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La Locanda (Italian Cuisine)
MIZUKI (Japanese Restaurant)
The Lobby Lounge
The Ritz-Carlton, Kyoto
The Ritz-Carlton Kyoto TAKEOUT
Réserver à La Locanda (Italian Cuisine) - The Ritz-Carlton, Kyoto
Message du commerçant
Information about business hours and holidays
Lunch: 12:00 AM - 2:30 PM (LO) 3:30 PM (Close)
Dinner: 6:00 PM - 8:30 PM (LO) 9:30 PM (Close)
We close on Every Sunday Dinner and Monday all day.
Closed days may change depending on the situation.
During peak season, restaurant reservations may be restricted to in house guests only.
▶Please note that it may not always be possible for us to meet your seating requests.
▶ Please let us know in advance if you have food allergies or dietary restrictions.
▶Please note that discounted plans cannot be combined with other special discounts.
▶Restaurant La Locanda will ask all guests to enter their credit card information when making reservations.
▶For tour operators and reservation agents
●Even if you are making a reservation on behalf of someone else, we ask that you guarantee your reservation by paying in advance.
●When making a reservation, please be sure to let us know that you are making a reservation on behalf of someone and that we must collect the remaining amount (drinks, etc) from the customers who will visit us on the day.
<Cancellation Policy>
1. Cancellation two days before the reservation date: 50% of the course fee
2. Cancellation the day before: 70% of the course fee
3. Cancellation on the reservation date: 100% of the course fee
4. If you are late for more than 20 minutes without contacting us, it will be canceled.
Inquiries (Restaurant reservation):
Operation hours: 9:00 - 3:30P.M.
e-mail: < rc.kyoto.restaurant.reservation@ritzcarlton.com >
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
1
2
3
4
5
6
7
8
-- Enfants --
1
2
3
4
5
6
7
8
12 ans et moins
-- Bébés --
1
2
3
4
5
6
7
8
2 ans et moins
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
【Weekday only】Menu Bronzo
The main dish is meat! Total 4 items including desserts from PIERRE HERMÉ PARIS.
¥ 6 072
(Sce & TTC)
Sélectionner
【Weekday only】Menu Bronzo
The main dish is meat! Total 4 items including desserts from PIERRE HERMÉ PARIS.
Carte bancaire requis lors de la réservation
Traditional Italian cuisine prepared with locally sourced produce in an enchanting, modern space.
Petits caractères
*Contents may change depending on the season and the availability of ingredients. *Please note that the closing time is 15:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Amuse bouche
■Fresh Fish Tartar, Tomato, Black Olive
For additional charge of 5,000yen (6,325 with tax), 10g of caviar can be added.
■Pasta of the day
■Roasted Kofuku Pork, Seasonal Onion, Elderflower Vinaigrette
■Desert
・Coupe Infiniment Fraise
■Coffee or Tea & Petit Fours
Dates de validité
09 mai. 2023 ~ 30 nov. 2023, 04 jan. ~ 15 mar., 08 avr. ~ 26 avr., 07 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
TABLE
Lire la suite
[Online reservation special price] Menu Oro + Welcome drink
[Best rate ]
This is a special plan that includes a welcome drink in the course.
・You can choose from sparkling wine or non-alcoholic sparkling wine.
¥ 7 900
(Sce & TTC)
Sélectionner
[Online reservation special price] Menu Oro + Welcome drink
[Best rate ]
This is a special plan that includes a welcome drink in the course.
・You can choose from sparkling wine or non-alcoholic sparkling wine.
Carte bancaire requis lors de la réservation
*You cannot choose the brand.
A total of 5 recommended courses, including fish and meat, desserts from Pierre, Hermé, and Paris!
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the closing time is 15:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Amuse bouche
■ Fresh Fish Tartar, Tomato, Black Olive
For additional charge of 5,000yen (6,325 with tax), 10g of caviar can be added.
■ Pasta : Gragnano Spaghetti, Carbonara
■ Fish dish : Sautéed Fish, Spring Beans, Baked Saffron Risotto
■ Meat dish: Roasted Kofuku Pork, Seasonal Onion, Elderflower Vinaigrette
■ Dessert: Coupe Infiniment fraise
■ Coffee or Tea & Tea Sweets
Dates de validité
17 avr. 2023 ~ 30 nov. 2023, 04 jan. ~
Repas
Déjeuner
Catégorie de Siège
TABLE
Lire la suite
Menu Oro
A total of 5 recommended courses, with fish and meat as the main dishes, including desserts from PIERRE HERMÉ PARIS!
¥ 8 223
(Sce & TTC)
Sélectionner
Menu Oro
A total of 5 recommended courses, with fish and meat as the main dishes, including desserts from PIERRE HERMÉ PARIS!
Carte bancaire requis lors de la réservation
Enjoy traditional Italian cuisine in a different space where the salon was relocated from 110 years ago! We offer courses using seasonal ingredients. In addition, "Pierre Herme Paris" is available for dessert! Please spend a wonderful time.
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the closing time is 15:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■ Amuse bouche
■ Fresh Fish Tartar, Tomato, Black Olive
For additional charge of 5,000yen (6,325 with tax), 10g of caviar can be added.
■ Pasta : Gragnano Spaghetti, Carbonara
■Fish dish : Sautéed Fish, Spring Beans, Baked Saffron Risotto
■ Meat dish: Roasted Kofuku Pork, Seasonal Onion, Elderflower Vinaigrette
■ Dessert: Coupe Infiniment fraise
■ Coffee or Tea & Tea Sweets
Dates de validité
~ 21 déc. 2023, 26 déc. 2023 ~ 29 déc. 2023, 04 jan. ~
Repas
Déjeuner
Catégorie de Siège
TABLE
Lire la suite
[Online reservation limited price] Menu Platino + welcome drink included
[Best rate ]
This is a special plan that includes a welcome drink in the course.
・You can choose from sparkling wine or non-alcoholic sparkling wine.
¥ 11 000
(Sce & TTC)
Sélectionner
[Online reservation limited price] Menu Platino + welcome drink included
[Best rate ]
This is a special plan that includes a welcome drink in the course.
・You can choose from sparkling wine or non-alcoholic sparkling wine.
Carte bancaire requis lors de la réservation
*You cannot choose the brand.
A total of 5 recommended courses, with fish and meat as the main dishes, including desserts from Pierre Hermé Paris!
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the closing time is 15:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■ Amuse bouche
■ Fresh Fish Tartar, Tomato, Black Olive
You can add 10g of caviar to the appetizer for an additional charge of 5,000 yen (6,325)
■ Pasta : Gragnano Spaghetti, Carbonara
■ Fish dish: Sautéed fish, Spring Beans, Baked Saffron Risotto
■ Main dish: Chacoal Grilled Tokachi Beef, Seasonal Onion, Elderflower Vinaigrette
■ Dessert : Coupe Infiniment Fraise
■ Coffee or tea & refreshments
Dates de validité
~ 30 nov. 2023, 04 jan. ~
Repas
Déjeuner
Catégorie de Siège
TABLE
Lire la suite
Menu Platino
¥ 12 018
(Sce & TTC)
Sélectionner
Menu Platino
Carte bancaire requis lors de la réservation
In an elegant space overlooking the dry landscape garden, spend a memorable time together with the warm service of The Ritz-Carlton, Kyoto.
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the closing time is 15:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■ Amuse bouche
■ Fresh Fish Tartar, Tomato, Black Olive
You can add 10g of caviar to the appetizer for an additional charge of 5,000 yen (6,325)
■ Pasta : Gragnano Spaghetti, Carbonara
■ Fish dish: Sautéed fish, Spring Beans, Baked Saffron Risotto
■Main dish: Chacoal Grilled Tokachi Beef, Seasonal Onion, Elderflower Vinaigrette
■Dessert : Coupe Infiniment Fraise
■Coffee or tea & refreshments
Repas
Déjeuner
Catégorie de Siège
TABLE
Lire la suite
Menu Perla
Appetizer, pasta, fish & meat dishes, dessert, etc.
Total 5-course course
¥ 16 445
(Sce & TTC)
Sélectionner
Menu Perla
Appetizer, pasta, fish & meat dishes, dessert, etc.
Total 5-course course
Carte bancaire requis lors de la réservation
Traditional Italian cuisine prepared with locally sourced produce in an enchanting, modern space. Charcuterie, cheeses and handmade desserts complement the experience.
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the last order is at 20:30 and the shop closes at 21:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Fresh Fish Tartar, Tomato, Black Olive
**Can add caviar 10g for an additinonal ¥5,000 (6,325)
■Pasta: Homemade Spaghetti, Shellfish Wild Plants
■Fish Dish:Sautéed fish, SpringBeans ,Baked Saffron Baked Risotto
□Main Dish:Roasted Kofuku Pork, Asparagus, Egg Yolk Confit
Or
□Charcoal Grilled Tokachi Herb Beef, Asparagus, Egg Yolk Confit
**For additional charge of 2,500yen *(3,163), it is also available to change the roasted pork to roasted beef.
■Desert:Tiramisu
(Coffee Flavor Biscuit,Coffee Cream, Chocolate Sable, Mascarpone Cheese
Cream)
■Coffee or Tea & Petit Fours
Dates de validité
09 mai. 2023 ~ 30 nov. 2023, 05 déc. 2023 ~ 08 déc. 2023, 04 jan. ~ 15 mar., 08 avr. ~ 26 avr., 07 mai. ~
Repas
Dîner
Catégorie de Siège
TABLE
Lire la suite
Menu Locanda
[Luxury moment] 6 items including double main dishes of fish and meat
¥ 20 240
(Sce & TTC)
Sélectionner
Menu Locanda
[Luxury moment] 6 items including double main dishes of fish and meat
Carte bancaire requis lors de la réservation
In an elegant space overlooking the dry landscape garden, spend a memorable time together with the warm service of The Ritz-Carlton, Kyoto.
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the last order is at 20:30 and the shop closes at 21:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Amuse bouche
■Fresh Fish Tartar, Tomato Black Olive
10g of caviar can be added for an additional charge of 5,000 yen (6,325)
■Veal Tagliata, Seasonal Vegetable, Tonnato Sauce
■Pasta:Homemade Spaghetti, Shallfish, Wild Plants
■Fish dish: Sautéed Fish,Spring Beans, Baked Saffron Risotto
■meat dish: Charcoal-Grilled Tokachi Herb Beef, Asparagus, Egg Yolk Confit
【For an additional fee, the main dish is Japanese black beef sirloin 3,000 yen (*3,795 yen)
Alternatively, you can upgrade to 5,000 (*6,325) Japanese Black Beef Tenderloin. 】
■dessert :Tiramisu
(Coffee Flavor Biscuit,Coffee Cream, Chocolate Sable, Mascarpone Cheese
Cream)
■Coffee or Tea & Petit Fours
Dates de validité
06 jan. 2023 ~ 21 déc. 2023, 26 déc. 2023 ~ 29 déc. 2023, 04 jan. ~
Repas
Dîner
Catégorie de Siège
TABLE
Lire la suite
[Online reservation special price] Menu Locanda + welcome drink
[Best rate]
This is a special plan that includes a welcome drink in the course.
・You can choose from sparkling wine or non-alcoholic sparkling wine.
¥ 18 000
(Sce & TTC)
Sélectionner
[Online reservation special price] Menu Locanda + welcome drink
[Best rate]
This is a special plan that includes a welcome drink in the course.
・You can choose from sparkling wine or non-alcoholic sparkling wine.
Carte bancaire requis lors de la réservation
*You cannot choose the brand.
[Luxury moment] 6 items including double main dishes of fish and meat
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the last order is at 20:30 and the shop closes at 21:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Amuse bouche
■Fresh Fish Tartar, Tomato, Black Olive
10g of caviar can be added for an additional charge of 5,000 yen (6,325)
■Veal Tagliata, Seasonal Vegetable, Tonnato Sauce
■Pasta:Homemade Spaghetti, Shellfish, Wild Plants
■Fish dish: Sautéed Fish, Spring Beans, Baked Saffron Risotto
■meat dish: Charcoal-Grilled Tokachi Herb Beef, Asparagus, Egg Yolk Confit
【For an additional fee, the main dish is Japanese black beef sirloin 3,000 yen (*3,795 yen)
Alternatively, you can upgrade to 5,000 (*6,325) Japanese Black Beef Tenderloin. 】
■dessert :Tiramisu
(Coffee Flavor Biscuit,Coffee Cream, Chocolate Sable, Mascarpone Cheese
Cream)
Dates de validité
17 avr. 2023 ~ 30 nov. 2023, 04 jan. ~
Repas
Dîner
Catégorie de Siège
TABLE
Lire la suite
Menu Diamante
[Blissful moment] 7 dishes including 2 types of seasonal pasta and Tokachi beef!
¥ 35 420
(Sce & TTC)
Sélectionner
Menu Diamante
[Blissful moment] 7 dishes including 2 types of seasonal pasta and Tokachi beef!
Carte bancaire requis lors de la réservation
A total of 8 dishes full of inspiration that you can enjoy the essence of Locanda
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the last order is at 20:30 and the shop closes at 21:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Amuse bouche
■Appetizer :Caviar Fresh Fish Tartar, Tomato,Black Olive
■Veal Tagliata, Seasonal Vegetable, Tonnato Sauce
■Pasta: Homemade Spaghetti, Shellfish, Wild Plants
Cold Capelini, Caviar
■Fish dish :Sautéed Fish , Spring Beans,Baked Saffron Risotto
■ Meat dish :Charcoal Grilled Tokachi Herb Beef, Asparagus,Egg Yolk Confit
【For an additional fee, the main dish is Japanese black beef sirloin 3,000 yen (*3,795 yen)
Alternatively, you can upgrade to 5,000 (*6,325) Japanese Black Beef Tenderloin. 】
■Dessert :Tiramisu
(Coffee Flavor Biscuit,Coffee Cream, Chocolate Sable, Mascarpone Cheese
Cream)
■Coffee or Tea & Petit Fours
Dates de validité
~ 21 déc. 2023, 26 déc. 2023 ~ 29 déc. 2023, 04 jan. ~
Repas
Dîner
Catégorie de Siège
TABLE
Lire la suite
[Online special price] Menu Diamante + welcome drink
<<Best Price> >
This is a special plan that includes a welcome drink in the course.
¥ 30 000
(Sce & TTC)
Sélectionner
[Online special price] Menu Diamante + welcome drink
<<Best Price> >
This is a special plan that includes a welcome drink in the course.
Carte bancaire requis lors de la réservation
*You cannot choose the brand.
Petits caractères
*Contents may change depending on the season and the availability of ingredients.
*Please note that the last order is at 20:30 and the shop closes at 21:30.
・The menu will be changed as the seasons change.
The next menu is scheduled to be changed around May.
■Amuse bouche
■Appetizer :Caviar Fresh Fish Tartar, Tomato,Black Olive
■Veal Tagliata, Seasonal Vegetable, Tonnato Sauce
■Pasta: Homemade Spaghetti, Shellfish, Wild Plants
Cold Capelini, Caviar
■Fish dish :Sautéed Fish , Spring Beans,Baked Saffron Risotto
■ Meat dish :Charcoal Grilled Tokachi Herb Beef, Asparagus,Egg Yolk Confit
【For an additional fee, the main dish is Japanese black beef sirloin 3,000 yen (*3,795 yen)
Alternatively, you can upgrade to 5,000 (*6,325) Japanese Black Beef Tenderloin. 】
■Dessert :Tiramisu
(Coffee Flavor Biscuit,Coffee Cream, Chocolate Sable, Mascarpone Cheese
Cream)
■Coffee or Tea & Petit Fours
Dates de validité
~ 30 nov. 2023, 04 jan. ~
Repas
Dîner
Catégorie de Siège
TABLE
Lire la suite
【La Locanda】 May 10 Only ~ Champagne Bollinger Maker's Dinner ~
We will be hosting a maker's dinner in collaboration with Champagne Bollinger and La Locanda, with brand ambassador Mr. Tomohiko Shimpo as guest speaker.
*This is an alcohol-based event, so minors and those who do not drink alcohol are not allowed to participate.
¥ 40 000
(TTC)
Sélectionner
【La Locanda】 May 10 Only ~ Champagne Bollinger Maker's Dinner ~
We will be hosting a maker's dinner in collaboration with Champagne Bollinger and La Locanda, with brand ambassador Mr. Tomohiko Shimpo as guest speaker.
*This is an alcohol-based event, so minors and those who do not drink alcohol are not allowed to participate.
Carte bancaire requis lors de la réservation
◇About Champagne Bollinger
Bollinger is a prestigious champagne house founded in 1829 with enthusiastic fans all over the world. Bollinger's champagne, which is made in its home village of Ay according to the same strict standards since its founding, has a unique style that sets it apart from others, with a rich finish full of complex aromas that make use of high-quality Pinot Noir. Its high quality is recognized worldwide, and in 1884 it was appointed as a purveyor to the British Royal Family. Bollinger's champagne has also appeared frequently in the classic movie "007" series, and is famous as the champagne that the main character James Bond loves to drink. The elegant champagne, which is produced with consistent and uncompromising high quality, continues to fascinate many people.
◇Menu
Amuse-Bouche
Fresh Fish Tartar, Tomato, Black Olive
Homemade Spaghetti, Shellfish, Wild Plants
Sautéed Fish, Spring Beans, Baked Saffron Risotto
Charcoal Grilled Wagyu Beef, Asparagus, Egg Yolk Confit
PIERRE HERMÉ PARIS Dessert
◇Champagne
NV Bollinger Special Cuvée
NV Bollinger Rosé
NV Bollinger PN AYC18
2015 Bollinger La Grande Année
Petits caractères
The event will start at 18:00.
If you have any allergies or food allergies, please let us know in advance.
Comment échanger
Not eligible for Marriott Bonvoy discounts
Dates de validité
10 mai.
Jours
v
Repas
Dîner
Qté de commande
1 ~ 2
Catégorie de Siège
PDREbisugawatei
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration / funérailles
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
Please inform us regarding any food allergies and dietary restrictions.
Please also let us know how many of them are affected.
If you have allergies, please let us know in as much detail as possible, including whether you are allergic to the soup stock or not.
Question 2
Req
Are you Marriott Bonvoy member?
Enrollment in Marriott Bonvoy is recommended. (Admission is free)
Points are accumulated for each use, and the accumulated points can be used at Marriott Group hotels and restaurants around the world.
If you join Marriott Bonvoy on the day of your visit, points will be applied from the day you use it.
I would like to enroll
I do not wish to enroll
Already enrolled
Question 3
If you are staying at The Ritz-Carlton, Kyoto on that day, please check the mark.
Questions sur 【Weekday only】Menu Bronzo
Question 4
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur [Online reservation special price] Menu Oro + Welcome drink
Question 5
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur Menu Oro
Question 6
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur [Online reservation limited price] Menu Platino + welcome drink included
Question 7
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur Menu Platino
Question 8
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur Menu Perla
Question 9
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur Menu Locanda
Question 10
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur [Online reservation special price] Menu Locanda + welcome drink
Question 11
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur Menu Diamante
Question 12
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
Questions sur [Online special price] Menu Diamante + welcome drink
Question 13
Message on your dessert
if you are celebrating your Birthday or Anniversary, we are delighted to prepare the message for your celebration at the time of your dessert.
Please enter your desired message in the comment field within 10 words.
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