- MENU - Amuse: Zoppolini Prosciutto Bread: Homemade focaccia Appetizer: Asparagus alla Milanese Pasta: Please choose one from the options below ※Prosciutto is served freely Dessert: Today’s dessert
- PASTA - · King oyster mushrooms and bottarga, aglio e olio spaghettini · Rossi Pomodoro Pici · Squid ink spaghettini · Wagyu ragù, pappardelle +1,000 yen · Giant anchovies and fennel spaghettini · Eel and mannentoji pepper spaghettini · Classic pesto orecchiette · Corn cacio e pepe fedelini · Kagoshima Fukudome Ranch bacon, arrabbiata spaghettini · Hokkaido uni, aglio e olio spaghettini +1,800 yen
¥9,000השירות מוחלק / מע"מ מוכלה
[Dinner] OMAKASE Course (7 dishes)
- MENU - Amuse: Zampone with Prosciutto Bread: Homemade Focaccia Ape: Burrata Cheese with Seasonal Fruits Hot Ape: Asparagus alla Milanese Pasta: Pici with Tomato Sauce Main: Beef Bavette Steak Dessert: Dessert (Please choose one from today’s selection)
¥13,000השירות מוחלק / מע"מ מוכלה
[Dinner] Rossi Course 8 dishes
- MENU - Cheers : Champagne Amuse:Zampollini, prosciutto Bread:Homemade focaccia Ape:Burrata cheese, seasonal fruits Hot Ape:Milanese with seasonal vegetables Pasta:Pici, pomodoro Fish:Fresh fish, zuppa with seasonal vegetables Main:Bavette steak Dessert:Today’s dessert
¥18,000השירות מוחלק / מע"מ מוכלה
【Dinner】Counter seat | Tasting Course, 5 courses in total
- MENU - Amuse: Zoppolini Prosciutto Bread: Homemade focaccia Ape: Asparagus alla Milanese Pasta: Please choose one from the options below ※ Prosciutto is served freely Dessert: Today’s dessert
- PASTA - ・King oyster mushrooms and bottarga Aglio e Olio Spaghettini ・Rossi Pomodoro Picchi ・Squid ink Spaghettini ・Wagyu ragù Pappardelle +1,000 yen ・Mackerel and fennel Spaghettini ・Eel and mannentoji pepper Spaghettini ・Classic Genovese Orecchiette ・Corn Cacio e Pepe Fedelini ・Kagoshima Fukudome Ranch bacon Arrabbiata Spaghettini ・Hokkaido uni Aglio e Olio Spaghettini +1,800 yen