherry, Dill, Herbs
■ Red Sea Bream
Shellfish Soup, Shiitake Mushrooms, Garlic, Sprouts
■ Fukui/Venison
Cocoa, Red Wine, Beets, Mandarin Oranges
(+¥2,000)
✳︎You can change to beef tenderloin when making your reservation.
Please let us know the number of people in your party.
(Changes cannot be made on the day of your visit.)
■ Risotto
Porcini mushrooms, pancetta, Parmesan cheese
■ Aomori pear, Ibaraki chestnut
Brûlée, Earl Grey ice cream
■ Coffee, black tea, herbal tea
¥9,900Svc excl. / taxe incl.
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Itinéraire
Adresse
104-0061 5-7-10 Ginza, EXIT MERLSA 8F, Chuo-ku, Tokyo
Gare la plus proche
Ginza Station (116m)東銀座 (327m)Cuisine
Français, Français moderne
Site web
http://www.restaurant-air.com/Téléphone
03-6264-5900