■ Foil-wrapped dishes Corn with butter / Shrimp ajo blanco / Salmon with mushrooms and butter
■ Chinese cuisine Peking duck / Mapo tofu / Beef with oyster sauce / Eight treasures seafood stir-fry / Shrimp in chili sauce / Stir-fried shrimp and asparagus / Sweet and sour pork with black vinegar / Braised pork belly / Spicy chicken / Spicy cuttlefish / Crab filling over broccoli / Stir-fried water spinach with salt