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Réservations
Veuillez sélectionner un restaurant
Castilian room
SENBAZURU
Taikan en
Greenhouse
Take away/Hotel New Otani Hakata
Réserver à Castilian room - ホテルニューオータニ博多
Message du commerçant
◆◆Business hours◆◆
Lunch: 11:30-14:00
Dinner: 17:00-21:00 (OS20:30)
Closed: Mondays
[About reservations]
▶Please note that we may not be able to accommodate your request for seating.
▶We ask about allergy ingredients. (Please fill in the request field or contact us by phone.)
▶If we are unable to contact you 30 minutes after your reservation time, we may be forced to cancel your reservation. ▶Please contact the restaurant if you are making a reservation for 13 or more people.
▶Please enter the number of people for all reservations, and if you are bringing children, please also enter their age and number in the request field below.
[About cancellations] If there is no contact on the day, 100% will be charged.
[Contact information]
TEL: 092-715-2006
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
1
2
3
4
5
6
7
8
9
10
11
12
-- Bébés --
1
2
3
4
5
6
7
8
9
10
11
12
5 ans et moins
Catégorie
Table
SemiPrivateRoom
private room
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
"Lunch time"
"Dinner time"
"event"
お子様メニュー
オプション
"Lunch time"
Seat only reservation
¥ 0
(TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Seat only reservation
Please choose your menu on the day.
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
Traditional domestic roast beef
¥ 5 500
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Traditional domestic roast beef
Comes with soup or salad, bread and coffee
Dates de validité
01 mar. ~ 30 avr.
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
American Twin Burger Ranch
¥ 3 080
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
American Twin Burger Ranch
◇◇Menu◇◇ ・Seasonal vegetable salad ・Vegetable bouillon soup ・American twin burger (100g x 2) with demi-glace sauce and cheddar cheese ・Bread or rice ・Coffee or tea
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
hamburger lunch
¥ 3 080
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
hamburger lunch
・Soup ・Seasonal fresh salad ・hamburger (200g) ・Rice or bread ・Coffee or tea
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
Steak Lunch
¥ 3 850
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Steak Lunch
・Soup・Seasonal fresh salad・Beef loin steak・Rice or bread・Coffee or tea
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
Half-course lunch "Charm"
¥ 3 960
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Half-course lunch "Charm"
◇◇Menu from March 11th to May 11th◇◇ Carpaccio of seasonal fish from the Genkai Sea and mimosa-style salad of Itoshima vegetables Today's potage Pan-fried sea bass from the Genkai Sea or Blanket of pork fillet from Kyushu Pastry chef's special cake and vanilla iced coffee or tea
◇◇Menu from May 13th to June 29th◇◇ Marinated seafood with the aroma of yuzu and herbs Today's potage Red sea bream croûte or Butter poached pork fillet from Kyushu Pastry chef's special cake and vanilla iced coffee or tea
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
Lunch Course "LA MER"
接待やお祝いに
¥ 8 800
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Lunch Course "LA MER"
接待やお祝いに
◇◇Menu from March 11th to May 11th◇◇ Amuse-bouche Carpaccio of seasonal fish from the Genkai Sea and a mimosa-style salad of Itoshima vegetables New onion potage served with cappuccino Pan-fried sea bass from the Genkai Sea with clams and celery root ecumene with the aroma of mellow black truffle New Otani's traditional domestic beef roast beef with seasonal vegetables and gravy that herald the arrival of spring Mascarpone cheese mousse and strawberry vacherin style vanilla ice cream Coffee or tea
◇◇Menu from May 13th to June 29th◇◇ Marinated seafood with the aroma of yuzu and herbs New onion potage served with cappuccino Red sea bream croûte wrapped in the aroma of herbs with Marseille sauce Traditional domestic beef roast beef with gravy sauce Grand Marnier parfait Coffee or tea with espresso ice cream
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
[Fully private room/semi-private room] Reservations for seats only
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 0
(TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[Fully private room/semi-private room] Reservations for seats only
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
Please choose your menu on the day.
Petits caractères
Please refrain from purchasing drinks only.
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[Fully private room/semi-private room] hamburger lunch
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 3 080
(Sce non compris / TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[Fully private room/semi-private room] hamburger lunch
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
◇◇Menu◇◇・Soup ・Seasonal fresh salad ・hamburger (200g) ・Rice or bread ・Coffee or tea
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[Fully private room/semi-private room] Steak lunch
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 3 850
(Sce non compris / TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[Fully private room/semi-private room] Steak lunch
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
・Soup・Seasonal fresh salad・Beef loin steak・Rice or bread・Coffee or tea
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[Fully private room/semi-private room] Half-course lunch "Charm"
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 3 960
(Sce non compris / TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[Fully private room/semi-private room] Half-course lunch "Charm"
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
◇◇Menu from March 11th to May 11th◇◇ Carpaccio of seasonal fish from the Genkai Sea and mimosa-style salad of Itoshima vegetables Today's potage Pan-fried sea bass from the Genkai Sea or Blanket of pork fillet from Kyushu Pastry chef's special cake and vanilla iced coffee or tea
◇◇Menu from May 13th to June 29th◇◇ Marinated seafood with the aroma of yuzu and herbs Today's potage Red sea bream croûte or Butter poached pork fillet from Kyushu Pastry chef's special cake and vanilla iced coffee or tea
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[Fully private room/semi-private room] Lunch course "LA MER"
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 8 800
(Sce non compris / TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[Fully private room/semi-private room] Lunch course "LA MER"
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
◇◇Menu from March 11th to May 11th◇◇ Amuse-bouche Carpaccio of seasonal fish from the Genkai Sea and a mimosa-style salad of Itoshima vegetables New onion potage served with cappuccino Pan-fried sea bass from the Genkai Sea with clams and celery root ecumene with the aroma of mellow black truffle New Otani's traditional domestic beef roast beef with seasonal vegetables and gravy that herald the arrival of spring Mascarpone cheese mousse and strawberry vacherin style vanilla ice cream Coffee or tea
◇◇Menu from May 13th to June 29th◇◇ Marinated seafood with the aroma of yuzu and herbs New onion potage served with cappuccino Red sea bream croûte wrapped in the aroma of herbs with Marseille sauce Traditional domestic beef roast beef with gravy sauce Grand Marnier parfait Coffee or tea with espresso ice cream
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
private room, SemiPrivateRoom
Lire la suite
Super Afternoon Tea Set
An exquisite afternoon tea set featuring Super Series sweets and Ronnefeldt tea
¥ 6 500
(Sce & TTC)
Sélectionner
Super Afternoon Tea Set
An exquisite afternoon tea set featuring Super Series sweets and Ronnefeldt tea
【5/6までのMENU】
新スーパーあまおうショートケーキ/スーパーメロンショートケーキ/和栗モンブラン/あまおういちごタルト/いちごクレープ包み/いちごニューヨークチーズケーキ/いちごマカロン
いちご杏仁プリン/ラ・フレイズ/ボンボンショコラ
シェフ特製サンドウィッチ(クロックムッシュ/きのことほうれん草のサンド/スモークサーモンとルッコラのサンド)
スコーン
ロンネフェルトティー
【5/7~6/29のMENU】
スーパーメロンショートケーキ/レモンタルト/和栗モンブラン/抹茶ニューヨークチーズケーキ/八女抹茶マカロン
スーパーピュアプリン/ブラッドオレンジとバニラのヴェリーヌ/はちみつレモン&メロンゼリー/ダークチェリーとアマレナチェリータルト/ボンボンショコラ ガナッシュカシス
シェフ特製サンドウィッチ
(クロックムッシュ/生ハム・玉子・バジルのイタリアンサンドウィッチ/スモークサーモンとフレッシュチーズのサンドウィッチ)
スコーン
ロンネフェルトティー
※フルーツの入荷状況により内容を変更する場合がございます
Petits caractères
*2 hour system
*Content may be subject to change
Repas
Déjeuner, Thé
Qté de commande
1 ~ 12
Catégorie de Siège
Table
Lire la suite
[Web Special Offer] Lunch Course "LA MER" + 1 glass of champagne
This is a great value plan that includes a glass of champagne for a toast.
¥ 11 440
⇒
¥ 11 000
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
[Web Special Offer] Lunch Course "LA MER" + 1 glass of champagne
This is a great value plan that includes a glass of champagne for a toast.
◇◇Menu from March 11th to May 11th◇◇ Amuse-bouche Carpaccio of seasonal fish from the Genkai Sea and a mimosa-style salad of Itoshima vegetables New onion potage served with cappuccino Pan-fried sea bass from the Genkai Sea with clams and celery root ecumene with the aroma of mellow black truffle New Otani's traditional domestic beef roast beef with seasonal vegetables and gravy that herald the arrival of spring Mascarpone cheese mousse and strawberry vacherin style vanilla ice cream Coffee or tea
◇◇Menu from May 13th to June 29th◇◇ Marinated seafood with the aroma of yuzu and herbs New onion potage served with cappuccino Red sea bream croûte wrapped in the aroma of herbs with Marseille sauce Traditional domestic beef roast beef with gravy sauce Grand Marnier parfait Coffee or tea with espresso ice cream
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
"Dinner time"
Seat only reservation
¥ 0
(TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Seat only reservation
Please choose your menu on the day.
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
Traditional domestic roast beef
¥ 5 500
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Traditional domestic roast beef
◇◇Menu◇◇ ・Domestic roast beef・Bread・Coffee
Dates de validité
01 mar. ~ 30 avr.
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
Party Plans
Course meal + Free flow (2 hours)
¥ 12 000
(Sce & TTC)
Sélectionner
Party Plans
Course meal + Free flow (2 hours)
Appetizers / Soup / Fish dishes / Meat dishes / Desserts
Bottled beer / Wine / Shochu / Highballs / Soft drinks
Repas
Dîner
Qté de commande
4 ~ 12
Catégorie de Siège
Table
Lire la suite
Printemps
¥ 13 200
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Printemps
◇◇Menu from March 11 to May 11◇◇ New onion and cream cheese tuile Kyushu Hanamidori low-temperature cuis and sweet shrimp tartare with mousseline sauce New potatoes and green peas pressé New onion potage made with cappuccino Genkai sea bass pan-fried clams and celery root ecumene with the aroma of mellow black truffles Kyushu Kuroge Wagyu beef filet roasted with rouanaise sauce and almond-crusted broad bean beignets Mascarpone cheese mousse and strawberry vacherin-style vanilla ice cream Coffee or tea
◇◇Menu from May 13 to June 29◇◇ Fish motif and cheese mousse Brittany lobster and scallop marinade Sherry-scented new potato mousse and citrus sauce New onion potage in cappuccino style Sea bream croute wrapped in herb aroma Marseille sauce Roasted Kyushu black-haired wagyu beef filet with Chasseur sauce Green asparagus and spring cabbage ombre Grand Marnier parfait Coffee or tea with espresso ice cream
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
Classic French Cuisine - Gourmand
Classic French cuisine using seasonal ingredients. Enjoy a blissful moment.
¥ 19 800
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Classic French Cuisine - Gourmand
Classic French cuisine using seasonal ingredients. Enjoy a blissful moment.
◇◇Menu from 3/11 to 5/11◇◇ New onion and cream cheese tuile Kyushu Hanamidori chicken low-temperature cuis and sweet shrimp tartare with mousseline sauce New potatoes and green peas pressé New onion potage served with cappuccino French foie gras pan-fried with béarnaise sauce Savory-seared white asparagus and morel mushrooms from Saga Prefecture Brittany lobster and scallop quenelle with lobster and scallop lobster sauce Granite to cleanse the palate Roasted Hakata wagyu beef filet with bordelaise sauce and almond-crusted broad bean beignets Flaming display - strawberry flambé with milk gelato Coffee or tea
◇◇Menu from 5/13 to 6/29◇◇ Fish motif and cheese mousse Genkai sea bass and sweet shrimp Charlotte style Caviar-garnished new onion potage, cappuccino style Pan-fried eel and foie gras with port wine and balsamic sauce Pan-fried Brittany lobster and red sea bream with lomardine sauce Ice dessert to cleanse the palate Roasted Hakata Wagyu beef fillet with chasseur sauce, green asparagus and spring cabbage ombre Flaming seasonal fruits - orange-flavored crepes Suzette with vanilla ice cream Coffee or tea
Dates de validité
11 mar. ~
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
[Fully private room/semi-private room] Reservations for seats only
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 0
(TTC)
Sélectionner
[Fully private room/semi-private room] Reservations for seats only
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
Please choose your menu on the day.
Petits caractères
Please refrain from purchasing drinks only.
Repas
Dîner
Qté de commande
2 ~ 10
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[Fully private rooms/semi-private rooms]Printemps
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 13 200
(Sce non compris / TTC)
Sélectionner
[Fully private rooms/semi-private rooms]Printemps
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
◇◇Menu from March 11 to May 11◇◇ New onion and cream cheese tuile Kyushu Hanamidori low-temperature cuis and sweet shrimp tartare with mousseline sauce New potatoes and green peas pressé New onion potage made with cappuccino Genkai sea bass pan-fried clams and celery root ecumene with the aroma of mellow black truffles Kyushu Kuroge Wagyu beef filet roasted with rouanaise sauce and almond-crusted broad bean beignets Mascarpone cheese mousse and strawberry vacherin-style vanilla ice cream Coffee or tea
◇◇Menu from May 13 to June 29◇◇ Fish motif and cheese mousse Brittany lobster and scallop marinade Sherry-scented new potato mousse and citrus sauce New onion potage in cappuccino style Sea bream croute wrapped in herb aroma Marseille sauce Roasted Kyushu black-haired wagyu beef filet with Chasseur sauce Green asparagus and spring cabbage ombre Grand Marnier parfait Coffee or tea with espresso ice cream
Dates de validité
11 mar. ~
Repas
Dîner
Qté de commande
2 ~ 10
Catégorie de Siège
private room, SemiPrivateRoom
Lire la suite
[Fully private room/semi-private room] Classic French cuisine ~Gourmand~
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
¥ 19 800
(Sce non compris / TTC)
Sélectionner
[Fully private room/semi-private room] Classic French cuisine ~Gourmand~
Please select "Semi-private room" or "Fully private room" from the category.
"Fully private room" - A private room fee of ¥6,325 will be charged.
"Semi-private room" - A private room fee of ¥3,795 will be charged.
◇◇Menu from 3/11 to 5/11◇◇ New onion and cream cheese tuile Kyushu Hanamidori chicken low-temperature cuis and sweet shrimp tartare with mousseline sauce New potatoes and green peas pressé New onion potage served with cappuccino French foie gras pan-fried with béarnaise sauce Savory-seared white asparagus and morel mushrooms from Saga Prefecture Brittany lobster and scallop quenelle with lobster and scallop lobster sauce Granite to cleanse the palate Roasted Hakata wagyu beef filet with bordelaise sauce and almond-crusted broad bean beignets Flaming display - strawberry flambé with milk gelato Coffee or tea
◇◇Menu from 5/13 to 6/29◇◇ Fish motif and cheese mousse Genkai sea bass and sweet shrimp Charlotte style Caviar-garnished new onion potage, cappuccino style Pan-fried eel and foie gras with port wine and balsamic sauce Pan-fried Brittany lobster and red sea bream with lomardine sauce Ice dessert to cleanse the palate Roasted Hakata Wagyu beef fillet with chasseur sauce, green asparagus and spring cabbage ombre Flaming seasonal fruits - orange-flavored crepes Suzette with vanilla ice cream Coffee or tea
Dates de validité
11 mar. ~
Repas
Dîner
Qté de commande
2 ~ 10
Catégorie de Siège
private room, SemiPrivateRoom
Lire la suite
[Web Special Offer] Printemps + a glass of champagne for a toast.
平日限定・乾杯シャンパーニュ1杯付でお得なプランです
¥ 15 840
⇒
¥ 15 400
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
[Web Special Offer] Printemps + a glass of champagne for a toast.
平日限定・乾杯シャンパーニュ1杯付でお得なプランです
◇◇Menu from March 11 to May 11◇◇ New onion and cream cheese tuile Kyushu Hanamidori low-temperature cuis and sweet shrimp tartare with mousseline sauce New potatoes and green peas pressé New onion potage made with cappuccino Genkai sea bass pan-fried clams and celery root ecumene with the aroma of mellow black truffles Kyushu Kuroge Wagyu beef filet roasted with rouanaise sauce and almond-crusted broad bean beignets Mascarpone cheese mousse and strawberry vacherin-style vanilla ice cream Coffee or tea
◇◇Menu from May 13 to June 29◇◇ Fish motif and cheese mousse Brittany lobster and scallop marinade Sherry-scented new potato mousse and citrus sauce New onion potage in cappuccino style Sea bream croute wrapped in herb aroma Marseille sauce Roasted Kyushu black-haired wagyu beef filet with Chasseur sauce Green asparagus and spring cabbage ombre Grand Marnier parfait Coffee or tea with espresso ice cream
Jours
ma, me, j, v
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
[Web special offer] Gourmand ~ + a glass of champagne for a toast.
This is a great value plan that includes a glass of champagne for a toast.
¥ 22 440
⇒
¥ 22 000
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
[Web special offer] Gourmand ~ + a glass of champagne for a toast.
This is a great value plan that includes a glass of champagne for a toast.
◇◇Menu from 3/11 to 5/11◇◇ New onion and cream cheese tuile Kyushu Hanamidori chicken low-temperature cuis and sweet shrimp tartare with mousseline sauce New potatoes and green peas pressé New onion potage served with cappuccino French foie gras pan-fried with béarnaise sauce Savory-seared white asparagus and morel mushrooms from Saga Prefecture Brittany lobster and scallop quenelle with lobster and scallop lobster sauce Granite to cleanse the palate Roasted Hakata wagyu beef filet with bordelaise sauce and almond-crusted broad bean beignets Flaming display - strawberry flambé with milk gelato Coffee or tea
◇◇Menu from 5/13 to 6/29◇◇ Fish motif and cheese mousse Genkai sea bass and sweet shrimp Charlotte style Caviar-garnished new onion potage, cappuccino style Pan-fried eel and foie gras with port wine and balsamic sauce Pan-fried Brittany lobster and red sea bream with lomardine sauce Ice dessert to cleanse the palate Roasted Hakata Wagyu beef fillet with chasseur sauce, green asparagus and spring cabbage ombre Flaming seasonal fruits - orange-flavored crepes Suzette with vanilla ice cream Coffee or tea
Jours
ma, me, j, v
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
"event"
[Restaurant Ma Poule Fair] Lunch Course
¥ 16 500
(Sce non compris / TTC)
Sélectionner
[Restaurant Ma Poule Fair] Lunch Course
June 7th (Sat) and 8th (Sun) 12:00-14:00 (L.O.)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
07 juin. ~ 08 juin.
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
[NOC Member] [Restaurant Ma Poule Fair] Lunch Course
Special price for New otani club members
¥ 16 500
⇒
¥ 15 500
(Sce non compris / TTC)
Sélectionner
[NOC Member] [Restaurant Ma Poule Fair] Lunch Course
Special price for New otani club members
June 7th (Sat) and 8th (Sun) 12:00-14:00 (L.O.)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
07 juin. ~ 08 juin.
Repas
Déjeuner
Catégorie de Siège
Table
Lire la suite
[Private room/semi-private room] [Restaurant Ma Poule Fair] Lunch course
カテゴリーで「半個室」または「完全個室」選択してください
¥ 16 500
(Sce non compris / TTC)
Sélectionner
[Private room/semi-private room] [Restaurant Ma Poule Fair] Lunch course
カテゴリーで「半個室」または「完全個室」選択してください
June 7th (Sat) and 8th (Sun) 12:00-14:00 (L.O.)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
07 juin. ~ 08 juin.
Repas
Déjeuner
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[NOC Members, Private Room, Semi-Private Room] [Restaurant Ma Poule Fair] Lunch Course
This is a special price for New otani club members. Please select "Semi-private room" or "Private room" from the category.
¥ 16 500
⇒
¥ 15 500
(Sce non compris / TTC)
Sélectionner
[NOC Members, Private Room, Semi-Private Room] [Restaurant Ma Poule Fair] Lunch Course
This is a special price for New otani club members. Please select "Semi-private room" or "Private room" from the category.
June 7th (Sat) and 8th (Sun) 12:00-14:00 (L.O.)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
07 juin. ~ 08 juin.
Repas
Déjeuner
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[Restaurant Ma Poule Fair] Lunch Course
¥ 22 000
(Sce non compris / TTC)
Sélectionner
[Restaurant Ma Poule Fair] Lunch Course
June 6th (Fri) and 7th (Sat) 18:00-21:00 (Last order 20:30)
June 8th (Sun) 17:30-21:00 (Last order 20:30)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
06 juin. ~ 08 juin.
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
[NOC Members] [Restaurant Ma Poule Fair] Dinner Course
Special price for NOC and NOCW members
¥ 22 000
⇒
¥ 21 000
(Sce non compris / TTC)
Sélectionner
[NOC Members] [Restaurant Ma Poule Fair] Dinner Course
Special price for NOC and NOCW members
June 6th (Fri) and 7th (Sat) 18:00-21:00 (Last order 20:30)
June 8th (Sun) 17:30-21:00 (Last order 20:30)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
06 juin. ~ 08 juin.
Repas
Dîner
Catégorie de Siège
Table
Lire la suite
[Private room/semi-private room] [Restaurant Ma Poule Fair] Dinner course
Please select "Semi-private room" or "Fully private room" in the category.
¥ 22 000
(Sce non compris / TTC)
Sélectionner
[Private room/semi-private room] [Restaurant Ma Poule Fair] Dinner course
Please select "Semi-private room" or "Fully private room" in the category.
June 6th (Fri) and 7th (Sat) 18:00-21:00 (Last order 20:30)
June 8th (Sun) 17:30-21:00 (Last order 20:30)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
06 juin. ~ 08 juin.
Repas
Dîner
Catégorie de Siège
SemiPrivateRoom, private room
Lire la suite
[NOC Members, Private Room, Semi-Private Room] [Restaurant Ma Poule Fair] Dinner Course
This is a special price for NOC/NOCW members. Please select "Semi-private room" or "Private room" from the category.
¥ 22 000
⇒
¥ 21 000
(Sce non compris / TTC)
Sélectionner
[NOC Members, Private Room, Semi-Private Room] [Restaurant Ma Poule Fair] Dinner Course
This is a special price for NOC/NOCW members. Please select "Semi-private room" or "Private room" from the category.
June 6th (Fri) and 7th (Sat) 18:00-21:00 (Last order 20:30)
June 8th (Sun) 17:30-21:00 (Last order 20:30)
Check the official website for details!
Petits caractères
*Not eligible for various preferential discounts
Dates de validité
06 juin. ~ 08 juin.
Repas
Dîner
Catégorie de Siège
private room, SemiPrivateRoom
Lire la suite
お子様メニュー
Kids Omelet Rice
¥ 3 850
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
Kids Omelet Rice
Soup, bread, dessert, juice
Main plate (Omurice, Teriyaki Hamburger, Fried Shrimp, Spaghetti with meat sauce, Sausage, Fried chicken)
Repas
Déjeuner, Thé, Dîner
Catégorie de Siège
Table, SemiPrivateRoom, private room
Lire la suite
オプション
[Eat-in] Strawberry Shortcake (12cm)
¥ 3 630
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
[Eat-in] Strawberry Shortcake (12cm)
Please enjoy your meal in the restaurant on the day of your birthday or anniversary.
Comment échanger
Standard tax rate applies and service charge will be added separately for in-store use.
Catégorie de Siège
Table, SemiPrivateRoom, private room
Lire la suite
[Eat-in] Strawberry Shortcake (15cm)
¥ 4 950
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
11
12
[Eat-in] Strawberry Shortcake (15cm)
Please enjoy your meal in the restaurant on the day of your birthday or anniversary.
Comment échanger
Standard tax rate applies and service charge will be added separately for in-store use.
Catégorie de Siège
private room, SemiPrivateRoom, Table
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
Please let us know if you have any food allergies
Questions sur [Fully private room/semi-private room] Reservations for seats only
Question 2
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private room/semi-private room] hamburger lunch
Question 3
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private room/semi-private room] Steak lunch
Question 4
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private room/semi-private room] Half-course lunch "Charm"
Question 5
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private room/semi-private room] Lunch course "LA MER"
Question 6
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private room/semi-private room] Reservations for seats only
Question 7
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private rooms/semi-private rooms]Printemps
Question 8
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [Fully private room/semi-private room] Classic French cuisine ~Gourmand~
Question 9
Req
A private room fee will be provided free of charge to NOC members. Please enter your membership number. Private room fees will be charged to general customers.
Questions sur [NOC Member] [Restaurant Ma Poule Fair] Lunch Course
Question 10
Req
Please enter the New Otani Club number of the person making the reservation. Please present your membership card at the time of payment on the day.
Questions sur [Private room/semi-private room] [Restaurant Ma Poule Fair] Lunch course
Question 11
Req
"Fully private room": A private room fee of ¥6,325 will be charged. "Semi-private room": A private room fee of ¥3,795 will be charged.
Questions sur [NOC Members, Private Room, Semi-Private Room] [Restaurant Ma Poule Fair] Lunch Course
Question 12
Req
NOC members will receive a free private room charge. Please enter the New Otani Club membership number of the person making the reservation. Please present your membership card at the time of payment on the day.
Questions sur [NOC Members] [Restaurant Ma Poule Fair] Dinner Course
Question 13
Req
Please enter the New Otani Club member number of the person making the reservation. Please present your membership card at the time of payment on the day.
Questions sur [Private room/semi-private room] [Restaurant Ma Poule Fair] Dinner course
Question 14
Req
「完全個室」・・個室料¥6,325を頂戴いたします。
「半個室」・・個室料¥3,795を頂戴いたします。
Questions sur [NOC Members, Private Room, Semi-Private Room] [Restaurant Ma Poule Fair] Dinner Course
Question 15
Req
The private room charge is free for NOC members. Please enter the New Otani Club membership number of the person making the reservation. Please present your membership card at the time of payment on the day.
Questions sur [Eat-in] Strawberry Shortcake (12cm)
Question 16
Req
①If you need candles, please enter the number of candles. ②If you need a plate, please enter a message. ③Please let us know when you would like the food to be served (e.g. during dessert, toast, when the customer requests it, etc.).
Questions sur [Eat-in] Strawberry Shortcake (15cm)
Question 17
Req
①If you need candles, please enter the number of candles. ②If you need a plate, please enter a message. ③Please let us know when you would like the food to be served (e.g. during dessert, toast, when the customer requests it, etc.).
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Contact urgent concernant votre réservation, par exemple la fermeture du magasin en raison de la météo, etc.
E-mail
Req
Vérifiez que votre adresse e-mail est correcte.
La confirmation de réservation sera envoyée à cette adresse.
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