PREMIUM ROBATA SANDA

"Live kitchen with robatayaki and straw-grilled dishes"

Our pride and joy, seasonal ingredients from all over Japan are prepared in our open kitchen. We will deliver traditional Japanese food culture with a lively production, including straw grilling, where food is cooked over a bold flame that is filled with the aroma of rice straw, and robatayaki, which brings out the full flavor of the ingredients.