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Réservations
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Restaurant Fontana / Hotel Okura Tokyo Bay
Japanese Restaurant Hagoromo/Hotel Okura Tokyo Bay
Coremaison/Hotel Okura Tokyo Bay
Réserver à Restaurant Fontana / Hotel Okura Tokyo Bay
Message du commerçant
新型コロナウイルス感染症拡大防止対策により、営業内容を一部変更しております。
◆One Harmony会員様バースデー特典(デザートプレート:ピースショートケーキのフルーツ添え)のご用命はご要望欄にご記入ください。
※会員ご本人様のお誕生日前後30日にご利用いただけます。
メッセージチョコプレートを添えてご提供いたしますので、ご希望のメッセージ(Happy Birthdayなど25文字程度)をお知らせください。
ご利用日の3日前まで承ります。
One Harmony会員新規ご入会はこちら
◆アニバーサリーアイテムもご用意しております。ケーキはご利用日の2日前まで、 フラワーはご利用日の4日前まで承ります。
詳しくはこちら
・ご希望のケーキ、台上メッセージ(25文字程度)、キャンドル本数(1~6本適量)・不要、手配するタイミング(食前・食後)をお知らせください。
・ご希望のフラワー、フラワーに関するご要望、手配するタイミング(食前・食後)をお知らせください。
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
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Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 2 800
(Sce & TTC)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Weekday only Clam and bamboo shoot pasta [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Dates de validité
01 mar. ~ 02 mai.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3 400
(Sce & TTC)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Dates de validité
01 mar. ~ 02 mai.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4 000
(Sce & TTC)
-- Qté --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Dates de validité
01 mar. ~ 02 mai.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3 800
(Sce & TTC)
-- Qté --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Dates de validité
01 mar. ~ 02 mai.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4 400
(Sce & TTC)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Dates de validité
01 mar. ~ 02 mai.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch Weekday Only ¥2800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
*The weekday special all-you-can-eat dessert is available for an additional 400 yen.
¥ 2 800
(Sce & TTC)
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[Lunch] Seasonal Select Lunch Weekday Only ¥2800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
*The weekday special all-you-can-eat dessert is available for an additional 400 yen.
[Hors d'oeuvre] Smoked salmon trout and cake salé [Soup] Snow crab bisque [Main dish] <font color=red>*Weekdays only</font> Carbonara with truffle aroma [Dessert] Matcha tiramisu Coffee or tea from the tea brand "Dilmah" Bread and butter
Dates de validité
07 mai. ~ 01 juin.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch Weekdays ¥3600
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 3 600
(Sce & TTC)
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[Lunch] Seasonal Select Lunch Weekdays ¥3600
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕※下記より1品チョイス。
・豚肩ロースのラッケ
・メカジキのムニエル 野菜のマリネ添え
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Dates de validité
07 mai. ~ 01 juin.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch Weekdays ¥4200
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 4 200
(Sce & TTC)
-- Qté --
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[Lunch] Seasonal Select Lunch Weekdays ¥4200
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕
牛ロース肉の香草パン粉焼き
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Dates de validité
07 mai. ~ 01 juin.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥3800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 3 800
(Sce & TTC)
-- Qté --
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[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥3800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕※下記より1品チョイス。
・豚肩ロースのラッケ
・メカジキのムニエル 野菜のマリネ添え
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Dates de validité
07 mai. ~ 01 juin.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥4400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 4 400
(Sce & TTC)
-- Qté --
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[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥4400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕
牛ロース肉の香草パン粉焼き
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Dates de validité
07 mai. ~ 01 juin.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Children's Plate
We have prepared a plate for children to enjoy.
¥ 1 500
(Sce & TTC)
-- Qté --
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Children's Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak, demi-glace sauce, french fries, vegetables, tomato, rice, corn, butter and warm vegetable jelly.You can choose one item from orange juice, Calpis, or apple juice.
Repas
Déjeuner, Dîner
Lire la suite
Child Plate
We have prepared a plate for children to enjoy.
¥ 2 500
(Sce & TTC)
-- Qté --
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Child Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak with demi-glace sauce, fried shrimp with tartar sauce, French fries, vegetable tomato doria, warm vegetables with corn butter, fried chicken, cake and jelly, choose one of the following from orange juice, Calpis, or apple juice.
Repas
Déjeuner, Dîner
Lire la suite
Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 3 400
(Sce & TTC)
-- Qté --
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Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Cute potato salad hors d'oeuvre Corn cream soup Wagyu beef hamburger steak Today's cake and seasonal jelly Orange juice, apple juice, Calpis bread and butter
Repas
Déjeuner, Dîner
Lire la suite
Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 4 500
(Sce & TTC)
-- Qté --
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Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Smoked salmon trout with salad Corn cream soup Creamy lobster croquette with tomato sauce Palate cleanser - Japanese beef coarsely ground hamburger - Japanese beef hamburger with demi-glace sauce or beef steak with Japanese sauce Shortcake and chocolate mousse Orange juice, apple juice, Calpis bread and butter
Repas
Déjeuner, Dîner
Lire la suite
Demandes
Numéro de chambre
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
アレルギーがある場合は対象の方(氏名)と食材、症状をお知らせください。
アレルギーポリシー
Question 2
当ホテルにご宿泊の場合はご予約代表者名をご記入ください。
Question 3
One Harmony 会員ですか?
会員の方は
ご要望欄
に会員番号をご入力下さい。
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