


すし麻布
Savor authentic Edomae sushi served by “AZABU,” a Michelin-starred restaurant in both New York and Florida, in a modern setting. For lunch, we offer a course featuring nigiri and temaki; for dinner, a course combining nigiri and appetizers, as well as à la carte dishes made with ingredients delivered directly from Toyosu. Indulge in a blissful moment at our art-filled counter seating.