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Réservations
Réserver à The Sodoh Higashiyama Kyoto
Message du commerçant
営業時間について
■平日
ランチ 11:00~14:00(L.I/L.O)16:00 CLOSE
ディナー 17:30~20:00(L.I/L.O)22:00 CLOSE
・土日祝日は17:30~22:30までのディナー営業
・土日祝日の営業時間は状況により、変更させて頂く可能性がございます。
■休館日
5月の休館日は20日(月)21日(火)
6月の休館日は10日(月)11日(火)
7月の休館日は9日(火)22日(月)23日(火)
▶お席の指定は出来ませんで、皆様リクエストという形で承っております。
ご了承くださいませ。
▶個室は4名様以上のご案内とさせていただいており、別途ルームチャージを頂戴しております。
▶9名様以上のご予約はお電話にてお問い合わせくださいませ。
▶ご予約3日前を過ぎてのキャンセルにつきましてはキャンセル料を頂戴しております。
(3日前〜:予約代金の50%/当日:予約代金の100%)
※上記、予めご了承頂きますよう、お願い申し上げます。
▶Lunch time will be closed on weekends and holiday
▶Please note that we may not be able to accommodate your seating requests.
▶For reservations of 9 people or more, please contact us directly on +81 075-541-3331
《Cancellation policy》
・We will charge a cancellation fee for any booking that is cancelled, or if numbers are reduced
without prior notice.
(3 days before:0% / 2 days before:50% / On that day:100%)
・For all bookings, please notify us in advance if the reservation needs to be cancelled or any changes to the number of guests.
Thank you for your understanding and cooperation.
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
1
2
3
4
5
6
7
8
-- Enfants --
1
2
3
4
5
6
7
8
12 ans et moins
-- Bébés --
1
2
3
4
5
6
7
8
5 ans et moins
Catégorie
Lunch
Dinner
Private Room
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Lunch
Dinner
Anniversary
個室
クレイメンバーズ会員様限定
Lunch
【Lunch】STANDARD COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a special course where you can enjoy both fish and meat as the main dish.
¥ 5 300
(Sce non compris / TTC)
Sélectionner
【Lunch】STANDARD COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a special course where you can enjoy both fish and meat as the main dish.
●AMUSE
Vichyssoise
●APPETIZERS
Bonito Kochi
●PASTA
Spaghettini with Squid and Olive Ragu Sauce
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN CHOICE
Roasted Pork from Kyoto
or,
Grilled “Wagyu” (+1,500yen)
●DESSERT CHOICE
Basque Style Cheesecake
or,
Green Tea Tiramisu
or,
Assorted Gelato
Assorted 2 Desserts(+500 yen)
●COFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please feel free to contact Banquet/Meeting [TEL: 075-541-3310].
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
Dates de validité
24 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
【Lunch】CHEF COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a lunch-only course based on traditional Italian cuisine with a touch of modern creativity.
¥ 3 800
(Sce non compris / TTC)
Sélectionner
【Lunch】CHEF COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a lunch-only course based on traditional Italian cuisine with a touch of modern creativity.
●AMUSE
Vichyssoise
●APPETIZERS
Bonito Kochi
●PASTA
Spaghettini with Squid and Olive Ragu Sauce
●MAIN CHOICE
Roasted Pork from Kyoto
or,
Grilled “Wagyu” (+1,500yen)
●DESSERT CHOICE
Basque Style Cheesecake
or,
Green Tea Tiramisu
or,
Assorted Gelato
Assorted 2 Desserts(+500 yen)
●COFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please feel free to contact Banquet/Meeting [TEL: 075-541-3310].
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
Dates de validité
05 mar. ~ 20 mar., 13 avr. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
【Lunch】SEASONAL
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a course where you can easily enjoy the special courses of THE SODOH HIGASHIYAMA KYOTO.
¥ 7 300
(Sce non compris / TTC)
Sélectionner
【Lunch】SEASONAL
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a course where you can easily enjoy the special courses of THE SODOH HIGASHIYAMA KYOTO.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●MAIN DISH
Roasted Kyoto Tamba Pork with Seasonal Onion
or
Grilled “Wagyu” (+1,500yen)
or
Grilled Omi Beef Fillet(+3,000yen)
●DESSERT
Mango and Coconut Ice Cream
●COFFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
23 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
【Lunch】VEGAN COURSE
A vegan course prepared by our chef using seasonal ingredients from Kyoto.
Not only for vegetarian customers, but also for customers who want a healthy meal.
This is a full course that will leave you completely satisfied.
¥ 8 800
(Sce non compris / TTC)
Sélectionner
【Lunch】VEGAN COURSE
A vegan course prepared by our chef using seasonal ingredients from Kyoto.
Not only for vegetarian customers, but also for customers who want a healthy meal.
This is a full course that will leave you completely satisfied.
●AMUSE
Seasonal Fruit with Soy-Milk Skin
●APPETIZER
Couscous with Herbs Salad
●SOUP
White Kidney Beans Soup with Rosemary
●BREAD
Campagne Bread
●HOT APPETIZER
Mushroom Cutlet with Harissa Hummus
●MAIN DISH
Grilled Seasonal Vegetables with Truffle Salt
●PASTA
Pomodoro
●DESSERT
Mango and Coconut Ice Cram
●COFFEE or TEA
Coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Comment échanger
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*If you would like to have this course during lunch time, please make a reservation by phone (075-541-3331).
Dates de validité
23 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
[Saturday, Sunday and Holiday Lunch] SPECIAL COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
You can enjoy both fish and meat as a main dish.
This is a special course only available on Saturdays, Sundays, and holidays.
¥ 6 800
(Sce non compris / TTC)
Sélectionner
[Saturday, Sunday and Holiday Lunch] SPECIAL COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
You can enjoy both fish and meat as a main dish.
This is a special course only available on Saturdays, Sundays, and holidays.
●AMUSE
Vichyssoise
●APPETIZERS
Bonito Kochi
●PASTA
Spaghettini with Squid and Olive Ragu Sauce
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN CHOICE
Grilled “Wagyu”
or
Grilled Omi Beef Fillet(+1,500yen)
●DESSERT CHOICE
Basque Style Cheesecake
or,
Green Tea Tiramisu
or,
Assorted Gelato
Assorted 2 Desserts(+500 yen)
●COFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please feel free to contact Banquet/Meeting [TEL: 075-541-3310].
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
Dates de validité
24 mai. ~
Jours
s, d, fêt
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
Dinner
【Dinner】SODOH COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
The store concept is ``a restaurant that will be loved for 100 years,'' and the food is based on ``flavors that will be loved throughout the ages.'' Enjoy the carefully selected courses at Sodo Higashiyama, which is based on traditional Italian cuisine and adds modern creativity and a Japanese approach, giving you a sense of the elegance unique to Japan.
¥ 12 000
(Sce non compris / TTC)
Sélectionner
【Dinner】SODOH COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
The store concept is ``a restaurant that will be loved for 100 years,'' and the food is based on ``flavors that will be loved throughout the ages.'' Enjoy the carefully selected courses at Sodo Higashiyama, which is based on traditional Italian cuisine and adds modern creativity and a Japanese approach, giving you a sense of the elegance unique to Japan.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●DESSERT
Mango and Coconut Ice Cram
●Rooibos and Ginger
Rooibos ginger
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Comment échanger
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*If you would like to have this course during lunch time, please make a reservation by phone (075-541-3331).
Dates de validité
08 mar. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
【Dinner】SEASONAL COURSE *Weekdays only (excluding days before holidays)
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a course where you can easily enjoy the special courses of THE SODOH HIGASHIYAMA KYOTO.
¥ 7 300
(Sce non compris / TTC)
Sélectionner
【Dinner】SEASONAL COURSE *Weekdays only (excluding days before holidays)
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a course where you can easily enjoy the special courses of THE SODOH HIGASHIYAMA KYOTO.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●MAIN DISH
Roasted Kyoto Tamba Pork with Seasonal Onion
or
Grilled “Wagyu” (+1,500yen)
or
Grilled Omi Beef Fillet(+3,000yen)
●DESSERT
Mango and Coconut Ice Cream
●HERB TEA
Herb tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
23 mai. ~
Jours
l, ma, me, j, v
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
【Dinner】SEASONAL COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a course where you can easily enjoy the special courses of THE SODOH HIGASHIYAMA KYOTO.
¥ 8 800
(Sce non compris / TTC)
Sélectionner
【Dinner】SEASONAL COURSE
Modern Italian cuisine that combines Kyoto's seasonal ingredients with carefully selected ingredients from all over Japan.
This is a course where you can easily enjoy the special courses of THE SODOH HIGASHIYAMA KYOTO.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●MAIN DISH
Grilled “Wagyu”
or,
Grilled Omi Beef Fillet (+1,500yen)
●DESSERT
Mango and Coconut Ice Cream
●HERB TEA
Herb tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
25 mai. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
【Dinner】SODOH COURSE+PREMIUM WINE SET (3GLASSES )
A premium wine set that allows you to enjoy SODOH meals elegantly.
Starting with champagne, followed by two types of wine from Kenzo Estate.
Please enjoy the marriage with your meal.
¥ 18 400
(Sce non compris / TTC)
Sélectionner
【Dinner】SODOH COURSE+PREMIUM WINE SET (3GLASSES )
A premium wine set that allows you to enjoy SODOH meals elegantly.
Starting with champagne, followed by two types of wine from Kenzo Estate.
Please enjoy the marriage with your meal.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●DESSERT
Mango and Coconut Ice Cram
●Rooibos and Ginger
Rooibos ginger
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Comment échanger
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*If you would like to have this course during lunch time, please make a reservation by phone (075-541-3331).
Dates de validité
26 mai. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
【Dinner】SEASONAL COURSE ※平日限定(祝前日を除く)+WINE SET(3GLASSES)
A wine set that allows you to enjoy your SODOH meals even more.
The waiter will tell you according to your preference or the dish.
We will suggest wine.
¥ 10 800
(Sce non compris / TTC)
Sélectionner
【Dinner】SEASONAL COURSE ※平日限定(祝前日を除く)+WINE SET(3GLASSES)
A wine set that allows you to enjoy your SODOH meals even more.
The waiter will tell you according to your preference or the dish.
We will suggest wine.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●MAIN DISH
Roasted Kyoto Tamba Pork with Seasonal Onion
or
Grilled “Wagyu” (+1,500yen)
or
Grilled Omi Beef Fillet(+3,000yen)
●DESSERT
Mango and Coconut Ice Cream
●HERB TEA
Herb tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
27 mai. ~
Jours
l, ma, me, j, v
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
【Dinner】VEGAN COURSE
A vegan course prepared by our chef using seasonal ingredients from Kyoto.
Not only for vegetarian customers, but also for customers who want a healthy meal.
This is a full course that will leave you completely satisfied.
¥ 8 800
(Sce non compris / TTC)
Sélectionner
【Dinner】VEGAN COURSE
A vegan course prepared by our chef using seasonal ingredients from Kyoto.
Not only for vegetarian customers, but also for customers who want a healthy meal.
This is a full course that will leave you completely satisfied.
●AMUSE
Seasonal Fruit with Soy-Milk Skin
●APPETIZER
Couscous with Herbs Salad
●SOUP
White Kidney Beans Soup with Rosemary
●BREAD
Campagne Bread
●HOT APPETIZER
Mushroom Cutlet with Harissa Hummus
●MAIN DISH
Grilled Seasonal Vegetables with Truffle Salt
●PASTA
Pomodoro
●DESSERT
Mango and Coconut Ice Cram
●HERB TEA
Herb tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Comment échanger
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*If you would like to have this course during lunch time, please make a reservation by phone (075-541-3331).
Dates de validité
23 mai. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
【ブライダルフェア特典ディナーチケット】ご利用の方でのご予約の方
To customers participating in THE SODOH HIGASHIYAMA KYOTO bridal fair
This is a form exclusively for reservations for fair benefit dinner tickets.
Sélectionner
【ブライダルフェア特典ディナーチケット】ご利用の方でのご予約の方
To customers participating in THE SODOH HIGASHIYAMA KYOTO bridal fair
This is a form exclusively for reservations for fair benefit dinner tickets.
*This is a product exclusively for ticket holders.
*Please be sure to bring your ticket with you on the day of the event and give it to us when you visit.
*Available only for the bride and groom. (Please refrain from using this service with friends.)
*Not available on Fridays, Saturdays, Sundays, and days before holidays.
*If you have any allergies, please let us know.
Please notify us of any changes in ingredients at least 3 days in advance. Please note that we may not be able to accommodate changes on the day.
Petits caractères
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Dates de validité
08 avr. ~
Jours
l, ma, me, j, fêt
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
Anniversary
[Anniversary Lunch] CHEF COURSE (with toast and whole cake)
Birthdays are celebrated once a year.
For your loved one's birthday, a full course where you can enjoy seasonal ingredients.
This plan includes a sparkling glass for toasting and a birthday cake.
Please spend your precious time in this extraordinary space.
■■■■■■■■■■■■■■■■Please be sure to check■■■■■■■■■■■■■■■■■
*As the cake needs to be prepared 3 days in advance, we cannot accept cancellations after that time.
*If you have any allergies, please write them in the comments section.
*Please be sure to write the message that will be attached to the whole cake in the comments section.
*Please note that all seats are limited to 2 hours.
■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■
¥ 6 200
(Sce non compris / TTC)
Sélectionner
[Anniversary Lunch] CHEF COURSE (with toast and whole cake)
Birthdays are celebrated once a year.
For your loved one's birthday, a full course where you can enjoy seasonal ingredients.
This plan includes a sparkling glass for toasting and a birthday cake.
Please spend your precious time in this extraordinary space.
■■■■■■■■■■■■■■■■Please be sure to check■■■■■■■■■■■■■■■■■
*As the cake needs to be prepared 3 days in advance, we cannot accept cancellations after that time.
*If you have any allergies, please write them in the comments section.
*Please be sure to write the message that will be attached to the whole cake in the comments section.
*Please note that all seats are limited to 2 hours.
■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■
●SPARKLING
Glass sparkling
●AMUSE
Vichyssoise
●APPETIZERS
Bonito Kochi
●PASTA
Spaghettini with Squid and Olive Ragu Sauce
●MAIN CHOICE
Roasted Pork from Kyoto
or,
Grilled “Wagyu” (+1,500yen)
●CAKE
Anniversary Cake
●COFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
Dates de validité
11 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
[Anniversary Dinner] SEASONAL COURSE (with toasts and whole cake)
Birthdays are celebrated once a year.
For your loved one's birthday, a full course where you can enjoy seasonal ingredients.
This plan includes a sparkling glass for toasting and a birthday cake.
Please spend your precious time in this extraordinary space.
■■■■■■■■■■■■■■■■Please be sure to check■■■■■■■■■■■■■■■■■
*As the cake needs to be prepared 3 days in advance, we cannot accept cancellations after that time.
*If you have any allergies, please write them in the comments section.
*Please be sure to write the message that will be attached to the whole cake in the comments section.
*Please note that all seats are limited to 2 hours.
■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■
■Cheers Sparkling
■Dinner course
■With birthday cake
¥ 11 000
(Sce non compris / TTC)
Sélectionner
[Anniversary Dinner] SEASONAL COURSE (with toasts and whole cake)
Birthdays are celebrated once a year.
For your loved one's birthday, a full course where you can enjoy seasonal ingredients.
This plan includes a sparkling glass for toasting and a birthday cake.
Please spend your precious time in this extraordinary space.
■■■■■■■■■■■■■■■■Please be sure to check■■■■■■■■■■■■■■■■■
*As the cake needs to be prepared 3 days in advance, we cannot accept cancellations after that time.
*If you have any allergies, please write them in the comments section.
*Please be sure to write the message that will be attached to the whole cake in the comments section.
*Please note that all seats are limited to 2 hours.
■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■
■Cheers Sparkling
■Dinner course
■With birthday cake
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●MAIN DISH
Grilled “Wagyu”
or,
Grilled Omi Beef Fillet (+1,500yen)
●DESSERT
Whole Cake
●HERB TEA
Herb tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
25 mai. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
[Anniversary Dinner] SODOH COURSE (with toasts and whole cake)
Birthdays are celebrated once a year.
For your loved one's birthday, a full course where you can enjoy seasonal ingredients.
This plan includes a sparkling glass for toasting and a birthday cake.
Please spend your precious time in this extraordinary space.
■■■■■■■■■■■■■■■■Please be sure to check■■■■■■■■■■■■■■■■■
*As the cake needs to be prepared 3 days in advance, we cannot accept cancellations after that time.
*If you have any allergies, please write them in the comments section.
*Please be sure to write the message that will be attached to the whole cake in the comments section.
*Please note that all seats are limited to 2 hours.
■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■
¥ 14 400
(Sce non compris / TTC)
Sélectionner
[Anniversary Dinner] SODOH COURSE (with toasts and whole cake)
Birthdays are celebrated once a year.
For your loved one's birthday, a full course where you can enjoy seasonal ingredients.
This plan includes a sparkling glass for toasting and a birthday cake.
Please spend your precious time in this extraordinary space.
■■■■■■■■■■■■■■■■Please be sure to check■■■■■■■■■■■■■■■■■
*As the cake needs to be prepared 3 days in advance, we cannot accept cancellations after that time.
*If you have any allergies, please write them in the comments section.
*Please be sure to write the message that will be attached to the whole cake in the comments section.
*Please note that all seats are limited to 2 hours.
■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■
●SPARKLING
Glass Sparkling
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●CAKE
Anniversary Cake
●HERB TEA
Herb tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*A 10% service charge will be added to the tax-included price.
Dates de validité
11 mai. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
If you would like to purchase an after-dinner ticket, please make a reservation here.
THE SODOH HIGASHIYAMA KYOTOにてご披露宴を挙げられたお客様へ
アフターディナーチケットのご予約専用フォームでございます。
Sélectionner
If you would like to purchase an after-dinner ticket, please make a reservation here.
THE SODOH HIGASHIYAMA KYOTOにてご披露宴を挙げられたお客様へ
アフターディナーチケットのご予約専用フォームでございます。
※こちらはチケットご利用の方専用の商品でございます。
※当日は必ずチケットをご持参いただきご来店時にお渡しくださいませ。
※新郎新婦様限定でご利用いただけます。(ご友人様とのご利用はお控えくださいませ。)
※金、土、祝前日はご利用いただけません。
Petits caractères
・お席は2時間制です。
・アレルギーなどの食材変更は3日前までのご対応とさせていただきます。
・食材に関して予期なく変更となる場合がございます。予めご了承ください。
Jours
l, ma, me, j, d, fêt
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
個室
[Private room Lunch] SEASONAL COURSE + room fee ¥22,000
Please enjoy a special lunch time with your loved ones in a private room.
¥ 7 300
(Sce non compris / TTC)
Sélectionner
[Private room Lunch] SEASONAL COURSE + room fee ¥22,000
Please enjoy a special lunch time with your loved ones in a private room.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●MAIN DISH
Roasted Kyoto Tamba Pork with Seasonal Onion
or
Grilled “Wagyu” (+1,500yen)
or
Grilled Omi Beef Fillet(+3,000yen)
●DESSERT
Mango and Coconut Ice Cream
●COFFEE or TEA
Coffee or Tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*Available for groups of 4 or more.
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
23 mai. ~
Repas
Déjeuner
Qté de commande
4 ~
Catégorie de Siège
Lunch, Private Room
Lire la suite
[Private room Lunch] THE SODOH COURSE + room fee ¥22,000
Please enjoy a special lunch time with your loved ones in a private room.
¥ 12 000
(Sce non compris / TTC)
Sélectionner
[Private room Lunch] THE SODOH COURSE + room fee ¥22,000
Please enjoy a special lunch time with your loved ones in a private room.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●DESSERT
Mango and Coconut Ice Cram
●COFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*Available for groups of 4 or more.
*If you are planning a group of 20 or more people, please contact us for banquets and conferences [TEL: 075-541-3310]
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
08 mar. ~
Repas
Déjeuner
Qté de commande
4 ~
Catégorie de Siège
Lunch, Private Room
Lire la suite
[Private Dinner] THE SODOH COURSE + Room fee ¥22,000
Please spend an elegant time in a private room during your special dinner time with your loved ones.
¥ 12 000
(Sce non compris / TTC)
Sélectionner
[Private Dinner] THE SODOH COURSE + Room fee ¥22,000
Please spend an elegant time in a private room during your special dinner time with your loved ones.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●1st PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●2nd PASTA
Linguine with Sea Bass and Kyoto Vegetables
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●DESSERT
Mango and Coconut Ice Cram
●Rooibos and Ginger
Rooibos ginger
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
Please feel free to contact us.
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
08 mar. ~
Jours
l, ma, me, j, v
Repas
Dîner
Qté de commande
4 ~
Catégorie de Siège
Private Room
Lire la suite
クレイメンバーズ会員様限定
【Lunch】クレインメンバーズのお客様限定アニバーサリープラン
This plan is exclusive to Crane Members.
This is a full course plan where you can enjoy plenty of Kyoto's seasonal ingredients, including a celebratory toast.
Please use it for celebrations such as birthdays, anniversaries, etc.
¥ 9 000
(Sce non compris / TTC)
Sélectionner
【Lunch】クレインメンバーズのお客様限定アニバーサリープラン
This plan is exclusive to Crane Members.
This is a full course plan where you can enjoy plenty of Kyoto's seasonal ingredients, including a celebratory toast.
Please use it for celebrations such as birthdays, anniversaries, etc.
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●DESSERT
Mango and Coconut Ice Cram
●COFFEE or TEA
coffee or tea
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
03 mai. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Catégorie de Siège
Lunch
Lire la suite
Anniversary plan limited to Crane Members customers
This plan is exclusive to Crane Members.
This is a full course plan where you can enjoy plenty of Kyoto's seasonal ingredients, including a celebratory toast.
Please use it for celebrations such as birthdays, anniversaries, etc.
¥ 15 000
(Sce non compris / TTC)
Sélectionner
Anniversary plan limited to Crane Members customers
This plan is exclusive to Crane Members.
This is a full course plan where you can enjoy plenty of Kyoto's seasonal ingredients, including a celebratory toast.
Please use it for celebrations such as birthdays, anniversaries, etc.
●SPARKLING
Glass sparkling
●AMUSE
Burrata Cheese Prosciutto and Melon
●APPETIZER
Horse Mackerel Carpaccio with Fennel
●PASTA
Cold Fedelini with Tomatoes and Basil
●BREAD
Yoshida Bakery Campagne
●HOT APPETIZER
Flower Zucchini Fritter Stuffed with Herb Salsiccia
●FISH
Sauteed Grunt with Lemon Butter Sauce
●MAIN DISH
Grilled Omi Beef Fillet
●DESSERT
Mango and Coconut Ice Cram
●Rooibos and Ginger
Rooibos ginger
*Ingredients are subject to change. Please note.
*Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
Petits caractères
*Menus and prices are subject to change depending on the season.
*A 10% service charge will be added to the tax-included price.
*Menu may change without notice due to ingredient procurement.
Dates de validité
03 mai. ~
Repas
Dîner
Catégorie de Siège
Dinner
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration / funérailles
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
Req
Are you a member of CRANE MEMBERS?
*At hotels and restaurants managed by Plan Do See Co., Ltd. (our company),
Customers who have held or have made reservations for weddings and receptions
YES
NO
Question 2
If you are a Crane Members member, please enter your wedding date.
(Example: April 1, 2014)
Questions sur 【Lunch】STANDARD COURSE
Question 3
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 4
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Lunch】CHEF COURSE
Question 5
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 6
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Lunch】SEASONAL
Question 7
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④ Pregnant
Question 8
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Lunch】VEGAN COURSE
Question 9
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 10
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur [Saturday, Sunday and Holiday Lunch] SPECIAL COURSE
Question 11
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 12
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Dinner】SODOH COURSE
Question 13
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 14
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Dinner】SEASONAL COURSE *Weekdays only (excluding days before holidays)
Question 15
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④ Pregnant
Question 16
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Dinner】SEASONAL COURSE
Question 17
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④ Pregnant
Question 18
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Dinner】SODOH COURSE+PREMIUM WINE SET (3GLASSES )
Question 19
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 20
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Dinner】SEASONAL COURSE ※平日限定(祝前日を除く)+WINE SET(3GLASSES)
Question 21
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④ Pregnant
Question 22
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Dinner】VEGAN COURSE
Question 23
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 24
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【ブライダルフェア特典ディナーチケット】ご利用の方でのご予約の方
Question 25
Req
ご利用のチケット内容をご選択ください。
【券面ゴールド】ブライダルフェア特典ディナーチケット
【券面シルバー】ブライダルフェア特典スペシャルコースチケット
Question 26
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Questions sur [Anniversary Lunch] CHEF COURSE (with toast and whole cake)
Question 27
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 28
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur [Anniversary Dinner] SEASONAL COURSE (with toasts and whole cake)
Question 29
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④ Pregnant
Question 30
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur [Anniversary Dinner] SODOH COURSE (with toasts and whole cake)
Question 31
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④ Pregnant
Question 32
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur If you would like to purchase an after-dinner ticket, please make a reservation here.
Question 33
Req
食物アレルギーのある方はご予約日3日前の17時までにお知らせください。
※【ご予約時コメント欄に食物アレルギーお持ちの方は該当食材の記載をお願いします】
ご予約日前日及びご来店されてからのアレルギーのお申し出はご対応致しかねます。
また、嗜好による食材の変更はご対応しかねます。
尚、コメント欄にお苦手な食材を記入していただいた場合もアレルギー以外の対応は出来かねます。
ご理解ご承諾の程、何卒宜しくお願い申し上げます。
また、アレルギーをお持ちのお客様にも調理器具と揚げ油は共有のものを使用させていただきます。同じ空間で該当食材を調理をする可能性もございます。
これらに関しての特別対応はできかねますので、ご予約完了の時点でご承諾いただいたと判断させていただきます。
※ご懐妊中の方、及び各種アレルギーをお持ちの方に関しては、避けることを推奨されている食材を全く使用しない内容をご提供させていただきます。
※妊娠周期やアレルギーレベルに関わらず、統一メニューになりますことご了承下さい。
ご不便をおかけいたしますが、全てのお客様の安心と安全をお守りするため、ご理解とご協力を賜りますようお願い申し上げます。
①いずれも該当無し
②該当食材を除けば問題無し]
③食材を除いてもエキスや出汁などにもアレルギー反応が出る
④ご懐妊中
Questions sur [Private room Lunch] SEASONAL COURSE + room fee ¥22,000
Question 34
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 35
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur [Private room Lunch] THE SODOH COURSE + room fee ¥22,000
Question 36
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 37
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur [Private Dinner] THE SODOH COURSE + Room fee ¥22,000
Question 38
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 39
Req
・Seating is limited to 2 hours.
・Ingredient changes due to allergies etc. can be accommodated up to 3 days in advance.
・Ingredients may change without notice. Please note.
Questions sur 【Lunch】クレインメンバーズのお客様限定アニバーサリープラン
Question 40
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 41
Req
*This plan is limited to Crane Members members.
Please present your membership card at the time of checkout. Please note.
At hotels and restaurants operated by Plan Do See Co., Ltd. (our company)
Please let us know the date of your wedding and reception or the date of your reservation.
Questions sur Anniversary plan limited to Crane Members customers
Question 42
Req
If you have a food allergy, please let us know by 5pm 3 days before your reservation date.
*[If you have any food allergies, please write the relevant ingredients in the comments section when making a reservation]
We cannot accept requests for allergies made the day before your reservation or after your arrival.
Additionally, we are unable to accommodate changes in ingredients due to personal preference.
Please note that even if you write down the ingredients you don't like in the comments section, we will not be able to respond to requests other than allergies.
Thank you for your understanding and cooperation.
We also share cooking utensils and frying oil for guests with allergies. There is also a possibility that the relevant ingredients will be cooked in the same space.
We are unable to provide special accommodations for these matters, so we will assume that your consent has been accepted upon completion of your reservation.
*For pregnant women and those with various allergies, we will provide content that does not contain any ingredients recommended to be avoided.
*Please note that the menu will be the same regardless of your pregnancy cycle or allergy level.
We apologize for any inconvenience this may cause, and appreciate your understanding and cooperation in order to protect the safety and security of all customers.
① None applicable
②No problem except for the relevant ingredients
③ Allergic reactions can occur even with ingredients such as extracts and soup stock.
④Pregnant
Question 43
Req
*This plan is limited to Crane Members members.
Please present your membership card at the time of checkout. Please note.
At hotels and restaurants operated by Plan Do See Co., Ltd. (our company)
Please let us know the date of your wedding and reception or the date of your reservation.
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